{"id":74289,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/real-deal-apple-pie\/"},"modified":"2023-01-26T05:06:18","modified_gmt":"2023-01-26T11:06:18","slug":"real-deal-apple-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/real-deal-apple-pie\/","title":{"rendered":"Real Deal Apple Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Everyone should know how to make apple pie in the classic style\u2014the real deal. This recipe is a perfect example of why this American icon has been a hit in this country for hundreds of years. It gets its stunning height from 3 pounds of apples. So stock up; you’ll need them. \u2014Margo Ferrick, Westford, Massachusetts<\/p>\n","protected":false},"author":7061,"featured_media":74293,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[307109,303971,304158,304288,305487,307104,303966,304408,304368,306848,304268,303991,306336,324623,304150,304468],"categories-v2":[312203,310160,308500,310461,309438,308988,308481,259620,310796,310155,308495,308813,308745,309603,259483,308515,312199,309177,309434,308875],"coauthors":[305],"recommended_recipes":[{"post_title":"Apple Pie","post_link":"\/recipes\/apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_TOHAS24_6086_DR_03_19_4b.jpg"},{"post_title":"Raspberry Pie","post_link":"\/recipes\/favorite-fresh-raspberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Favorite-Fresh-Raspberry-Pie_EXPS_TOHJJ24_29824_DR_11_15_7b.jpg"},{"post_title":"Apple Slab Pie","post_link":"\/recipes\/farm-apple-pan-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Farm-Apple-Pan-Pie_EXPS_FBMZ16_1988_A05_18_3b.jpg"},{"post_title":"Apple Custard Pie","post_link":"\/recipes\/apple-custard-pie\/","post_image":"\/wp-content\/uploads\/2024\/11\/Apple-Custard-Pie_EXPS_TOHD24_7462_SoniaBozzo_9.jpg"},{"post_title":"Golden Apple Pie","post_link":"\/recipes\/golden-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/04\/Golden-Apple-Pie_EXPS_PPP18_1853_C04_25_4b.jpg"},{"post_title":"Deep-Dish Apple Pie","post_link":"\/recipes\/deep-dish-apple-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps40764_TH132104B06_26_8b_WEB2.jpg"},{"post_title":"Pineapple Apple Pie","post_link":"\/recipes\/pineapple-apple-pie\/","post_image":"\/wp-content\/uploads\/2025\/04\/Pineapple-Apple-Pie_EXPS_FT25_59539_JR_0408_6.jpg"},{"post_title":"Apple Pear Pie","post_link":"\/recipes\/apple-pear-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Apple-Pear-Pie_EXPS_TOHD24_21526_SuzanNajjar_9.jpg"},{"post_title":"Apple Butter Pie","post_link":"\/recipes\/apple-butter-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4035_RM1576C53A.jpg"},{"post_title":"Apple Raspberry Pie","post_link":"\/recipes\/berry-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Berry-Apple-Pie_EXPS_FT22_42356_F_0511_1.jpg"},{"post_title":"Apple Pie Cheesecake","post_link":"\/recipes\/apple-pie-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Apple-Pie-Cheesecake_EXPS_TOHD24_278325_ChristineMa_3.jpg"},{"post_title":"Mock Apple Pie","post_link":"\/recipes\/mock-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mock-Apple-Pie_EXPS_FT21_9228_F_1027_1.jpg"},{"post_title":"Apple Raisin Pie","post_link":"\/recipes\/apple-raisin-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Raisin-Pie_exps93315_RM1998687B11_15_2bC_RMS.jpg"},{"post_title":"Apple Cream Cheese Pie","post_link":"\/recipes\/apple-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28526_SD1191049D11B.jpg"},{"post_title":"Delicious Apple Pie","post_link":"\/recipes\/delicious-apple-pie\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Candy Apple Pie","post_link":"\/recipes\/candy-apple-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Candy-Apple-Pie_exps1132_UH142930D10_22_2bC_RMS.jpg"},{"post_title":"Pumpkin Apple Pie","post_link":"\/recipes\/pumpkin-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pumpkin-Apple-Pie_EXPS_PBZ21_7440_E05_04_2b_AP.jpg"},{"post_title":"Apple Pie Cookies","post_link":"\/recipes\/apple-pie-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps10863_CT10061C10.jpg"},{"post_title":"Apple Praline Pie","post_link":"\/recipes\/apple-praline-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Apple-Praline-Pie_exps45773_THWR1828495D438_RMS.jpg"},{"post_title":"Macaroon Apple Pie","post_link":"\/recipes\/macaroon-apple-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps9027_C2888C49D-2.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Real-Deal-Apple-Pie_exps150748_TH2379798C02_23_2b_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/real-deal-apple-pie\/","name":"Real Deal Apple Pie","datePublished":"2018-01-01","dateModified":"2023-01-26","prepTime":"PT35M","cookTime":"PT01H10M","totalTime":"PT01H45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/Real-Deal-Apple-Pie_exps150748_TH2379798C02_23_2b_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Everyone should know how to make apple pie in the classic style\u2014the real deal. This recipe is a perfect example of why this American icon has been a hit in this country for hundreds of years. It gets its stunning height from 3 pounds of apples. So stock up; you'll need them. \u2014Margo Ferrick, Westford, Massachusetts ","recipeIngredient":["2-1\/4 cups all-purpose flour","2 teaspoons sugar","3\/4 teaspoon kosher salt","1 cup cold unsalted butter, cubed","6 to 8 tablespoons ice water","FILLING:","5 medium Braeburn apples (about 1-1\/2 pounds), peeled and cut into 1\/4-in. slices","4 medium Granny Smith apples (about 1-1\/2 pounds), peeled and cut into 1\/4-in. slices","1\/2 cup sugar","3 tablespoons lemon juice","2 tablespoons all-purpose flour","1\/2 teaspoon kosher salt","3\/4 teaspoon ground cinnamon","Dash ground nutmeg","3 tablespoons unsalted butter, cut into pieces","1 large egg, lightly beaten","1 to 2 tablespoons superfine sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, mix flour, sugar and salt; cut in butter until crumbly. Gradually add water, tossing with a fork until dough holds together when pressed. Divide dough in two portions so that one is slightly larger than the other; wrap each in plastic wrap. Refrigerate for 1 hour or until easy to handle."},{"@type":"HowToStep","text":"Preheat oven to 425°. In a large bowl, combine apples, sugar, lemon juice, flour, salt, cinnamon and nutmeg."},{"@type":"HowToStep","text":"On a lightly floured surface, roll out larger portion of dough to 1\/8-in. thick circle. Transfer to a 9-in. pie plate, trimming even with edge. Fill with apple mixture, mounding in the center. Dot apples with butter. Lightly brush rim of pastry with some of the beaten egg."},{"@type":"HowToStep","text":"Roll out remaining dough to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in pastry. Brush top with egg; sprinkle with superfine sugar. Place on a foil-lined 15x10x1-in. baking pan."},{"@type":"HowToStep","text":"Bake 20 minutes. Reduce heat to 375°. Bake 50-60 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack 2 hours before serving."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 526 calories","fatContent":"28g fat (17g saturated fat)","cholesterolContent":"98mg cholesterol","sodiumContent":"337mg sodium","carbohydrateContent":"66g carbohydrate (34g sugars","fiberContent":"4g fiber)","proteinContent":"5g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.5,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenGlasses"},"reviewBody":"I made this pie exactly as the recipe stated. The filling was bitter and needed more sugar and some of the apples turned mushy. The crust turned out fine. I will not make this recipe again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueAnchor"},"reviewBody":"This is the first time I've ever made an apple pie. It came out great. I did deviate from the recipe and used Gala apples instead of Braeburn & Granny Smith. I did have a lot of difficultly with the crust and had to add a significant more amount of water to get it to form into a ball. I did manage to make it work though and it came out great. The whole family loved it. I will definitely make this again though at some point I might use a different crust recipe with it if I find one that works better.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-03-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Green8Ball"},"reviewBody":"I have made this pie over a dozen times and it always turns out great. I use Jazz apples instead of Braeburn and I also allow the apples to sit in a strainer over a bowl for a few hours to release as much liquid as possible, this way you do not end up with the air pocket at the top of the pie. I then use the released liquid in the pie crust.Great recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-01-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeCar"},"reviewBody":"This recipe was very easy and delicious. I used store bought refrigerated pie crust, but followed the recipe after that. The apples were done, the filling was not runny, and it was spiced just right. I would recommend this recipe.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"150748","romance_copy_dek":"Everyone should know how to make apple pie in the classic style\u2014the real deal. 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","NoOfRatings":4,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Real-Deal-Apple-Pie_exps150748_TH2379798C02_23_2b_RMS.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Real-Deal-Apple-Pie_exps150748_TH2379798C02_23_2b_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":6,"RatingCount":5,"RecipeCommentDetails":[{"Comment":"
This recipe was very easy and delicious. I used store bought refrigerated pie crust, but followed the recipe after that. The apples were done, the filling was not runny, and it was spiced just right. I would recommend this recipe.<\/p>","CommentId":1,"DateRated":"01\/10\/2015 19:26","GUID":"5b51b61a705748448c217e37cd8c28e5","MemberId":1866642,"Rating":5,"ScreenName":"dlyn9smith","SubmittedDate":"01\/10\/2015 19:26"},{"Comment":"
This is the first time I've ever made an apple pie. It came out great. I did deviate from the recipe and used Gala apples instead of Braeburn & Granny Smith. I did have a lot of difficultly with the crust and had to add a significant more amount of water to get it to form into a ball. I did manage to make it work though and it came out great. The whole family loved it. I will definitely make this again though at some point I might use a different crust recipe with it if I find one that works better.<\/p>","CommentId":2,"DateRated":"06\/21\/2013 12:25","GUID":"724751e7fea34a5a915de5baad7b3c66","MemberId":1233902,"Rating":5,"ScreenName":"scrambledwithcheese","SubmittedDate":"06\/21\/2013 12:25"},{"Comment":"","CommentId":3,"DateRated":"05\/28\/2013 09:50","GUID":"f7e70e928f384e7e9b352edbfe635294","MemberId":6248128,"Rating":0,"ScreenName":"brady525sarah","SubmittedDate":"05\/28\/2013 09:50"},{"Comment":"
Triple AAA - Awesome!<\/p>","CommentId":4,"DateRated":"04\/03\/2013 15:11","GUID":"36283324412e41ffae99b004faa775f9","MemberId":6205244,"Rating":0,"ScreenName":"KarenBB","SubmittedDate":"04\/03\/2013 15:11"},{"Comment":"
I have made this pie over a dozen times and it always turns out great. I use Jazz apples instead of Braeburn and I also allow the apples to sit in a strainer over a bowl for a few hours to release as much liquid as possible, this way you do not end up with the air pocket at the top of the pie. I then use the released liquid in the pie crust.<\/p>
Great recipe!<\/p>","CommentId":5,"DateRated":"03\/23\/2013 17:21","GUID":"70dc3ea61ad84a53a438cae8e0e0ef94","MemberId":6987895,"Rating":5,"ScreenName":"Dbcooperisme","SubmittedDate":"03\/23\/2013 17:21"},{"Comment":"
I made this pie exactly as the recipe stated. The filling was bitter and needed more sugar and some of the apples turned mushy. The crust turned out fine. I will not make this recipe again.<\/p>","CommentId":6,"DateRated":"12\/10\/2012 09:53","GUID":"37dd6027871548999f35990e2f30ab01","MemberId":6715977,"Rating":3,"ScreenName":"CARSONM1","SubmittedDate":"12\/10\/2012 09:52"},{"Comment":"","CommentId":7,"DateRated":"07\/01\/2012 22:45","GUID":"3f0b2e12b23049458e78f5ac2f1e6710","MemberId":6510071,"Rating":0,"ScreenName":"shenning321","SubmittedDate":"07\/01\/2012 22:45"},{"Comment":"
Best apple pie I ever made! Everyone enjoyed it so much all I took home from the party was empty pie plate!<\/p>","CommentId":8,"DateRated":"","GUID":"d93ccd57c98b4f5e828c65326daa3013","MemberId":1996148,"Rating":0,"ScreenName":"administrator","SubmittedDate":"06\/13\/2012 15:09"},{"Comment":"","CommentId":9,"DateRated":"06\/13\/2012 15:09","GUID":"6714df9d6ca643989ed025ecea1e702e","MemberId":6734960,"Rating":5,"ScreenName":"user","SubmittedDate":"06\/13\/2012 15:09"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43644,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312199,"name":"Pies","slug":"pies","term_group":0,"term_taxonomy_id":312134,"taxonomy":"categories-v2","description":"Looking for pie recipes? Find great tasting desserts from pie recipes including apple, pumpkin, and pecan pies, cherry pies, and more pie recipes and ideas.","parent":310796,"count":1513,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/"},{"term_id":312203,"name":"Apple Pies","slug":"apple-pies","term_group":0,"term_taxonomy_id":312138,"taxonomy":"categories-v2","description":"Looking for recipes for apple pie? Taste Recipes has the best apple pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.","parent":312199,"count":163,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pies\/apple-pies\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Real Deal Apple Pie"}},"analytics":[],"yoast_head":"\n