{"id":678578,"date":"2018-05-19T00:00:00","date_gmt":"2018-05-18T18:52:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/turkey-pork-meatballs\/"},"modified":"2023-06-27T08:15:31","modified_gmt":"2023-06-27T13:15:31","slug":"turkey-pork-meatballs","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/turkey-pork-meatballs\/","title":{"rendered":"Turkey & Pork Meatballs"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Treat yourself to homemade meatballs, already simmering in sauce, at the end of a busy day. \u2014Suzanne Wagg, Madison, Maine<\/p>\n","protected":false},"author":7061,"featured_media":678583,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,305271,304292,305487,304338,305334,304515,304390,304433,303966,307388,307414,340638,304408,304368,306848,305353,304347,304268,307307,306279,307383,324623,340657,304388,304078,304560,307413,307614,304403],"categories-v2":[308623,308988,308984,308481,309216,308305,310796,308992,309337,308880,308761,308833,308495,310413,310443,340804,308813,308745,309603,309362,308998,259483,310342,312134,310410,309177,340841,308752,308698,309004,308915,310442,310591,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Meatballs and 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Transfer to a large bowl. Combine bread crumbs with the next 7 ingredients. Add turkey and pork; mix lightly but thoroughly. With wet hands, shape into twenty-four 1-1\/2-in. balls."},{"@type":"HowToStep","text":"Transfer to a 3- or 4-qt. slow cooker. Pour sauce over top; stir gently. Cook, covered, on low until meatballs are cooked through, 4-5 hours. If desired, serve with hot cooked pasta and sprinkle with parsley."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 273 calories","fatContent":"14g fat (5g saturated fat)","cholesterolContent":"96mg cholesterol","sodiumContent":"1049mg sodium","carbohydrateContent":"14g carbohydrate (4g sugars","fiberContent":"3g fiber)","proteinContent":"27g protein. 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Test Kitchen tips<\/B>\r\n

  • Browning meatballs before placing in slow cooker gives an intense meaty flavor.<\/LI>\r\n
  • Make a open-faced meatball sub with leftover meatballs.<\/LI>\r\n
  • Try homemade tomato sauce in place of store-bought.<\/LI>\r\n\r\n","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"Treat yourself to homemade meatballs, already simmering in sauce, at the end of a busy day. —Suzanne Wagg, Madison, Maine","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Pulse bread in a food processor until fine crumbs form. Transfer to a large bowl. Combine bread crumbs with the next 7 ingredients. Add turkey and pork; mix lightly but thoroughly. With wet hands, shape into twenty-four 1-1\/2-in. balls.","SequenceNo":1},{"Direction":" Transfer to a 3- or 4-qt. slow cooker. Pour sauce over top; stir gently. Cook, covered, on low until meatballs are cooked through, 4-5 hours. If desired, serve with hot cooked pasta and sprinkle with parsley.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Dinner Recipes","ID":94278},{"Name":"Meatball Recipes","ID":94786}],"Cuisine":[],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Father's Day Dinners","ID":104294},{"Name":"Father's Day Recipes","ID":104282},{"Name":"Super Bowl Party Dinners","ID":104534},{"Name":"Super Bowl Recipes","ID":104522},{"Name":"Tailgating Recipes","ID":104546}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Pork Main Dishes","ID":100593},{"Name":"Pork Recipes","ID":100597},{"Name":"Slow Cooker Pork Recipes","ID":100605}],"Kids":[],"PartnerRecipes":[],"Publications":[],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Kid-Friendly","ID":304347},{"Name":"Cuisines","ID":305271},{"Name":"Europe","ID":305334},{"Name":"Italian","ID":305353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Meatballs","ID":306279},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Slow Cooker","ID":304078},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Fall","ID":304390},{"Name":"Father's Day","ID":304433},{"Name":"Holidays","ID":304408},{"Name":"Seasons","ID":304388},{"Name":"Super Bowl","ID":304560},{"Name":"Winter","ID":304403},{"Name":"Ingredients","ID":306848},{"Name":"Ground Pork","ID":307388},{"Name":"Ground Turkey","ID":307414},{"Name":"Herbs & Spices","ID":340638},{"Name":"Meat & Poultry","ID":307307},{"Name":"Pork","ID":307383},{"Name":"Seafood Seasoning","ID":340657},{"Name":"Turkey","ID":307413},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":16,"NutritionalAnalyisParagraph":"4 meatballs with 1\/3 cup sauce: 273 calories, 14g fat (5g saturated fat), 96mg cholesterol, 1049mg sodium, 14g carbohydrate (4g sugars, 3g fiber), 27g protein. ","NoOfRatings":0,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Turkey---Pork-Meatballs_EXPS_EDSC18_115688_C03_23_3b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Turkey---Pork-Meatballs_EXPS_EDSC18_115688_C03_23_3b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Bullets)","TipTitle":"","TipText":"
    Test Kitchen tips<\/B>
  • Browning meatballs before placing in slow cooker gives an intense meaty flavor.<\/LI>
  • Make a open-faced meatball sub with leftover meatballs.<\/LI>
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