Here’s a gift that has bite! This spicy beer mustard is great with pretzels or as a condiment for bratwurst. \u2014Taste Recipes Test Kitchen<\/p>\n","protected":false},"author":7061,"featured_media":78801,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304212,305982,304328,305271,305487,304007,306171,305334,304515,303966,305343,304988,304368,305020,304348,306014,304547,304207,324623,304005,304150,305028],"categories-v2":[308623,309557,311717,308984,308481,309216,310796,308554,312036,309337,308880,308495,309351,308935,308745,308960,309000,340133,340593,309555,309177,308549,309434,308974],"coauthors":[305],"recommended_recipes":[{"post_title":"Beer Brat Chili","post_link":"\/recipes\/beer-brat-chili\/","post_image":"\/wp-content\/uploads\/2017\/09\/Beer-Brat-Chili_exps165296_TH132767C05_09_4bC_RMS.jpg"},{"post_title":"Sour Cream 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This spicy beer mustard is great with pretzels or as a condiment for bratwurst. —Taste Recipes Test Kitchen","recipeIngredient":["2 cups dark beer","2 cups brown mustard seed","2 cups ground mustard, such as Coleman's Dry Mustard","1-1\/2 cups packed brown sugar","1-1\/2 cups malt vinegar","1\/2 cup balsamic vinegar","3 teaspoons salt","2 teaspoons ground allspice","1\/2 teaspoon ground cloves","2 teaspoons vanilla extract"],"recipeInstructions":[{"@type":"HowToStep","text":"In a small bowl, combine beer and mustard seeds. Cover and refrigerate overnight."},{"@type":"HowToStep","text":"Place seed mixture in a blender. Cover and process until chopped and slightly grainy."},{"@type":"HowToStep","text":"Transfer to a Dutch oven. Add the ground mustard, brown sugar, vinegars, salt, allspice and cloves. Bring just to a boil. Remove from heat; stir in vanilla."},{"@type":"HowToStep","text":"Ladle hot liquid into 7 hot half-pint jars, leaving 1\/2-in. headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight."},{"@type":"HowToStep","text":"Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool."}],"recipeYield":"7 half-pints","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 36 calories","fatContent":"1g fat (0 saturated fat)","cholesterolContent":"0 cholesterol","sodiumContent":"65mg sodium","carbohydrateContent":"5g carbohydrate (3g sugars","fiberContent":"1g fiber)","proteinContent":"1g protein. 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I suspect 1tsp. would have been enough.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-03-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldToast"},"reviewBody":"What are the ingredient measurements if you only want to make one batch for a party?","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"166043","romance_copy_dek":"Here's a gift that has bite! 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What are the ingredient measurements if you only want to make one batch for a party?<\/p>","CommentId":2,"DateRated":"03\/14\/2016 08:30","GUID":"5380ec0491e549a3a2b94b67b69d39df","MemberId":8600706,"Rating":4,"ScreenName":"royhberger","SubmittedDate":"03\/14\/2016 08:30"}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51298,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43662,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312036,"name":"Edible Gifts","slug":"edible-gifts","term_group":0,"term_taxonomy_id":311971,"taxonomy":"categories-v2","description":"Whether you're making edible gifts for Christmas or need a homemade way to say thank-you, your friends and neighbors will be thrilled with these unique treats.","parent":310796,"count":3064,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/edible-gifts\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Spicy Bavarian Beer Mustard"}},"analytics":[],"yoast_head":"\n