{"id":76841,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/broccoli-mushroom-bubble-bake\/"},"modified":"2023-08-11T06:22:16","modified_gmt":"2023-08-11T11:22:16","slug":"broccoli-mushroom-bubble-bake","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/broccoli-mushroom-bubble-bake\/","title":{"rendered":"Broccoli-Mushroom Bubble Bake"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
I got bored with the same old breakfast casseroles served at our monthly moms’ meeting, so I decided to create something new. Judging by the reactions of the other moms, this one’s a keeper. \u2014Shannon Koene, Blacksburg, Virginia<\/p>\n","protected":false},"author":7061,"featured_media":819729,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303972,304032,303971,304162,304275,307638,304287,305883,304328,305487,304430,304338,304515,303966,304988,304408,304368,306848,304268,307688,304558,324623,304150,305933,307614,305031,304353],"categories-v2":[308503,308623,308500,309439,308295,311547,310623,311633,308300,311532,308988,308319,308984,308481,310796,308830,308992,308880,308495,308935,308813,308745,309603,259483,310663,308910,309177,309434,311631,310591,308975,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Broccoli Cauliflower Bake","post_link":"\/recipes\/broccoli-cauliflower-bake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Broccoli-Cauliflower-Bake_EXPS_TOHD24_15020_SarahTramonte_6.jpg"},{"post_title":"Broccoli Ham Bake","post_link":"\/recipes\/broccoli-ham-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Broccoli-Ham-Bake_exps24801_RDS2028402D05_06_1b_RMS.jpg"},{"post_title":"Bubble Pizza","post_link":"\/recipes\/bubble-pizza\/","post_image":"\/wp-content\/uploads\/2024\/10\/EXPS__TOHD24_7953_OrlyCatz_05.jpg"},{"post_title":"Mushroom Penne Bake","post_link":"\/recipes\/mushroom-penne-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mushroom-Penne-Bake_EXPS_HCK17_98608_B08_26_2b.jpg"},{"post_title":"Wild Rice Mushroom Bake","post_link":"\/recipes\/wild-rice-mushroom-bake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Wild-Rice-Mushroom-Bake_EXPS_TOHD24_19281_SheriSilver_2.jpg"},{"post_title":"Broccoli Squash Bake","post_link":"\/recipes\/broccoli-squash-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12640_RM10126C50A.jpg"},{"post_title":"Creamy Mushroom-Potato Bake","post_link":"\/recipes\/creamy-mushroom-potato-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps3101_CAS143580B09_23_1b.jpg"},{"post_title":"Broccoli Orzo Bake","post_link":"\/recipes\/broccoli-orzo-bake\/","post_image":"\/wp-content\/uploads\/2018\/05\/Broccoli-Orzo-Bake_EXPS129594_THCB2302822D09_13_7b_RMS.jpg"},{"post_title":"Broccoli Bean Bake","post_link":"\/recipes\/broccoli-bean-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12744_WNC62337D191.jpg"},{"post_title":"Sausage and Broccoli Bake","post_link":"\/recipes\/sausage-and-broccoli-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps22219_CW10371D31C.jpg"},{"post_title":"Ham Broccoli Bake","post_link":"\/recipes\/ham-broccoli-bake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps33058_SCSC1451541D66.jpg"},{"post_title":"Mushroom Broccoli Pizza","post_link":"\/recipes\/mushroom-broccoli-pizza\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mushroom-Broccoli-Pizza_EXPS_MIOPBZ17_14710_D10_13_4b.jpg"},{"post_title":"Broccoli-Cauliflower Cheese Bake","post_link":"\/recipes\/broccoli-cauliflower-cheese-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Broccoli-Cauliflower-Cheese-Bake_exps49808_THHC1997839C05_24_3bC_RMS.jpg"},{"post_title":"Broccoli Pasta Bake","post_link":"\/recipes\/broccoli-pasta-bake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Broccoli Mushroom Bake","post_link":"\/recipes\/broccoli-mushroom-bake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Broccoli-Mushroom Medley","post_link":"\/recipes\/broccoli-mushroom-medley\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps85_TH2025C11.jpg"},{"post_title":"Crunchy Broccoli Bake","post_link":"\/recipes\/crunchy-broccoli-bake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Crunchy-Broccoli-Bake_exps38797_RM2232457A09_16_4bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Broccoli-Mushroom-Bubble-Bake_EXPS_13X9BZ19_160592_E10_03_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/broccoli-mushroom-bubble-bake\/","name":"Broccoli-Mushroom Bubble Bake","datePublished":"2018-01-01","dateModified":"2023-08-11","prepTime":"PT20M","cookTime":"PT25M","totalTime":"PT45M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Broccoli-Mushroom-Bubble-Bake_EXPS_13X9BZ19_160592_E10_03_3b.jpg","height":1200,"width":1200},"recipeCategory":["Breakfast","Brunch"],"description":"I got bored with the same old breakfast casseroles served at our monthly moms' meeting, so I decided to create something new. Judging by the reactions of the other moms, this one's a keeper. \u2014Shannon Koene, Blacksburg, Virginia","recipeIngredient":["1 teaspoon canola oil","1\/2 pound fresh mushrooms, finely chopped","1 medium onion, finely chopped","1 tube (16.3 ounces) large refrigerated flaky biscuits","1 package (10 ounces) frozen broccoli with cheese sauce","3 large eggs","1 can (5 ounces) evaporated milk","1 teaspoon Italian seasoning","1\/2 teaspoon garlic powder","1\/2 teaspoon salt","1\/4 teaspoon pepper","1-1\/2 cups shredded Colby-Monterey Jack cheese"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. In a large skillet, heat oil over medium-high heat. Add mushrooms and onion; cook and stir until tender, 4-6 minutes."},{"@type":"HowToStep","text":"Cut each biscuit into 8 pieces; place in a greased 13x9-in. baking dish. Top with mushroom mixture."},{"@type":"HowToStep","text":"Cook broccoli with cheese sauce according to package directions. Spoon over mushroom mixture."},{"@type":"HowToStep","text":"In a large bowl, whisk eggs, milk and seasonings; pour over top. Sprinkle with cheese. Bake casserole until golden brown, 25-30 minutes."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 233 calories","fatContent":"13g fat (6g saturated fat)","cholesterolContent":"64mg cholesterol","sodiumContent":"648mg sodium","carbohydrateContent":"21g carbohydrate (6g sugars","fiberContent":"1g fiber)","proteinContent":"9g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.375,"reviewCount":8,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-10-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Diane9749"},"reviewBody":"
Easy to prepare and very tasty. Used the 5 oz of evaporated milk as called for, but used 2 packages of broccoli in cheese sauce since each package was only 8 oz. Good thing I did because 10 oz wouldn't have been enough for our taste. Also used 2 cups of cheese on top as this is what was in the package. The biscuits were put down uncooked and browned up nicely on the bottom. I think this would be a great side dish for our Thanksgiving...<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2023-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ms11145"},"reviewBody":"
Well, this one got mixed reviews in my house. I would give it a 5, husband and daughters gives it 3 and 2. I was disappointed that family didn't like it as I won't be making this again. It's way too large of a pan to eat by myself. :-( It is easy to throw together.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-09-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangePizza"},"reviewBody":"My husband makes breakfast Saturday mornings and I requested this and it was so good and just enough for the two of us. Next time he says he will add some sausage to the mix","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-08-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldButterfly"},"reviewBody":"This is such a fun thing to have happen. Every year I buy a subscription to Taste Recipes or Simple and Delicious for a few friends. I just love it when they send me an e-mail all excited about a new recipe they have found and loved. And boy did I agree with my BFF that this broccoli dish was great. I had to use a mixture (half of each) of the colby cheese with shredded swiss to cut down on the sodium for my family but it was still great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveRaindrop"},"reviewBody":"My other half and I loved the dish ! I didn\u2019t change a thing. I did think the 5oz evaporated milk was a type o, cans that I\u2019ve seen I believe are 10 or 15 oz ??? That being said, I just used 1\/2 a can. Recipe seasonings were spot on !!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-09-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OlivePalmtree"},"reviewBody":"Since we're eating low-carb these days, I made this recipe without the biscuits, and with cheddar on top. (Also, I used about a pound of frozen broccoli, thawed and steamed, without cheese sauce.) It turned out like a crustless quiche and was very good.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-12-25","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueChilli"},"reviewBody":"I added thinly sliced deli ham and used baby spinach I needed to use up instead of the broccoli. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-04-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueRaindrop"},"reviewBody":"What cheese sauce???","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"160592","romance_copy_dek":"I got bored with the same old breakfast casseroles served at our monthly moms' meeting, so I decided to create something new. 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