{"id":655913,"date":"2018-05-08T10:30:30","date_gmt":"2018-05-07T13:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/"},"modified":"2023-05-10T05:39:43","modified_gmt":"2023-05-10T10:39:43","slug":"soft-beer-pretzel-nuggets","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/","title":{"rendered":"Soft Beer Pretzel Nuggets"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas<\/p>\n","protected":false},"author":7061,"featured_media":655918,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304272,303971,304158,305616,305615,304328,305271,305487,304007,305334,304515,304343,303966,305343,304368,304268,304558,324623,304016,303994,304323,304005,304560,304150],"categories-v2":[259484,308500,310461,309438,310897,310890,308988,308984,308481,309216,310796,308554,309337,308880,308993,308495,309351,308745,259483,308910,309177,308579,308528,308315,308549,308915,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken Nuggets","post_link":"\/recipes\/chicken-nuggets\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chicken-Nuggets_EXPS_FT23_1500_ST_1020_1.jpg"},{"post_title":"Soft Giant Pretzels","post_link":"\/recipes\/soft-giant-pretzels\/","post_image":"\/wp-content\/uploads\/2024\/11\/Soft-Giant-Pretzels_EXPS_TOHcom24_15761_DR_11_05_15b.jpg"},{"post_title":"Crispy Pretzel Bars","post_link":"\/recipes\/crispy-pretzel-bars\/","post_image":"\/wp-content\/uploads\/2017\/09\/Crispy-Pretzel-Bars_exps14431_NBC143387D01_14_4bC_RMS.jpg"},{"post_title":"Caramel Pretzel Bites","post_link":"\/recipes\/caramel-pretzel-bites\/","post_image":"\/wp-content\/uploads\/2017\/09\/Caramel-Pretzel-Bites_exps59596_TH143190B10_11_4bC_RMS.jpg"},{"post_title":"Chewy Soft Pretzels","post_link":"\/recipes\/chewy-soft-pretzels\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chewy-Soft-Pretzels_EXPS_BW21_45590_E07_20_15b.jpg"},{"post_title":"Golden Chicken Nuggets","post_link":"\/recipes\/golden-chicken-nuggets\/","post_image":"\/wp-content\/uploads\/2017\/09\/Golden-Chicken-Nuggets_exps1438_UH132930C05_23_9bC_RMS.jpg"},{"post_title":"Soft Beer Pretzels","post_link":"\/recipes\/soft-beer-pretzels\/","post_image":"\/wp-content\/uploads\/2025\/01\/Soft-Beer-Pretzels_EXPS_TOHD24_114654_JonathanMelendez_10.jpg"},{"post_title":"Mustard Pretzel Nuggets","post_link":"\/recipes\/mustard-pretzel-nuggets\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mustard-Pretzel-Nuggets_EXPS_HC17_173580_D10_21_3b.jpg"},{"post_title":"Buttery Onion Pretzels","post_link":"\/recipes\/buttery-onion-pretzels\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Homemade Pretzels","post_link":"\/recipes\/homemade-pretzels\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Party Pretzels","post_link":"\/recipes\/party-pretzels\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps42079_SD163615C04_01_8b.jpg"},{"post_title":"Beer and Pretzel Caramels","post_link":"\/recipes\/beer-and-pretzel-caramels\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beer-and-Pretzel-Caramels_EXPS_HCA22_134603_DR_03_16_9b.jpg"},{"post_title":"Dilly Pretzels","post_link":"\/recipes\/dilly-pretzels\/","post_image":"\/wp-content\/uploads\/2017\/09\/Dilly-Pretzels_exps4770_HFG2661989B07_24_2b_RMS.jpg"},{"post_title":"Lightsaber Pretzels","post_link":"\/recipes\/lightsaber-pretzels\/","post_image":"\/wp-content\/uploads\/2020\/07\/Lightsaber-Pretzels_EXPS_HCA20_255799_05_28_E_6b.jpg"},{"post_title":"Soft Pretzel","post_link":"\/recipes\/soft-pretzel\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps15698_CB1224C100.jpg"},{"post_title":"Sweet Pretzel Nuggets","post_link":"\/recipes\/sweet-pretzel-nuggets\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13307_GAC1115479C24A.jpg"},{"post_title":"Waffled Soft Pretzels","post_link":"\/recipes\/waffled-soft-pretzels\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/","name":"Soft Beer Pretzel Nuggets","datePublished":"2018-05-08","dateModified":"2023-05-10","prepTime":"PT60M","cookTime":"PT10M","totalTime":"PT01H10M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","height":1200,"width":1200},"recipeCategory":["Appetizers","Snacks"],"description":"What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas","recipeIngredient":["1 bottle (12 ounces) amber beer or nonalcoholic beer","1 package (1\/4 ounce) active dry yeast","2 tablespoons unsalted butter, melted","2 tablespoons sugar","1-1\/2 teaspoons salt","4 to 4-1\/2 cups all-purpose flour","2\/3 cup baking soda","TOPPING:","1 large egg yolk","1 tablespoon water","Coarse salt, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small saucepan, heat beer to 110\u00b0-115\u00b0; remove from heat. Stir in yeast until dissolved. In a large bowl, combine butter, sugar, salt, yeast mixture and 3 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)."},{"@type":"HowToStep","text":"Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour."},{"@type":"HowToStep","text":"Preheat oven to 425\u00b0. Punch down dough. Turn onto a lightly floured surface; divide and shape into 8 balls. Roll each into a 12-in. rope. Cut each rope into 1-in. pieces."},{"@type":"HowToStep","text":"In a Dutch oven, bring 10 cups water and baking soda to a boil. Drop nuggets, 12 at a time, into boiling water. Cook for 30 seconds. Remove with a slotted spoon; drain well on paper towels."},{"@type":"HowToStep","text":"Place on greased baking sheets. In a small bowl, whisk egg yolk and 1 tablespoon water; brush over pretzels. Sprinkle with coarse salt if desired. Bake 10-12 minutes or until golden brown. Remove from pans to a wire rack to cool."}],"recipeYield":"8 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 144 calories","fatContent":"2g fat (1g saturated fat)","cholesterolContent":"8mg cholesterol","sodiumContent":"302mg sodium","carbohydrateContent":"26g carbohydrate (2g sugars","fiberContent":"1g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.428571,"reviewCount":7,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, German","video":{"@type":"VideoObject","name":"Soft Beer Pretzel Nuggets","description":"Check out this video for how to make Soft Beer Pretzel Nuggets.","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/wqKkmdAp\/poster.jpg?width=720"],"uploadDate":"","duration":"P0DT0H0M3S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/wqKkmdAp-IFfy1PC6.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Kathy836"},"reviewBody":"2\/3 CUP baking soda? There was way too much baking soda....they tasted like baking soda. The outside was coated with it. 1\/3 cup would have been plenty , in my opinion.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-05-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PatG61"},"reviewBody":"

Wow, these were excellent and fairly easy to make. While they were best while still warm, they are still pretty good the next day. Next time I'll make a dipping sauce to go along with them.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TrishtheDish1"},"reviewBody":"I also made these to go with the \"Slow Cooker Cheddar Bacon Beer Dip\" also on this site. These were very good, my husband loved them, even the next day. Easy to make, but a bit time consuming, so plan ahead.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-05-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"shannondobos"},"reviewBody":"I made these to go with the Slow-Cooker Cheddar Bacon Beer Dip (also a Taste Recipes recipe). They got rave reviews from everyone. I thought that the batch made a ton, but they are so amazing, that they won't last. Definitely double the batch! These are definitely worth the effort and will become a regular part of my appetizer rotation.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"randcbruns"},"reviewBody":"These are great! I doubled the recipe like another reviewer. My family just eats these up.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bonito15"},"reviewBody":"OMG so thats how these are made and oh so easy and should have doubled the recipe - they are awesome.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-01-30","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mmdoll"},"reviewBody":"Oh my goodness!!! These are so amazing! The last time I made them, I doubled the recipe and they were devoured in 11 minutes flat! Granted, we had 11 people eating them, but still! The only thing I did different was, I used the whole egg instead of just egg yolk. Amazing and well worth the effort to make them!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Soft Beer Pretzel Nuggets","description":"Check out this video for how to make Soft Beer Pretzel Nuggets.","url":"https:\/\/cdn.jwplayer.com\/videos\/wqKkmdAp-IFfy1PC6.mp4","duration":"3m33s","mime_type":"video\/mp4","thumbnail_url":"https:\/\/dam-cdn.tmb.orangelogic.com\/AssetLink\/4lj0dp63s7d4c86364i3xd44nf254x36.jpg","advertising":"","jw_id":"wqKkmdAp","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/wqKkmdAp-IFfy1PC6.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/wqKkmdAp\/poster.jpg?width=720","jw_publish_date":""},"rms_legacy_id":"230994","romance_copy_dek":"What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas","enhanced_recipe_title":"Soft Beer Pretzel Nuggets","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 bottle (12 ounces) amber beer or nonalcoholic beer","IngredientText":"1 bottle (12 ounces) amber beer or nonalcoholic beer"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (1\/4 ounce) active dry yeast","IngredientText":"1 package (1\/4 ounce) active dry yeast"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons unsalted butter, melted","IngredientText":"2 tablespoons unsalted butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons sugar","IngredientText":"2 tablespoons sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 teaspoons salt","IngredientText":"1-1\/2 teaspoons salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 to 4-1\/2 cups all-purpose flour","IngredientText":"4 to 4-1\/2 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup baking soda","IngredientText":"2\/3 cup baking soda"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"TOPPING:<\/b>","IngredientText":"TOPPING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg yolk","IngredientText":"1 large egg yolk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon water","IngredientText":"1 tablespoon water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Coarse salt, optional","IngredientText":"Coarse salt, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","RecipeId":230994,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Soft Beer Pretzel Nuggets Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"42142\" ol-id=\"T073WFA\"]","RecipeAttachmentFileName":"Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","ContributorId":null,"Firstname":"Alyssa","Lastname":"Wilhite","City":"Whitehouse","StateDescription":"Texas","IsCommunityCook":false,"TimeCallout":"Prep: 1 hour + rising Bake: 10 min.\/batch","MinimumServingQuantity":16,"MaximumServingQuantity":16,"Yield":"8 dozen.","DigitalTitle":"Soft Beer Pretzel Nuggets","SubmittedTitle":"Amber Beer Soft Pretzels","RecipeTypeId":1,"AverageRating":4.43,"WebPublishedDate":"5\/8\/2018 10:30:30 AM","ContestPlacementId":null,"FbImage":"Based_On_FB_THSO18_114654_D01_25_7b.jpg","PreparationTimeInMinutes":60,"CookTimeInMinutes":10,"TotalTimeInMinutes":70,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Soft Beer Pretzel Nuggets","OriginalSourceProject":"Soft Beer Pretzel Nuggets","ContestPlacement":"","Trailer":"
Test Kitchen tips<\/b>\r\n

  • To make Pretzel Rolls, divide and shape dough into 8 balls; roll each into a 14-in. rope. Starting at 1 end of each rope, loosely wrap dough around itself to form a coil. Boil, top and bake as directed. <\/li> \r\n
  • You can also make traditional pretzels<\/a> with the same dough. <\/li>","Metadescription":null,"DigitalHeadnotes":"What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas","FreezerDirections":"Freeze cooled pretzel nuggets in airtight containers. To use, thaw at room temperature or, if desired, microwave on high 20-30 seconds or until heated through.","FreezerDirectionsTitle":"Can you freeze Soft Beer Pretzel Nuggets?","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a small saucepan, heat beer to 110\u00b0-115\u00b0; remove from heat. Stir in yeast until dissolved. In a large bowl, combine butter, sugar, salt, yeast mixture and 3 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).","SequenceNo":1},{"Direction":" Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour.","SequenceNo":2},{"Direction":" Preheat oven to 425\u00b0. Punch down dough. Turn onto a lightly floured surface; divide and shape into 8 balls. Roll each into a 12-in. rope. Cut each rope into 1-in. pieces.","SequenceNo":3},{"Direction":" In a Dutch oven, bring 10 cups water and baking soda to a boil. Drop nuggets, 12 at a time, into boiling water. Cook for 30 seconds. Remove with a slotted spoon; drain well on paper towels.","SequenceNo":4},{"Direction":" Place on greased baking sheets. In a small bowl, whisk egg yolk and 1 tablespoon water; brush over pretzels. Sprinkle with coarse salt if desired. Bake 10-12 minutes or until golden brown. Remove from pans to a wire rack to cool.","SequenceNo":5}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[{"Name":"Cooking Style","ID":0},{"Name":"Baking Recipes","ID":111650},{"Name":"Bread Baking","ID":111685}],"Course":[],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Cuisine","ID":0},{"Name":"German Bread Recipes","ID":89596},{"Name":"German Recipes","ID":89588}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Freezer-Friendly","ID":304343},{"Name":"Cuisines","ID":305271},{"Name":"Europe","ID":305334},{"Name":"German","ID":305343},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Bread Recipes","ID":305616},{"Name":"Breads Rolls & Pastries","ID":305615},{"Name":"Gear","ID":303966},{"Name":"Bakeware","ID":303971},{"Name":"Dutch Oven","ID":304007},{"Name":"Saucepan","ID":304016},{"Name":"Sheet Pan","ID":303994},{"Name":"Stovetop Cookware","ID":304005},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Potluck","ID":304558},{"Name":"Super Bowl","ID":304560},{"Name":"Meal Types","ID":304268},{"Name":"Appetizers","ID":304272},{"Name":"Snacks","ID":304323},{"Name":"Techniques","ID":304150},{"Name":"Baking Breads & Desserts","ID":304158},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"6 pretzel nuggets: 144 calories, 2g fat (1g saturated fat), 8mg cholesterol, 302mg sodium, 26g carbohydrate (2g sugars, 1g fiber), 4g protein. ","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"
    Test Kitchen tips<\/b>
  • To make Pretzel Rolls, divide and shape dough into 8 balls; roll each into a 14-in. rope. Starting at 1 end of each rope, loosely wrap dough around itself to form a coil. Boil, top and bake as directed. <\/li>
  • You can also make traditional pretzels<\/a> with the same dough. <\/li>"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44038,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310890,"name":"Breads, Rolls & Pastries","slug":"breads-rolls-pastries","term_group":0,"term_taxonomy_id":310825,"taxonomy":"categories-v2","description":"Learning how to make bread and pastries from scratch is so satisfying for any home baker. We've got the tips and recipes you need.","parent":310796,"count":4136,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"term_id":310897,"name":"Bread Recipes","slug":"bread-recipes","term_group":0,"term_taxonomy_id":310832,"taxonomy":"categories-v2","description":"Whether you like quick breads or yeast bread recipes, our Test Kitchen has hundreds of recipes for you to explore.","parent":310890,"count":3601,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Soft Beer Pretzel Nuggets"}},"analytics":[],"yoast_head":"\nSoft Beer Pretzel Nuggets Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Soft Beer Pretzel Nuggets Recipe: How to Make It","description":"What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/","og_locale":"en_US","og_type":"article","og_title":"Soft Beer Pretzel Nuggets","og_description":"What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas","og_url":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-05-10T10:39:43+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/","url":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/","name":"Soft Beer Pretzel Nuggets Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","datePublished":"2018-05-07T13:13:00+00:00","dateModified":"2023-05-10T10:39:43+00:00","description":"What goes together better than beer and pretzels? Not much that I can think of. That\u2019s why I put them together into one recipe. I\u2019m always looking for new ways to combine fun flavors. I love the way this recipe turned out! \u2014Alyssa Wilhite, Whitehouse, Texas","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Based_On_Soft-Beer-Pretzels_EXPS_THSO18_114654_D01_25_7b.jpg","width":1200,"height":1200,"caption":"Soft Beer Pretzel Nuggets"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/soft-beer-pretzel-nuggets\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Dishes & Beverages","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"@type":"ListItem","position":5,"name":"Breads, Rolls & Pastries","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/"},{"@type":"ListItem","position":6,"name":"Bread Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/breads-rolls-pastries\/bread-recipes\/"},{"@type":"ListItem","position":7,"name":"Soft Beer Pretzel Nuggets"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes & Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-07-01 01:36:21","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/655913"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=655913"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/655913\/revisions"}],"predecessor-version":[{"id":2138206,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/655913\/revisions\/2138206"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/655918"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=655913"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=655913"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=655913"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=655913"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}