{"id":70136,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/crispy-almond-tilapia\/"},"modified":"2022-10-13T17:18:08","modified_gmt":"2022-10-13T22:18:08","slug":"crispy-almond-tilapia","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/crispy-almond-tilapia\/","title":{"rendered":"Crispy Almond Tilapia"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

Since changing to a healthier style of cooking, I\u2019ve come up with new coatings for baked fish. I use almonds, panko bread crumbs and a smidge of hot sauce to add crunchy texture with nice heat. \u2014Amanda Flinner, Beaver, Pennsylvania<\/p>\n","protected":false},"author":7061,"featured_media":70140,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307454,305378,304328,305271,304993,304998,304292,304338,307049,304988,305004,340638,306848,304268,305374,307449,304350,324623,340657,304150,304258],"categories-v2":[310469,309386,308984,309216,308940,308945,308305,308992,310085,308935,308951,340804,309603,259483,309381,310465,309001,309177,340841,309434,309599],"coauthors":[305],"recommended_recipes":[{"post_title":"Baked Tilapia","post_link":"\/recipes\/baked-tilapia\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Tilapia_EXPS_FT24_38183_EC_021424_3.jpg"},{"post_title":"Breaded 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Tilapia","post_link":"\/recipes\/easy-baked-tilapia\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42698_THHC1442844A11_19_3b-4.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Crispy-Almond-Tilapia_EXPS_SDON16_134183_D06_07_9b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/crispy-almond-tilapia\/","name":"Crispy Almond Tilapia","datePublished":"2018-01-01","dateModified":"2022-10-13","prepTime":"PT15M","cookTime":"PT15M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Crispy-Almond-Tilapia_EXPS_SDON16_134183_D06_07_9b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Since changing to a healthier style of cooking, I\u2019ve come up with new coatings for baked fish. 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Bake until lightly browned and fish just begins to flake easily with a fork, 12-15 minutes."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 251 calories","fatContent":"13g fat (2g saturated fat)","cholesterolContent":"102mg cholesterol","sodiumContent":"537mg sodium","carbohydrateContent":"9g carbohydrate (1g sugars","fiberContent":"3g fiber)","proteinContent":"28g protein. Diabetic Exchanges<\/b>: <\/B>4 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Cajun","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jetluvs2cook"},"reviewBody":"This is delicious and very healthy recipe!! Love the addition of the hot sauce! Gives it a nice kick!! This will be going on my recipe rotation!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-03-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBeer"},"reviewBody":"This fish is crispy (as the name states) and very flavorful. The only change that I made was using just a dash of hot sauce. Hubby and I both loved it, and we are not the biggest fish fans, so we are always happy when we find a recipe to add to our \u2018FISH\u2019ertoire. ??","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"134183","romance_copy_dek":"Since changing to a healthier style of cooking, I\u2019ve come up with new coatings for baked fish. 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This fish is crispy (as the name states) and very flavorful. The only change that I made was using just a dash of hot sauce. Hubby and I both loved it, and we are not the biggest fish fans, so we are always happy when we find a recipe to add to our \u2018FISH\u2019ertoire. ??<\/p>","CommentId":1,"DateRated":"03\/07\/2018 16:18","GUID":"84d5e9726d33415ab5e80d56a79d4153","MemberId":9293260,"Rating":5,"ScreenName":"cynandtom","SubmittedDate":"03\/07\/2018 16:18"},{"Comment":"

Can I use a different kind of fish?<\/p>","CommentId":2,"DateRated":"","GUID":"b7ace2b5474c402998ab978216a2ca05","MemberId":8593620,"Rating":0,"ScreenName":"cinderbe","SubmittedDate":"02\/05\/2018 01:49"},{"Comment":"

This is delicious and very healthy recipe!! Love the addition of the hot sauce! Gives it a nice kick!! This will be going on my recipe rotation!!<\/p>","CommentId":3,"DateRated":"02\/21\/2017 18:58","GUID":"b2fe50d74538463e8acbc8cb780f403c","MemberId":1675049,"Rating":5,"ScreenName":"jetluvs2cook","SubmittedDate":"02\/21\/2017 18:58"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Crispy Almond Tilapia"}},"analytics":[],"yoast_head":"\nCrispy Almond Tilapia Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/crispy-almond-tilapia\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Crispy Almond Tilapia Recipe: How to Make It","description":"Since changing to a healthier style of cooking, I\u2019ve come up with new coatings for baked fish. 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