{"id":67091,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/rosemary-orange-roasted-chicken\/"},"modified":"2023-06-30T05:45:58","modified_gmt":"2023-06-30T10:45:58","slug":"rosemary-orange-roasted-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/rosemary-orange-roasted-chicken\/","title":{"rendered":"Rosemary-Orange Roasted Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Guests will fall in love at first sight of this impressive citrus and savory herb roasted chicken\u2014a big hit when my best friend\u2019s mom came for a visit. \u2014Sarah Vasques, Milford, New 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fresh parsley","2 bay leaves","1 fresh rosemary sprig","2 cups white wine or chicken broth","GRAVY:","Chicken broth","3 tablespoons butter","2 tablespoons all-purpose flour","1\/8 teaspoon ground nutmeg, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. In a small bowl, combine butter, minced rosemary, orange zest and 1\/8 teaspoon pepper. With fingers, carefully loosen skin from the chicken; rub butter mixture under the skin. Brush chicken with orange juice. Sprinkle salt and remaining pepper over chicken and inside cavity."},{"@type":"HowToStep","text":"Place 1 onion and half the apple inside the cavity. Tuck wings under chicken; tie drumsticks together. Place breast side up on a rack in a roasting pan. Arrange carrot, celery, thyme, parsley, bay leaves, rosemary sprig, and remaining onion and apple around chicken. Pour wine into pan."},{"@type":"HowToStep","text":"Roast 1-1\/4 to 1-1\/2 hours or until a thermometer inserted in thickest part of thigh reads 170\u00b0-175\u00b0, basting occasionally with drippings. Cover loosely with foil if chicken browns too quickly. Cover and let stand 15 minutes before carving."},{"@type":"HowToStep","text":"For gravy, pour drippings and loosened browned bits into a measuring cup. Skim fat. Add enough broth to the drippings to measure 1 cup. In a small saucepan, melt butter. Stir in flour until smooth; gradually add broth mixture and nutmeg if desired. Bring to a boil; cook and stir 2 minutes or until thickened. Serve with chicken."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 635 calories","fatContent":"41g fat (19g saturated fat)","cholesterolContent":"185mg cholesterol","sodiumContent":"695mg sodium","carbohydrateContent":"20g carbohydrate (11g sugars","fiberContent":"3g fiber)","proteinContent":"44g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"zavisric"},"reviewBody":"I'd probably give it 4.5 stars. The gravy is also great. This one is definitely a keeper.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-27","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"momcooksgoodfood"},"reviewBody":"Whole family enjoyed very tasty.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"116464","romance_copy_dek":"Guests will fall in love at first sight of this impressive citrus and savory herb roasted chicken\u2014a big hit when my best friend\u2019s mom came for a visit. \u2014Sarah Vasques, Milford, New Hampshire","enhanced_recipe_title":"Rosemary-Orange Roasted Chicken","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup butter, softened","IngredientText":"1\/4 cup butter, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed","IngredientText":"1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons grated orange zest","IngredientText":"2 teaspoons grated orange zest"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon pepper, divided","IngredientText":"1\/2 teaspoon pepper, divided"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 broiler\/fryer chicken (3 to 4 pounds)","IngredientText":"1 broiler\/fryer chicken (3 to 4 pounds)"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup orange juice","IngredientText":"1\/3 cup orange juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium onions, quartered","IngredientText":"2 medium onions, quartered"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 medium apple, quartered","IngredientText":"1 medium apple, quartered"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large carrot, chopped","IngredientText":"1 large carrot, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 celery rib, chopped","IngredientText":"1 celery rib, chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 fresh thyme sprigs","IngredientText":"4 fresh thyme sprigs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 sprigs fresh parsley","IngredientText":"4 sprigs fresh parsley"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 bay leaves","IngredientText":"2 bay leaves"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 fresh rosemary sprig","IngredientText":"1 fresh rosemary sprig"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups white wine or chicken broth","IngredientText":"2 cups white wine or chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>GRAVY:<\/b>","IngredientText":"<b class='sIngredient'>GRAVY:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Chicken broth","IngredientText":"Chicken broth"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons butter","IngredientText":"3 tablespoons butter"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons all-purpose flour","IngredientText":"2 tablespoons all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/8 teaspoon ground nutmeg, optional","IngredientText":"1\/8 teaspoon ground nutmeg, optional"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Rosemary-Orange-Roasted-Chicken_exps116464_SD2232457C08_25_2bC_RMS.jpg","RecipeId":116464,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Rosemary-Orange Roasted Chicken Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Rosemary-Orange-Roasted-Chicken_exps116464_SD2232457C08_25_2bC_RMS.jpg","ContributorId":null,"Firstname":"Sarah","Lastname":"Vasques","ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Vasques_14742_a.jpg","TimeCallout":"Prep: 30 min. 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