{"id":83310,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/triple-fruit-freeze\/"},"modified":"2023-06-27T07:04:52","modified_gmt":"2023-06-27T12:04:52","slug":"triple-fruit-freeze","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/triple-fruit-freeze\/","title":{"rendered":"Triple Fruit Freeze"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>These pops won&#8217;t turn your tongue blue or neon green like many store-bought pops because they&#8217;re made with fresh grapes, blueberries and kiwifruit. \u2014Colleen Ludovice, Wauwatosa, 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