Stroll the farmers market and you’ll find veggies and cheeses you might not know what to do with. Why not pull them together in one harmonious bunch and make this go-to lasagna when you crave a twist on an Italian favorite? \u2014Samantha Neal, Morgantown, West Virginia<\/p>\n","protected":false},"author":7061,"featured_media":70324,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,303971,304162,304328,304292,305487,303966,304988,304368,306848,306312,307529,304268,307514,306297,324623,304388,304398,304150,307614,305031,304353,307815],"categories-v2":[308503,308500,309439,308988,308319,308984,308481,308305,310796,308495,308935,308745,309603,312178,310505,259483,310497,312156,309177,308752,308797,309434,310591,308975,309005,310779],"coauthors":[305],"recommended_recipes":[{"post_title":"Lasagna Casserole","post_link":"\/recipes\/lasagna-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lasagna-Casserole_EXPS_FT24_9343_ST_0403_1.jpg"},{"post_title":"Zucchini Lasagna","post_link":"\/recipes\/zucchini-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/Zucchini-Lasagna_EXPS_TOHAS22_3930_DR_04_07_5b.jpg"},{"post_title":"Vegetable Lasagna","post_link":"\/recipes\/vegetable-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/Vegetable-Lasagna_EXPS_TOHVP_21267_MF_10_19_VegetableLasagna_1.jpg"},{"post_title":"Artichoke Spinach Lasagna","post_link":"\/recipes\/artichoke-spinach-lasagna\/","post_image":"\/wp-content\/uploads\/2025\/03\/Artichoke-Spinach-Lasagna_EXPS_FT25_32892_EC_0319_6.jpg"},{"post_title":"Potato Lasagna","post_link":"\/recipes\/potato-lasagna\/","post_image":"\/wp-content\/uploads\/2025\/03\/EXPS_TOHD24_1643_SarahTramonte_6.jpg"},{"post_title":"Creamy Vegetable Lasagna","post_link":"\/recipes\/creamy-vegetable-lasagna\/","post_image":"\/wp-content\/uploads\/2025\/03\/Creamy-Vegetable-Lasagna_EXPS_TOHVP25_30580_MF_03_18_2.jpg"},{"post_title":"All-Veggie Lasagna","post_link":"\/recipes\/all-veggie-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/All-Veggie-Lasagna_EXPS_THFM19_14711_E09_28_2b.jpg"},{"post_title":"Zucchini Sausage Lasagna","post_link":"\/recipes\/zucchini-sausage-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps20973_TH10385D33C.jpg"},{"post_title":"Vegan Lasagna","post_link":"\/recipes\/vegan-lasagna-recipe\/","post_image":"\/wp-content\/uploads\/2024\/02\/Vegan-Lasagna_EXPS_DIYD23_272686_P1onP3_MD_05_09_1b.jpg"},{"post_title":"Potato Beef Lasagna","post_link":"\/recipes\/potato-beef-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps41803_SD1440075D60A.jpg"},{"post_title":"Potluck Lasagna","post_link":"\/recipes\/potluck-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28612_FP1641517D82.jpg"},{"post_title":"Mushroom Zucchini Lasagna","post_link":"\/recipes\/mushroom-zucchini-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19818_LT10290D23A-2.jpg"},{"post_title":"Garden Vegetable Pasta Salad","post_link":"\/recipes\/garden-vegetable-pasta-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Garden-Vegetable-Pasta-Salad_exps123354_TH1999637C03_31_3b_RMS.jpg"},{"post_title":"Chicken Broccoli Lasagna","post_link":"\/recipes\/chicken-broccoli-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9752_CX10023C51C.jpg"},{"post_title":"Easy Zucchini Lasagna","post_link":"\/recipes\/easy-zucchini-lasagna\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24956_WNC62337D30.jpg"},{"post_title":"Lasagna Corn Carne","post_link":"\/recipes\/lasagna-corn-carne\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18135_CS1227367D131A.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Garden-Veggie-Lasagna_exps134773_TH2237243A09_29_4b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/garden-veggie-lasagna\/","name":"Garden Veggie Lasagna","datePublished":"2018-01-01","dateModified":"2022-10-01","prepTime":"PT50M","cookTime":"PT35M","totalTime":"PT01H25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Garden-Veggie-Lasagna_exps134773_TH2237243A09_29_4b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Stroll the farmers market and you'll find veggies and cheeses you might not know what to do with. Why not pull them together in one harmonious bunch and make this go-to lasagna when you crave a twist on an Italian favorite? —Samantha Neal, Morgantown, West Virginia\r\n","recipeIngredient":["2 medium zucchini, sliced diagonally 1\/4-in. thick","2 cups fresh broccoli florets","2 large carrots, julienned","2 medium sweet red peppers, julienned","1\/4 cup olive oil","2 garlic cloves, minced","3\/4 teaspoon dried thyme","1\/2 teaspoon salt","1\/2 teaspoon pepper","SAUCE:","2 cups finely chopped baby portobello mushrooms","1 large onion, finely chopped","2 garlic cloves, minced","2 tablespoons olive oil","2 cans (28 ounces each) crushed tomatoes","3 teaspoons Italian seasoning","3\/4 teaspoon salt","3\/4 teaspoon pepper","FILLING:","1-1\/4 cups ricotta cheese","1 package (8 ounces) cream cheese, softened","3\/4 cup grated Parmesan cheese","1 egg, lightly beaten","2 teaspoons dried basil","ASSEMBLY:","12 no-cook lasagna noodles","3 cups shredded Italian cheese blend"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 425°. Place first nine ingredients in a large bowl; toss to coat. Arrange on two greased 15x10x1-in baking pans. Bake 10-15 minutes or until tender, stirring occasionally. Reduce oven to 350°."},{"@type":"HowToStep","text":"Meanwhile, in a Dutch oven, saute mushrooms, onion and garlic in oil until tender. Stir in remaining sauce ingredients; bring to a boil. Reduce heat; simmer, uncovered, 10-12 minutes, stirring occasionally."},{"@type":"HowToStep","text":"In a large bowl, combine the filling ingredients. Spread 1 cup sauce into a greased 13x9-in. baking dish. Layer a third of the noodles, a third of the ricotta cheese mixture, half of the vegetables, a third of the remaining sauce and a third of the cheese blend; repeat. Top with remaining noodles, ricotta mixture, sauce and cheese blend."},{"@type":"HowToStep","text":"Cover and bake 35-40 minutes or until bubbly. Let stand 15 minutes before cutting."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 423 calories","fatContent":"26g fat (12g saturated fat)","cholesterolContent":"73mg cholesterol","sodiumContent":"777mg sodium","carbohydrateContent":"32g carbohydrate (5g sugars","fiberContent":"5g fiber)","proteinContent":"19g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":9,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-10-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dollargirl"},"reviewBody":"This recipe made an overflowing pan stuffed with delicious vegetables. Everyone loved it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"dibell1"},"reviewBody":"Excellent flavor but time consuming as lasagna usually is. I made the sauce the evening before but felt it needed something more so I added 1 tsp. fennel seed, 2 tsp. sugar, some fresh chopped parsley and 1\/3 c. salsa.....it was delicious! The next day I roasted the veggies and put it all together. My husband loved it too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-24","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hrspooner"},"reviewBody":"This was fabulous! I also used cottage cheese instead, but otherwise followed the recipe and it was super yummy! Definitely will be making this again. My 4 and 2 year olds ate it up- a great way to get in some veggies!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-07-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Jenni77t"},"reviewBody":"I loved the filling instead of bechamel sause. I didn't have any cream cheese so i added 1\/4 cup cream and shredded some other cheeses from the fridge. I also made the pasta \/ lasagna sheets my self and boiled them in salt water for 30 secs before asembly. For the tomato sauce i added some sugar and also some fresh herbs as parsley, basil and chives. We all loved it and it worked well also as a side dish for grilled meat.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mirocha95"},"reviewBody":"I've tried making veg lasagna in the past with watery results. I'm guessing that roasting the veggies ahead of time helped draw out some of their moisture because this lasagna kept it's shape so well and was not watery at all. Chopping up mushrooms and mixing in with the sauce gave thickened and flavored it nicely. I strictly kept to the exact recipe on the first try. I'll add spinach next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NatalieMcCloy"},"reviewBody":"Excellent! Made exactly as directed-except I increased the baking time to 50 minutes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-10-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Googeegaga"},"reviewBody":"I left out the ricotta cheese, I don't care for it, and substituted mozzarella cheese for the cream cheese. I loved this! It is craveable!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katlaydee3"},"reviewBody":"This is a really good lasagna. I left out the mushrooms, but that was the only change I made.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"curlyjulie"},"reviewBody":"I used cottage cheese because we don't like ricotta as well, and this was amazing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"134773","romance_copy_dek":"Stroll the farmers market and you'll find veggies and cheeses you might not know what to do with. Why not pull them together in one harmonious bunch and make this go-to lasagna when you crave a twist on an Italian favorite? —Samantha Neal, Morgantown, West Virginia\r\n","enhanced_recipe_title":"Garden Veggie Lasagna","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium zucchini, sliced diagonally 1\/4-in. thick","IngredientText":"2 medium zucchini, sliced diagonally 1\/4-in. thick"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups fresh broccoli florets","IngredientText":"2 cups fresh broccoli florets"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large carrots, julienned","IngredientText":"2 large carrots, julienned"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 medium sweet red peppers, julienned","IngredientText":"2 medium sweet red peppers, julienned"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup olive oil","IngredientText":"1\/4 cup olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon dried thyme","IngredientText":"3\/4 teaspoon dried thyme"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon pepper","IngredientText":"1\/2 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"SAUCE:<\/b>","IngredientText":"SAUCE:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups finely chopped baby portobello mushrooms","IngredientText":"2 cups finely chopped baby portobello mushrooms"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large onion, finely chopped","IngredientText":"1 large onion, finely chopped"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 garlic cloves, minced","IngredientText":"2 garlic cloves, minced"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons olive oil","IngredientText":"2 tablespoons olive oil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cans (28 ounces each) crushed tomatoes","IngredientText":"2 cans (28 ounces each) crushed tomatoes"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 teaspoons Italian seasoning","IngredientText":"3 teaspoons Italian seasoning"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon salt","IngredientText":"3\/4 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon pepper","IngredientText":"3\/4 teaspoon pepper"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"FILLING:<\/b>","IngredientText":"FILLING:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/4 cups ricotta cheese","IngredientText":"1-1\/4 cups ricotta cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (8 ounces) cream cheese, softened","IngredientText":"1 package (8 ounces) cream cheese, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 cup grated Parmesan cheese","IngredientText":"3\/4 cup grated Parmesan cheese"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 egg, lightly beaten","IngredientText":"1 egg, lightly beaten"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 teaspoons dried basil","IngredientText":"2 teaspoons dried basil"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"ASSEMBLY:<\/b>","IngredientText":"ASSEMBLY:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"12 no-cook lasagna noodles","IngredientText":"12 no-cook lasagna noodles"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 cups shredded Italian cheese blend","IngredientText":"3 cups shredded Italian cheese blend"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Garden-Veggie-Lasagna_exps134773_TH2237243A09_29_4b_RMS.jpg","RecipeId":134773,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Garden Veggie Lasagna Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"Garden-Veggie-Lasagna_exps134773_TH2237243A09_29_4b_RMS.jpg","ContributorId":null,"Firstname":"Samantha","Lastname":"Neal","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 50 min. 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","NoOfRatings":9,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Garden-Veggie-Lasagna_exps134773_TH2237243A09_29_4b_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Garden-Veggie-Lasagna_exps134773_TH2237243A09_29_4b_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","Tips":[],"CommentCount":11,"RatingCount":9,"RecipeCommentDetails":[{"Comment":"I left out the ricotta cheese, I don't care for it, and substituted mozzarella cheese for the cream cheese. I loved this! It is craveable!","CommentId":1,"DateRated":"10\/25\/2019 17:27","GUID":"e8c5f3d0a12247099ee4b0def3057876","MemberId":7358129,"Rating":5,"ScreenName":"Googeegaga","SubmittedDate":"10\/25\/2019 17:27"},{"Comment":"This recipe made an overflowing pan stuffed with delicious vegetables. Everyone loved it.","CommentId":2,"DateRated":"10\/10\/2018 06:44","GUID":"27498C55CE5F468F86012FC178F29ACB","MemberId":939213,"Rating":5,"ScreenName":"dollargirl","SubmittedDate":"10\/10\/2018 06:44"},{"Comment":"
Putzy but worth the effort. Large batch so shared it with our daughter and family. Used DeBoles gluten free Brown Rice lasagna. Subed the salt & pepper with RCS (Red Canyon Spice) Chef Michaels All purpose spice. Used green beans to replace mushrooms & used fresh herbs for thyme and basil. YUM!!<\/p>","CommentId":3,"DateRated":"","GUID":"809a8bfa4bf947eb844bc7d2dba4d9d8","MemberId":6551144,"Rating":0,"ScreenName":"cocoalady","SubmittedDate":"08\/07\/2016 12:30"},{"Comment":"
I loved the filling instead of bechamel sause. I didn't have any cream cheese so i added 1\/4 cup cream and shredded some other cheeses from the fridge. I also made the pasta \/ lasagna sheets my self and boiled them in salt water for 30 secs before asembly. For the tomato sauce i added some sugar and also some fresh herbs as parsley, basil and chives. We all loved it and it worked well also as a side dish for grilled meat.<\/p>","CommentId":4,"DateRated":"07\/15\/2014 17:16","GUID":"9e2596cec80b4da3bdcc65c4aeafe23f","MemberId":7772413,"Rating":5,"ScreenName":"Jenni77t","SubmittedDate":"07\/15\/2014 17:16"},{"Comment":"
We aren't vegetarians by any means, but thought I would try it and it is delicious!! I'm going to recommend the recipe to my daughter-in-law who is vegetarian. It is time consuming, but well worth it!<\/p>","CommentId":5,"DateRated":"","GUID":"486B8EF7A4A04B799C2AE24F8064C6C2","MemberId":243261,"Rating":0,"ScreenName":"bbo","SubmittedDate":"02\/02\/2013 19:29"},{"Comment":"
This is a really good lasagna. I left out the mushrooms, but that was the only change I made.<\/p>","CommentId":6,"DateRated":"04\/02\/2012 14:16","GUID":"51582c50157c44209c2b592017358c0d","MemberId":3741999,"Rating":5,"ScreenName":"katlaydee3","SubmittedDate":"04\/02\/2012 14:16"},{"Comment":"
I've tried making veg lasagna in the past with watery results. I'm guessing that roasting the veggies ahead of time helped draw out some of their moisture because this lasagna kept it's shape so well and was not watery at all. Chopping up mushrooms and mixing in with the sauce gave thickened and flavored it nicely. I strictly kept to the exact recipe on the first try. I'll add spinach next time.<\/p>","CommentId":7,"DateRated":"02\/26\/2012 10:32","GUID":"bb5522f6c780407388e003e18c65840b","MemberId":6524710,"Rating":5,"ScreenName":"mirocha95","SubmittedDate":"02\/26\/2012 10:31"},{"Comment":"
This was fabulous! I also used cottage cheese instead, but otherwise followed the recipe and it was super yummy! Definitely will be making this again. My 4 and 2 year olds ate it up- a great way to get in some veggies!<\/p>","CommentId":8,"DateRated":"02\/24\/2012 19:22","GUID":"83ef5f4bfc1e41038f9ad9ab94b45583","MemberId":2032776,"Rating":5,"ScreenName":"hrspooner","SubmittedDate":"02\/24\/2012 19:22"},{"Comment":"
I used cottage cheese because we don't like ricotta as well, and this was amazing!<\/p>","CommentId":9,"DateRated":"02\/21\/2012 15:29","GUID":"F94071FECE37479A816EA8256A06C465","MemberId":2218299,"Rating":5,"ScreenName":"curlyjulie","SubmittedDate":"02\/21\/2012 15:29"},{"Comment":"
Excellent! Made exactly as directed-except I increased the baking time to 50 minutes.<\/p>","CommentId":10,"DateRated":"01\/31\/2012 07:23","GUID":"8c726aa9b8844f9bb73afce582d81f96","MemberId":1728406,"Rating":5,"ScreenName":"NatalieMcCloy","SubmittedDate":"01\/31\/2012 07:23"},{"Comment":"
Excellent flavor but time consuming as lasagna usually is. I made the sauce the evening before but felt it needed something more so I added 1 tsp. fennel seed, 2 tsp. sugar, some fresh chopped parsley and 1\/3 c. salsa.....it was delicious! The next day I roasted the veggies and put it all together. My husband loved it too!<\/p>","CommentId":11,"DateRated":"01\/28\/2012 17:25","GUID":"C6BAACB993BF2B4FCD1A4252F7410C5C","MemberId":232657,"Rating":5,"ScreenName":"dibell1","SubmittedDate":"01\/28\/2012 17:25"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44016,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312156,"name":"Pasta Dishes","slug":"pasta-dishes","term_group":0,"term_taxonomy_id":312091,"taxonomy":"categories-v2","description":"Simmer a cozy supper with these pasta dish recipes, including vegetarian pasta recipes for meatless Monday.","parent":310796,"count":2968,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/"},{"term_id":312178,"name":"Lasagna","slug":"lasagna","term_group":0,"term_taxonomy_id":312113,"taxonomy":"categories-v2","description":"For a satisfying dinner or a crowd-pleasing dish for your next potluck, lasagna has many possibilities. Whether it's meatball, meatless, vegetable or make-ahead, look no further than Taste Recipes for family favorite lasagna recipes.","parent":312156,"count":288,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pasta-dishes\/lasagna\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Garden Veggie Lasagna"}},"analytics":[],"yoast_head":"\n