{"id":82802,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/pecan-cutout-cookies\/"},"modified":"2022-10-01T06:00:51","modified_gmt":"2022-10-01T11:00:51","slug":"pecan-cutout-cookies","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/pecan-cutout-cookies\/","title":{"rendered":"Pecan Cutout Cookies"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>My husband&#8217;s grandmother made these buttery cookies using a star cutter. 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Place 1 in. apart on ungreased baking sheets."},{"@type":"HowToStep","text":"Bake 10-12 minutes or until edges begin to brown. Cool on pans 5 minutes. Meanwhile, in a shallow bowl, mix vanilla sugar ingredients until blended."},{"@type":"HowToStep","text":"Dip warm cookies in vanilla sugar to coat; cool completely on wire racks. Store in airtight containers."}],"recipeYield":"about 4 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 109 calories","fatContent":"7g fat (3g saturated fat)","cholesterolContent":"10mg cholesterol","sodiumContent":"34mg sodium","carbohydrateContent":"12g carbohydrate (7g sugars","fiberContent":"1g fiber)","proteinContent":"1g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.75,"reviewCount":4,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-01-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBucket"},"reviewBody":"These were amazing sugar cookies! I sprinkled them with colored sugar instead of dipping them and they turned out perfect.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-12-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueWheel"},"reviewBody":"Pecan cutouts have good taste but I had trouble with the \"dipping in the vanilla sugar\" part of the recipe so made a glaze with maple syrup and confection sugar.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-12-03","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanCoffee"},"reviewBody":"I saw these in the toh magazine. I love pecans and had to try them. They turned out fantastic and easy to make!  This is my new cut out cookie recipe from now on!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-12-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedButton"},"reviewBody":"These are the best cookies ever!  They are my new favorite Christmas (or anytime) cookie!  And I've acquired tons of favorite cookie recipes in 47 years.  These are by far the best!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"180149","romance_copy_dek":"My husband's grandmother made these buttery cookies using a star cutter. 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