{"id":73948,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/herb-roasted-root-vegetables\/"},"modified":"2023-02-24T04:48:15","modified_gmt":"2023-02-24T10:48:15","slug":"herb-roasted-root-vegetables","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-root-vegetables\/","title":{"rendered":"Herb Roasted Root Vegetables"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Here’s a simple-to-fix side that is perfect for a festive dinner. It looks beautiful with any entree. Roasting brings out the vegetables’ natural sweetness. \u2014Deirdre Cox, Kansas City, Missouri<\/p>\n","protected":false},"author":7061,"featured_media":73952,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304423,304328,304993,304998,304007,304338,303966,305003,304988,305004,304408,304368,306848,304268,324623,304238,303994,304313,304005,304150,304468,305028,307614,305031],"categories-v2":[308500,308821,308984,308481,308940,308945,308554,308992,308495,308949,308935,308951,308813,308745,309603,259483,309177,339175,308528,308313,308549,309434,308875,308974,310591,308975],"coauthors":[305],"recommended_recipes":[{"post_title":"Roasted Herb & Lemon Cauliflower","post_link":"\/recipes\/roasted-herb-lemon-cauliflower\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps178756_THCA163696A03_31_7b.jpg"},{"post_title":"Roasted Carrots & Fennel","post_link":"\/recipes\/roasted-carrots-fennel\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS_TOHD24_150450_KristinaVanni_1.jpg"},{"post_title":"Garlic Roasted Brussels Sprouts","post_link":"\/recipes\/garlic-roasted-brussels-sprouts\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps83607_SD153323C06_04_4b.jpg"},{"post_title":"Roasted Root Vegetables","post_link":"\/recipes\/roasted-root-vegetables\/","post_image":"\/wp-content\/uploads\/2017\/09\/Roasted-Root-Vegetables_EXPS_HPBZ16_19470_D05_17_5b.jpg"},{"post_title":"Roasted Fennel and Peppers","post_link":"\/recipes\/roasted-fennel-and-peppers\/","post_image":"\/wp-content\/uploads\/2018\/01\/Roasted-Fennel-and-Peppers_EXPS_SDON18_26202_C06_14_4b.jpg"},{"post_title":"Rosemary Root Vegetables","post_link":"\/recipes\/rosemary-root-vegetables\/","post_image":"\/wp-content\/uploads\/2017\/09\/Rosemary-Root-Vegetables_EXPS_HPLBZ17_38105_D06_07_3b.jpg"},{"post_title":"Roasted Vegetables with Sage","post_link":"\/recipes\/roasted-vegetables-with-sage\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps47495_SD163324B08_14_3b.jpg"},{"post_title":"Herbed Garlic Potatoes","post_link":"\/recipes\/herbed-garlic-potatoes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Herbed-Garlic-Potatoes_exps9768_C1989072D01_07_7bC_RMS.jpg"},{"post_title":"Thyme-Roasted Vegetables","post_link":"\/recipes\/thyme-roasted-vegetables\/","post_image":"\/wp-content\/uploads\/2017\/09\/Thyme-Roasted-Vegetables_exps173414_TH133086B07_18_3bC_RMS.jpg"},{"post_title":"Herb-Roasted Turkey","post_link":"\/recipes\/herb-glazed-turkey\/","post_image":"\/wp-content\/uploads\/2018\/01\/Herb-Glazed-Turkey_EXPS_TOHGFM22_29147_P1_07_13_2b.jpg"},{"post_title":"Root Vegetable Pot Roast ","post_link":"\/recipes\/root-vegetable-pot-roast\/","post_image":"\/wp-content\/uploads\/2017\/09\/Root-Vegetable-Pot-Roast-_EXPS_SDON17_203757_C06_30_4b.jpg"},{"post_title":"Herbed Potatoes","post_link":"\/recipes\/herbed-potatoes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22494_QC10478D40B.jpg"},{"post_title":"Slow-Roasted Root Vegetables","post_link":"\/recipes\/slow-roasted-root-vegetables\/","post_image":"\/wp-content\/uploads\/2017\/09\/Slow-Roasted-Root-Vegetables_EXPS_SDON16_187472_C06_08_4b.jpg"},{"post_title":"Herbed Pot Roast","post_link":"\/recipes\/herbed-pot-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps2077_TH0543C27A.jpg"},{"post_title":"Herb-Roasted Vegetables","post_link":"\/recipes\/herb-roasted-vegetables\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps19115_CS1334C6.jpg"},{"post_title":"Roasted Vegetables","post_link":"\/recipes\/roasted-vegetables\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Oven-Roasted Root Vegetables","post_link":"\/recipes\/oven-roasted-root-vegetables\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21787_LT10351D45B.jpg"},{"post_title":"Roasted Harvest Vegetables","post_link":"\/recipes\/roasted-harvest-vegetables\/","post_image":"\/wp-content\/uploads\/2017\/09\/Roasted-Harvest-Vegetables_exps50053_TH1999449B06_09_1bC_RMS.jpg"},{"post_title":"Herbed Potatoes and Onions","post_link":"\/recipes\/herbed-potatoes-and-onions\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4914_TH1335C8.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Herb-Roasted-Root-Vegetables_exps149489_CW2376969B08_22_5b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/herb-roasted-root-vegetables\/","name":"Herb Roasted Root Vegetables","datePublished":"2018-01-01","dateModified":"2023-02-24","prepTime":"PT30M","cookTime":"PT20M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Herb-Roasted-Root-Vegetables_exps149489_CW2376969B08_22_5b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"Here's a simple-to-fix side that is perfect for a festive dinner. It looks beautiful with any entree. Roasting brings out the vegetables' natural sweetness. \u2014Deirdre Cox, Kansas City, Missouri","recipeIngredient":["1 large potato, peeled and cut into 1-inch cubes","1 medium sweet potato, peeled and cut into 1-inch cubes","2 medium carrots, halved lengthwise and cut into 2-inch pieces","1 medium parsnip, peeled, halved lengthwise and cut into 2-inch pieces","1 small turnip, peeled and cut into 1-inch cubes","1\/2 pound kohlrabi, peeled and cut into 1-inch cubes","6 large shallots, halved","3 tablespoons olive oil","2 teaspoons coarsely ground pepper","1 teaspoon salt","6 fresh thyme sprigs","6 fresh rosemary sprigs"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 425\u00b0. Place first 7 ingredients in a Dutch oven and cover with water. Bring to a boil. Cover and cook for 6-8 minutes or until crisp-tender; drain."},{"@type":"HowToStep","text":"Transfer vegetables to a large bowl. Combine oil, pepper and salt; drizzle over vegetables and toss to coat. Divide mixture between 2 greased 15x10x1-in. baking pans; arrange herb sprigs over vegetables."},{"@type":"HowToStep","text":"Bake, uncovered, 20-25 minutes or until tender, stirring occasionally."}],"recipeYield":"10 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 130 calories","fatContent":"4g fat (1g saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"263mg sodium","carbohydrateContent":"22g carbohydrate (5g sugars","fiberContent":"4g fiber)","proteinContent":"3g protein. Diabetic Exchanges<\/b>: 1-1\/2 starch"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-02-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mglahti"},"reviewBody":"Good combination of vegetables and the herbs were perfect.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"149489","romance_copy_dek":"Here's a simple-to-fix side that is perfect for a festive dinner. It looks beautiful with any entree. 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