{"id":83470,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/tarragon-asparagus\/"},"modified":"2022-11-12T04:29:09","modified_gmt":"2022-11-12T10:29:09","slug":"tarragon-asparagus","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/tarragon-asparagus\/","title":{"rendered":"Tarragon Asparagus"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>I grow purple asparagus, so I&#8217;m always looking for new ways to prepare it. 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We are still digging out from the snowy winter so using the grill was not an option; I used the broiler instead.  I used a tad less honey.  We love the taste of tarragon so we savored each bite.  Thanks, Sue!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"184550","romance_copy_dek":"I grow purple asparagus, so I'm always looking for new ways to prepare it. 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