{"id":62428,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/prosciutto-wrapped-asparagus-with-raspberry-sauce\/"},"modified":"2024-12-19T11:45:10","modified_gmt":"2024-12-19T17:45:10","slug":"prosciutto-wrapped-asparagus-with-raspberry-sauce","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/prosciutto-wrapped-asparagus-with-raspberry-sauce\/","title":{"rendered":"Prosciutto-Wrapped Asparagus with Raspberry Sauce"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Grilling the prosciutto with the asparagus gives this appetizer a salty crunch that’s perfect for dipping into a sweet glaze. When a delicious appetizer is this easy to prepare, you owe it to yourself to try it! \u2014Noelle Myers, Grand Forks, North Dakota<\/p>\n","protected":false},"author":7061,"featured_media":1573269,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,304032,307625,305511,304523,304328,304993,304998,305487,304338,304515,304041,303966,304185,304988,305004,304368,306848,305020,304268,304558,304350,324623,304150,307614,304353],"categories-v2":[259484,308623,310616,310825,308888,308988,308319,308984,308481,308940,308945,310796,308992,308880,308633,308495,309467,308935,308951,308745,309603,308960,259483,308910,309001,309177,309434,310591,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Bacon-Wrapped Asparagus","post_link":"\/recipes\/bacon-wrapped-asparagus\/","post_image":"\/wp-content\/uploads\/2025\/01\/Bacon-Wrapped-Asparagus_EXPS_TOHD24_28622_LauraScherb_4.jpg"},{"post_title":"Pasta with 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Serve with asparagus."}],"recipeYield":"16 appetizers","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 50 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"8mg cholesterol","sodiumContent":"184mg sodium","carbohydrateContent":"7g carbohydrate (7g sugars","fiberContent":"0 fiber)","proteinContent":"3g protein. Diabetic Exchanges<\/b>: <\/B>1\/2 starch."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"sooperwife"},"reviewBody":"While visiting relatives I made this and they all loved it so much, we had to print several copies! Yes, I have already made it again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-06-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"kerrynjames"},"reviewBody":"simple and impressive... we used ham rather than prosciutto. All of our guests enjoyed nibbling on the asparagus and we ended up using the left-over sauce to add a little flavor to the salmon.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"85917","romance_copy_dek":"Grilling the prosciutto with the asparagus gives this appetizer a salty crunch that's perfect for dipping into a sweet glaze. 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