{"id":84862,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/eggnog-cream-with-spiced-pecan-raisin-dunkers\/"},"modified":"2022-09-13T08:26:48","modified_gmt":"2022-09-13T13:26:48","slug":"eggnog-cream-with-spiced-pecan-raisin-dunkers","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-cream-with-spiced-pecan-raisin-dunkers\/","title":{"rendered":"Eggnog Cream with Spiced Pecan Raisin Dunkers"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

I have a thing for eggnog and other creamy desserts like s\u2019mores, pudding, mousses and dips. So I turned them into one yummy dip with homemade dunkers. \u2014Arlene Erlbach, Morton Grove, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":84866,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,306910,304173,304423,304328,306936,304288,304515,304408,304368,306848,307299,307297,304268,304558,324623,304150,304468,304353],"categories-v2":[310461,309438,309906,309455,308821,308319,308984,309934,259620,308880,308813,308745,309603,310339,310334,259483,308910,309177,309434,308875,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Eggnog Cheesecake","post_link":"\/recipes\/eggnog-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Eggnog-Cheesecake_EXPS_TOHD24_38869_SarahTramonte_7.jpg"},{"post_title":"Holiday Eggnog Pie","post_link":"\/recipes\/holiday-eggnog-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Holiday-Eggnog-Pie_exps28496_SD19999445A08_26_5b_RMS.jpg"},{"post_title":"Eggnog Pie","post_link":"\/recipes\/eggnog-pie\/","post_image":"\/wp-content\/uploads\/2025\/02\/Eggnog-Pie_EXPS_TOHD24_14068_ChristineMa_8.jpg"},{"post_title":"Eggnog Tres Leches Cake","post_link":"\/recipes\/eggnog-tres-leches-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Eggnog-Tres-Leches-Cake_EXPS_TOHDJ21_132005_B07_29_12b-3.jpg"},{"post_title":"Eggnog Cream Puffs","post_link":"\/recipes\/eggnog-cream-puffs\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps190417_HC163708C09_01_3b.jpg"},{"post_title":"Chocolate Eggnog","post_link":"\/recipes\/chocolate-eggnog\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Eggnog_exps93988_TH2379806B09_11_4bC_RMS.jpg"},{"post_title":"Eggnog Cookies","post_link":"\/recipes\/frosted-eggnog-cookies\/","post_image":"\/wp-content\/uploads\/2025\/01\/Eggnog-Cookies_EXPS_TOHD24_47820_AlejandroMonfort_16.jpg"},{"post_title":"Eggnog Pound Cake","post_link":"\/recipes\/eggnog-pound-cake\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggnog-Pound-Cake_EXPS_THCA17_6147_D07_14_6b.jpg"},{"post_title":"Eggnog Coffee","post_link":"\/recipes\/eggnog-coffee\/","post_image":"\/wp-content\/uploads\/2024\/08\/Eggnog-Coffee_EXPS_TOHD24_37412_JuliaHartbeck.jpg"},{"post_title":"Eggnog Bread Pudding with Cranberries","post_link":"\/recipes\/eggnog-bread-pudding-with-cranberries\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps144186_THCA153054A12_03_2b-Alt.jpg"},{"post_title":"Eggnog French Toast","post_link":"\/recipes\/eggnog-french-toast\/","post_image":"\/wp-content\/uploads\/2017\/09\/Eggnog-French-Toast_exps5388_W101973175D11_05_1bC_RMS.jpg"},{"post_title":"Eggnog Pumpkin Pie","post_link":"\/recipes\/eggnog-pumpkin-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Eggnog-Pumpkin-Pie_EXPS_THCA22_31714_B11_04_9b.jpg"},{"post_title":"Homemade Eggnog Pie","post_link":"\/recipes\/homemade-eggnog-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps17038_TH10218C13.jpg"},{"post_title":"Eggnog Ice Cream","post_link":"\/recipes\/no-churn-eggnog-soft-serve-ice-cream\/","post_image":"\/wp-content\/uploads\/2022\/09\/No-Churn-Eggnog-Ice-Cream_EXPS_TOHCA22_221587_E11_04_5b.jpg"},{"post_title":"Cranberry Eggnog Muffins","post_link":"\/recipes\/cranberry-eggnog-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps185054__THCA153054A12_03_1b-Alt.jpg"},{"post_title":"Eggnog Pancakes","post_link":"\/recipes\/eggnog-pancakes\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Eggnog Fudge","post_link":"\/recipes\/eggnog-fudge\/","post_image":"\/wp-content\/uploads\/2018\/01\/Eggnog-Fudge_EXPS_THCA22_32481_B11_04_6b.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps189823_TH153345C07_28_3b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/eggnog-cream-with-spiced-pecan-raisin-dunkers\/","name":"Eggnog Cream with Spiced Pecan Raisin Dunkers","datePublished":"2018-01-01","dateModified":"2022-09-13","prepTime":"PT30M","cookTime":"PT10M","totalTime":"PT40M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps189823_TH153345C07_28_3b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"I have a thing for eggnog and other creamy desserts like s\u2019mores, pudding, mousses and dips. So I turned them into one yummy dip with homemade dunkers. —Arlene Erlbach, Morton Grove, Illinois","recipeIngredient":["1 package spice cake mix (regular size)","1\/2 cup canola oil","2 large eggs","1 cup chopped pecans or walnuts","3\/4 cup golden raisins","EGGNOG CREAM:","1 package (8 ounces) cream cheese, softened","2 jars (7 ounces each) marshmallow creme","1 teaspoon rum extract","3\/4 teaspoon ground nutmeg","1\/4 teaspoon ground cinnamon","1 carton (8 ounces) frozen whipped topping, thawed","Additional ground nutmeg"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 375\u00b0. In a large bowl, beat cake mix, oil and eggs until well blended. Stir in pecans and raisins."},{"@type":"HowToStep","text":"Divide dough in half. On baking sheets, roll each portion between 2 sheets of parchment into a 12x8-in. rectangle. Refrigerate 30 minutes. Meanwhile, In a large bowl, beat cream cheese, marshmallow creme, extract, nutmeg and cinnamon until smooth; fold in whipped topping. Refrigerate, covered, until serving."},{"@type":"HowToStep","text":"Remove top sheet of parchment from dough. Cut each dough rectangle in half lengthwise; cut crosswise into 1-in. strips. Transfer to parchment-lined baking sheets. (Refrigerate any remaining strips until ready to bake.) Bake 8-10 minutes or until edges are golden brown. Cool on pans 4 minutes. Remove to wire racks to cool."},{"@type":"HowToStep","text":"Sprinkle eggnog cream with additional nutmeg; serve with dunkers."}],"recipeYield":"16 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 448 calories","fatContent":"24g fat (8g saturated fat)","cholesterolContent":"42mg cholesterol","sodiumContent":"318mg sodium","carbohydrateContent":"54g carbohydrate (37g sugars","fiberContent":"2g fiber)","proteinContent":"4g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.6666665,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-01-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ejshellabarger"},"reviewBody":"As an egg nog fan, this recipe was amazing. So quick and easy! To save time, I may just serve the dip with cinnamon graham crackers or something similar next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-12-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"NicoleCook"},"reviewBody":"These are amazing! So easy and the nutmeg cream is divine. Someone asked why it's called egg nog cream when there's no egg nog in it - the ingredients (like nutmeg) make it taste like egg nog. I'm going to try making the dunkers with different flavors of cake mix for other times of year - like butter pecan, chocolate and maybe even strawberry - yum!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-11-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"bernerlover"},"reviewBody":"I'm just curious why it's called eggnog cream- there's no eggnog in it ?? It wouldn't let me post this without a star so I gave it 4 since it sounds good, though I haven't made it yet.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"189823","romance_copy_dek":"I have a thing for eggnog and other creamy desserts like s\u2019mores, pudding, mousses and dips. 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These are amazing! So easy and the nutmeg cream is divine. Someone asked why it's called egg nog cream when there's no egg nog in it - the ingredients (like nutmeg) make it taste like egg nog. I'm going to try making the dunkers with different flavors of cake mix for other times of year - like butter pecan, chocolate and maybe even strawberry - yum!<\/p>","CommentId":1,"DateRated":"12\/28\/2016 17:40","GUID":"181e4289fb234465b52d9b1e7ce45aef","MemberId":9004368,"Rating":5,"ScreenName":"Nicole","SubmittedDate":"12\/28\/2016 17:40"},{"Comment":"

As an egg nog fan, this recipe was amazing. So quick and easy! To save time, I may just serve the dip with cinnamon graham crackers or something similar next time.<\/p>","CommentId":2,"DateRated":"01\/20\/2016 16:09","GUID":"cb2959f965644f559ae07205d193ccfb","MemberId":3870843,"Rating":5,"ScreenName":"ejshellabarger","SubmittedDate":"01\/20\/2016 16:08"},{"Comment":"

I'm just curious why it's called eggnog cream- there's no eggnog in it ?? It wouldn't let me post this without a star so I gave it 4 since it sounds good, though I haven't made it yet.<\/p>","CommentId":3,"DateRated":"01\/30\/2016 15:25","GUID":"ca31335222204f358d4fe2cddca3160c","MemberId":2342652,"Rating":4,"ScreenName":"bernerlover","SubmittedDate":"11\/07\/2015 15:47"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Eggnog Cream with Spiced Pecan Raisin Dunkers"}},"analytics":[],"yoast_head":"\nEggnog Cream with Spiced Pecan Raisin Dunkers Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Eggnog Cream with Spiced Pecan Raisin Dunkers Recipe: How to Make It","description":"I have a thing for eggnog and other creamy desserts like s\u2019mores, pudding, mousses and dips. 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