{"id":84455,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/sunday-best-stuffed-pork-chops\/"},"modified":"2022-03-21T10:59:18","modified_gmt":"2022-03-21T15:59:18","slug":"sunday-best-stuffed-pork-chops","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/sunday-best-stuffed-pork-chops\/","title":{"rendered":"Sunday Best Stuffed Pork Chops"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
We\u2019re farmers and ranchers who love to cook in a Dutch oven. Dish up these chops from the oven, and pass the salad, potatoes and steamed broccoli. \u2014Lorraine Smith, Carpenter, Wyoming<\/p>\n","protected":false},"author":7061,"featured_media":84459,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,304328,304292,304007,303966,306848,304268,307307,307383,307398,324623,304238,304005,304150,304353],"categories-v2":[308623,308319,308984,308481,308305,308554,308495,309603,259483,310342,310410,310424,309177,339175,308549,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Ultimate Grilled Pork Chops","post_link":"\/recipes\/ultimate-grilled-pork-chops\/","post_image":"\/wp-content\/uploads\/2024\/10\/Ultimate-Grilled-Pork-Chops_EXPS_FT24_188376_EC_0925_1.jpg"},{"post_title":"Stuffed Pork Chops","post_link":"\/recipes\/savory-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/01\/Stuffed-Pork-Chops_EXPS_TOHD24_38336_EricKleinberg_9.jpg"},{"post_title":"Favorite Grilled Pork Chops","post_link":"\/recipes\/favorite-grilled-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/04\/Favorite-Grilled-Pork-Chops_EXPS_TOHD25_25151_JonathanMelendez_02.jpg"},{"post_title":"Sunday Pork Roast","post_link":"\/recipes\/sunday-pork-roast\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sunday-Pork-Roast_EXPS_FT24_11457_JR_0221_1.jpg"},{"post_title":"Baked Pork Chops with Stuffing","post_link":"\/recipes\/baked-pork-chops-with-stuffing\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Pork-Chops-with-Stuffing_EXPS_FT23_9255_ST_5_11_1.jpg"},{"post_title":"Busy-Day Pork Chops","post_link":"\/recipes\/busy-day-pork-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps39219_SD163614D12_02_2b_WEB.jpg"},{"post_title":"Stuffing-Stuffed Pork Chops","post_link":"\/recipes\/stuffing-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/01\/Stuffing-Stuffed-Pork-Chops_EXPS_TOHD24_136098_KristinaVanni_9.jpg"},{"post_title":"Pork Chop Dinner","post_link":"\/recipes\/pork-chop-dinner\/","post_image":"\/wp-content\/uploads\/2017\/10\/Pork-Chop-Dinner_EXPS_SSCBZ18_13889_D09_27_5b-2.jpg"},{"post_title":"Apple-Stuffed Pork Chops","post_link":"\/recipes\/apple-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2025\/01\/Apple-Stuffed-Pork-Chops_EXPS_TOHD24_4942_KristinaVanni_8.jpg"},{"post_title":"Stuffed Iowa Chops","post_link":"\/recipes\/stuffed-iowa-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps28222_SD163324B08_14_7b.jpg"},{"post_title":"Fried Pork Chops","post_link":"\/recipes\/southern-fried-pork-chops-2\/","post_image":"\/wp-content\/uploads\/2023\/09\/Southern-Fried-Pork-Chops_EXPS_FT23_273651_ST_0801_2.jpg"},{"post_title":"Hearty Pork Chops","post_link":"\/recipes\/hearty-pork-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps32830__SD143206C04_03_6b.jpg"},{"post_title":"Pork Chops Deluxe","post_link":"\/recipes\/pork-chops-deluxe\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps6944_CS0719C441.jpg"},{"post_title":"Peach-Stuffed Pork Chops","post_link":"\/recipes\/peach-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28686_CFT10609D16A.jpg"},{"post_title":"Rice-Stuffed Pork Chops","post_link":"\/recipes\/rice-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/Rice-Stuffed-Pork-Chops_exps25936_TH1999637A05_17_1bC_RMS.jpg"},{"post_title":"Weeknight Pork Chops","post_link":"\/recipes\/weeknight-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps25591_QC943310D45A.jpg"},{"post_title":"Grilled Stuffed Pork Chops","post_link":"\/recipes\/grilled-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Stuffed-Pork-Chops_exps7239_W101973175D05_17_1b_RMS-2.jpg"},{"post_title":"Stuffed Pork Chops with Sherry Sauce","post_link":"\/recipes\/stuffed-pork-chops-with-sherry-sauce\/","post_image":"\/wp-content\/uploads\/2018\/01\/Stuffed-Pork-Chops-with-Sherry-Sauce_exps138676_RM2232456C07_18_7b_RMS-1.jpg"},{"post_title":"Corn-Stuffed Pork Chops","post_link":"\/recipes\/corn-stuffed-pork-chops\/","post_image":"\/wp-content\/uploads\/2017\/09\/Corn-Stuffed-Pork-Chops_exps27200_THCB1415561C01_23_1bC_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps188331_TH153343C04_16_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/sunday-best-stuffed-pork-chops\/","name":"Sunday Best Stuffed Pork Chops","datePublished":"2018-01-01","dateModified":"2022-03-21","prepTime":"PT30M","cookTime":"PT35M","totalTime":"PT01H05M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps188331_TH153343C04_16_3b.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"We\u2019re farmers and ranchers who love to cook in a Dutch oven. Dish up these chops from the oven, and pass the salad, potatoes and steamed broccoli. —Lorraine Smith, Carpenter, Wyoming","recipeIngredient":["1 package (6 ounces) pork stuffing mix","3\/4 teaspoon seasoned salt","1\/2 teaspoon garlic powder","1\/2 teaspoon coarsely ground pepper","1 can (10-3\/4 ounces) condensed cream of mushroom soup, undiluted","1\/4 cup 2% milk","1 cup shredded smoked Gouda cheese","1 small apple, finely chopped","1\/2 cup chopped pecans, toasted","8 boneless pork loin chops (6 ounces each)","2 tablespoons olive oil, divided","Optional: Minced fresh chives or parsley"],"recipeInstructions":[{"@type":"HowToStep","text":"Prepare stuffing according to package directions; cool slightly. In a small bowl, mix seasonings. In another bowl, whisk soup and milk until blended."},{"@type":"HowToStep","text":"Stir cheese, apple and pecans into cooled stuffing. Cut a pocket horizontally in the thickest part of each chop. Fill with stuffing mixture. Brush outsides of chops with 1 tablespoon oil; sprinkle with seasoning mixture."},{"@type":"HowToStep","text":"In a Dutch oven, heat remaining oil over medium heat. Stand pork chops in pan, stuffing side up, spaced evenly. Pour soup mixture around chops; bring to a boil. Reduce heat; simmer, covered, 35-40 minutes or until pork is no longer pink and a thermometer inserted in stuffing reads 165\u00b0."},{"@type":"HowToStep","text":"Remove from heat; let stand 5 minutes. Transfer chops to a serving dish. Spoon sauce over top. If desired, sprinkle with chives or parsley."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 532 calories","fatContent":"30g fat (11g saturated fat)","cholesterolContent":"116mg cholesterol","sodiumContent":"973mg sodium","carbohydrateContent":"22g carbohydrate (5g sugars","fiberContent":"2g fiber)","proteinContent":"40g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":2,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-03-21","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueMagnet"},"reviewBody":"I had gotten a dutch oven a few months ago, and have been searching for recipe ideas to make good use of it. I tried this recipe tonight and it was a DELICIOUS! Big hit with the family (even one who \u201cdoesn\u2019t like pork chops or stuffing\u201d). Every bite was eaten and I will be making this again soon! Only change I made was (since my husband hates mushrooms) I used cream of chicken soup and it worked well, so I imagine any cream of soup would be fine. This recipe is a keeper!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2024-03-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"stacy680"},"reviewBody":"
Followed the recipe exactly. I will definitely make this again and the only thing I would do is to add a pinch of salt to the stuffing before I stuff. Delicious <\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"188331","romance_copy_dek":"We\u2019re farmers and ranchers who love to cook in a Dutch oven. 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