{"id":86170,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-09T00:20:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/"},"modified":"2024-07-30T08:03:21","modified_gmt":"2024-07-30T13:03:21","slug":"jalapeno-popper-mexican-street-corn","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/","title":{"rendered":"Jalapeno Popper Mexican Street Corn"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you&#8217;re really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! \u2014Crystal Schlueter, Northglenn, Colorado<\/p>\n","protected":false},"author":7061,"featured_media":1647421,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,304328,307660,307663,305271,305487,304338,304041,303966,304185,304988,304368,306848,307733,304268,305383,305374,307723,304350,324623,304388,304313,304398,304150,307614,305031,304353],"categories-v2":[308623,310825,308988,308319,308984,308481,310638,310639,309216,310796,308992,308633,308495,309467,308935,308745,309603,310694,259483,309391,309381,310685,309001,309177,308752,308313,308797,309434,310591,308975,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Mexican Street Corn Bake","post_link":"\/recipes\/mexican-street-corn-bake\/","post_image":"\/wp-content\/uploads\/2024\/08\/EXPS-TOHD24_197642_JoeCrimmings-08-Mexican-Street-Corn-Bake.jpg"},{"post_title":"Mexican Street Corn Salad (Esquites)","post_link":"\/recipes\/mexican-street-corn-salad-esquites-recipe\/","post_image":"\/wp-content\/uploads\/2024\/04\/Mexican-Street-Corn-Salad-Esquites-_EXPS_DIYD23_273592_P2_MD_06_23_2b.jpg"},{"post_title":"Mexican Street Corn","post_link":"\/recipes\/mexican-street-corn\/","post_image":"\/wp-content\/uploads\/2022\/06\/Elote-Mexican-Street-Corn-_EXPS_FT24_251493_EC_061324_1.jpg"},{"post_title":"Jalapeno Popper Spread","post_link":"\/recipes\/jalapeno-popper-spread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Spread_EXPS_GHBZ18_75688_C08_09_1b.jpg"},{"post_title":"Jalapeno Popper Dip","post_link":"\/recipes\/jalapeno-popper-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Dip_EXPS_FT23_94881_ST_1207_2.jpg"},{"post_title":"Mexican Corn Dip","post_link":"\/recipes\/mexican-corn-dip\/","post_image":"\/wp-content\/uploads\/2018\/01\/Mexican-Corn-Dip_EXPS_TOHVP24_21126_MF_01_11_MexicanCornDip_2.jpg"},{"post_title":"Mexican Street Corn Chowder","post_link":"\/recipes\/mexican-street-corn-chowder\/","post_image":"\/wp-content\/uploads\/2020\/03\/Mexican-Street-Corn-Chowder_EXPS_SCMBZS220_249560_E01_16_4b.jpg"},{"post_title":"Jalapeno Popper Corn Salad","post_link":"\/recipes\/jalapeno-popper-corn-salad\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_THJJ18_212318_C01_31_2bC.jpg"},{"post_title":"Mexican Street Corn Pasta Salad","post_link":"\/recipes\/mexican-street-corn-pasta-salad\/","post_image":"\/wp-content\/uploads\/2024\/11\/Mexican-Street-Corn-Pasta-Salad_EXPS_TOHD24_277614_DianaRattray_7.jpg"},{"post_title":"Mexican Cornbread","post_link":"\/recipes\/mexican-cornbread\/","post_image":"\/wp-content\/uploads\/2024\/09\/EXPS_TOHD24_19082_NicolePerry_1.jpg"},{"post_title":"Jalapeno Popper Chicken Casserole","post_link":"\/recipes\/jalapeno-popper-chicken-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Jalapeno-Popper-Chicken-Casserole_EXPS_TOHSummer25_235059_MD_P2_01_16_8b.jpg"},{"post_title":"Jalapeno Poppers","post_link":"\/recipes\/pepper-poppers\/","post_image":"\/wp-content\/uploads\/2024\/12\/Jalapeno-Poppers_EXPS_TOHD24_8981_MelissaPatterson_13.jpg"},{"post_title":"25 Jalapeno Popper-Inspired Recipes","post_link":"\/collection\/jalapeno-popper-recipes\/","post_image":"\/wp-content\/uploads\/2018\/03\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_THJJ17_200632_C02_08_6b.jpg"},{"post_title":"Jalapeno Popper Quesadillas","post_link":"\/recipes\/jalapeno-popper-quesadillas\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps141512_SD153320D12_11_6bAlt.jpg"},{"post_title":"Jalapeno Salsa","post_link":"\/recipes\/jalapeno-salsa\/","post_image":"\/wp-content\/uploads\/2025\/01\/Jalapeno-Salsa_EXPS_TOHD24_277397_KristinaVanni_5.jpg"},{"post_title":"Salsa Corn","post_link":"\/recipes\/salsa-corn\/","post_image":"\/wp-content\/uploads\/0001\/01\/Salsa-Corn_EXPS_TOHON19_241495_B06_11_11b.jpg"},{"post_title":"15 Irresistible Takes on Mexican Street Corn","post_link":"\/collection\/irresistible-takes-on-mexican-street-corn\/","post_image":"\/wp-content\/uploads\/2017\/10\/exps141790_TH2847295D03_05_4b_WEB.jpg"},{"post_title":"Grilled Jalapeno Poppers","post_link":"\/recipes\/grilled-stuffed-jalapenos\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps45248_CW1444971D29D.jpg"},{"post_title":"Jalapeno Popper Burgers","post_link":"\/recipes\/jalapeno-popper-burgers\/","post_image":"\/wp-content\/uploads\/2017\/09\/Jalapeno-Popper-Burgers_exps119904_TG133212C06_06_6b_RMS.jpg"},{"post_title":"Mexican Fried Corn","post_link":"\/recipes\/mexican-fried-corn\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b.jpg","override_recipe_video_settings":false,"long_pin_file":false,"ncv_override_generic_settings_option":false,"ncv_autoplay_option":"","ncv_stickyplay_option":"","ncv_ads_option":"","ncv_mute_option":"","ncv_comscore_option":"","ncv_autoplay_mobile_option":"","ncv_viewable_threshold_option":"","ncv_sticky_offset_option":"","ncv_autopause_option":"","ncv_sticky_offset_mobile_option":"","ncv_autopause_mobile_option":"","ncv_sticky_mobile_option":"","ncv_remove_player_option":false,"ncv_moat_option":""},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/","name":"Jalapeno Popper Mexican Street Corn","datePublished":"2018-01-01","dateModified":"2024-07-30","prepTime":"PT20M","cookTime":"PT10M","totalTime":"PT30M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b-e1722344560500.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! &mdash;Crystal Schlueter, Northglenn, Colorado","recipeIngredient":["4 ears fresh sweet corn","2 jalapeno peppers","3 tablespoons canola oil, divided","3\/4 teaspoon salt, divided","1\/4 cup panko bread crumbs","1\/2 teaspoon smoked paprika","1\/2 teaspoon dried Mexican oregano","4 ounces cream cheese, softened","1\/4 cup media crema table cream or sour cream thinned with 1 teaspoon 2% milk","2 tablespoons lime juice","Ground chipotle pepper or chili powder","Optional: Chopped fresh cilantro and lime wedges"],"recipeInstructions":[{"@type":"HowToStep","text":"Husk corn. Rub corn and jalapenos with 2 tablespoons canola oil. Grill, covered, on a greased grill rack over medium-high direct heat until lightly charred on all sides, 10-12 minutes. Remove from heat. When jalapenos are cool enough to handle, remove skin, seeds and membranes; chop finely. Set aside."},{"@type":"HowToStep","text":"Sprinkle corn with 1\/2 teaspoon salt. In a small skillet, heat remaining oil over medium heat. Add panko; cook and stir until starting to brown. Add paprika and oregano; cook until crumbs are toasted and fragrant."},{"@type":"HowToStep","text":"Meanwhile, combine cream cheese, crema, lime juice and remaining salt; spread over corn. Sprinkle with bread crumbs, jalapenos and chipotle pepper. If desired, sprinkle with cilantro and serve with lime wedges."}],"recipeYield":"4 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 339 calories","fatContent":"26g fat (9g saturated fat)","cholesterolContent":"39mg cholesterol","sodiumContent":"568mg sodium","carbohydrateContent":"25g carbohydrate (8g sugars","fiberContent":"3g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.857143,"reviewCount":7,"worstRating":1,"bestRating":5},"recipeCuisine":"North America, Mexican","video":{"@type":"VideoObject","name":"Jalapeno Popper Mexican Street Corn","description":"Check out this video for how to make Jalapeno Popper Mexican Street Corn","thumbnailUrl":["https:\/\/cdn.jwplayer.com\/v2\/media\/uaKUC35v\/poster.jpg?width=720"],"uploadDate":"2020-09-5 10:59:20","duration":"P0DT0H0M55S","contentUrl":"https:\/\/cdn.jwplayer.com\/videos\/uaKUC35v-Uot7Fvi8.mp4"},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-04-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedMustache"},"reviewBody":"Nice!  Served on the cob for the adults and scraped a few cobs and served sprinkled with Queso Fresco when I learned we had kids with braces or missing front teeth :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-08-29","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveBug"},"reviewBody":"I followed this recipe exactly and it was delicious!! My family  loved it too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-01-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenDog"},"reviewBody":"Delicious!  I used the thinned sour cream.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-07-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanDog"},"reviewBody":"We don't have a grill so I broiled my corn, but otherwise followed the recipe to the letter.  I really love street corn and this is a fun twist on that.  I love the addition of the cream cheese and the crunchy panko!  My husband and son loved the spice level but I did cut back on the jalapenos for my youngest two who don't like spicy food as much.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-08-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveCherries"},"reviewBody":"Amazing!! Can't wait to make again!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2017-05-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenPumpkin"},"reviewBody":"Wow!  What a neat way to jazz up corn on the cob!  I did things a bit differently since there is just one of me, and I have no grill.  I just used one ear of corn,  cut down the ingredients, used jarred jalapeno slices, opted for the sour cream in lieu of media crema,  and used the broiler In my oven cooking the corn.  I don't think I will ever eat just plain corn again.  Thumbs up from one field editor to another !!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-06-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"PurpleDice"},"reviewBody":"Very nice recipe, I tried it yesterday and taste is awesome!!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"title":"Jalapeno Popper Mexican Street Corn","description":"Check out this video for how to make Jalapeno Popper Mexican Street Corn","url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/10\/DIYD_200632_062518_H.mp4","duration":"55.81","mime_type":"video\/mp4","thumbnail_url":"https:\/\/videodam.tmbi.com\/wp-content\/uploads\/2018\/10\/DIYD_200632_062518_Thumb.jpg","advertising":true,"jw_id":"uaKUC35v","jw_url":"https:\/\/cdn.jwplayer.com\/videos\/uaKUC35v-Uot7Fvi8.mp4","jw_thmub_url":"https:\/\/cdn.jwplayer.com\/v2\/media\/uaKUC35v\/poster.jpg?width=720","jw_publish_date":"10\/30\/2018"},"rms_legacy_id":"200632","romance_copy_dek":"One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! &mdash;Crystal Schlueter, Northglenn, Colorado","enhanced_recipe_title":"Jalapeno Popper Mexican Street Corn","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 ears fresh sweet corn","IngredientText":"4 ears fresh sweet corn"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 jalapeno peppers","IngredientText":"2 jalapeno peppers"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3 tablespoons canola oil, divided ","IngredientText":"3 tablespoons canola oil, divided "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"3\/4 teaspoon salt, divided ","IngredientText":"3\/4 teaspoon salt, divided "},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup panko bread crumbs","IngredientText":"1\/4 cup panko bread crumbs"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon smoked paprika","IngredientText":"1\/2 teaspoon smoked paprika"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon dried Mexican oregano","IngredientText":"1\/2 teaspoon dried Mexican oregano"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 ounces cream cheese, softened","IngredientText":"4 ounces cream cheese, softened"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup media crema table cream or sour cream thinned with 1 teaspoon 2% milk","IngredientText":"1\/4 cup media crema table cream or sour cream thinned with 1 teaspoon 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons lime juice","IngredientText":"2 tablespoons lime juice"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Ground chipotle pepper or chili powder","IngredientText":"Ground chipotle pepper or chili powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"Optional: Chopped fresh cilantro and lime wedges ","IngredientText":"Optional: Chopped fresh cilantro and lime wedges "}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b.jpg","RecipeId":200632,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Jalapeno Popper Mexican Street Corn Recipe photo by Taste Recipes","VideoCode":"[dam-video dam-id=\"31817\"]","RecipeAttachmentFileName":"Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b.jpg","ContributorId":null,"Firstname":"Crystal","Lastname":"Schlueter","City":"Northglenn","StateDescription":"Colorado","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/76\/75x75\/CP_Schlueter_82200_a.jpg","TimeCallout":"Prep\/Total Time: 30 min.","MinimumServingQuantity":4,"MaximumServingQuantity":4,"Yield":"4 servings.","DigitalTitle":"Jalapeno Popper Mexican Street Corn","SubmittedTitle":"Jalapeno Popper Mexican Street Corn","RecipeTypeId":1,"AverageRating":4.86,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_THJJ17_200632_C02_08_6b.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":10,"TotalTimeInMinutes":30,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Jalapeno Popper Mexican Street Corn","OriginalSourceProject":"Jalapeno Popper Mexican Street Corn","ContestPlacement":"Runner-Up","Trailer":"<b>Editor\u2019s Note: <\/b>  This recipe was tested with Nestle crema; look for it in the international foods section.\t","Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! &mdash;Crystal Schlueter, Northglenn, Colorado","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Husk corn. Rub corn and jalapenos with 2 tablespoons canola oil. Grill, covered, on a greased grill rack over medium-high direct heat until lightly charred on all sides, 10-12 minutes. Remove from heat. When jalapenos are cool enough to handle, remove skin, seeds and membranes; chop finely. Set aside.","SequenceNo":1},{"Direction":"   Sprinkle corn with 1\/2 teaspoon salt. In a small skillet, heat remaining oil over medium heat. Add panko; cook and stir until starting to brown. Add paprika and oregano; cook until crumbs are toasted and fragrant.","SequenceNo":2},{"Direction":"   Meanwhile, combine cream cheese, crema, lime juice and remaining salt; spread over corn. Sprinkle with bread crumbs, jalapenos and chipotle pepper. If desired, sprinkle with cilantro and serve with lime wedges.","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Vegetarian Recipes","ID":94306},{"Name":"Vegetarian Side Dishes","ID":95198}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Cuisine","ID":0},{"Name":"Mexican Recipes","ID":89736},{"Name":"Mexican Side Dishes","ID":89784},{"Name":"Mexican Vegetarian Recipes","ID":89796}],"HealthyEating":[],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Cinco de Mayo Recipes","ID":104230},{"Name":"Cinco de Mayo Side Dishes","ID":104250},{"Name":"Father's Day Recipes","ID":104282},{"Name":"Father's Day Side Dishes","ID":104302}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Cheese Recipes","ID":100417},{"Name":"Corn on the Cob","ID":100969},{"Name":"Corn Recipes","ID":100805},{"Name":"Cream Cheese Recipes","ID":100429},{"Name":"Hot Peppers","ID":102021},{"Name":"Milk","ID":102025},{"Name":"Sweet Corn Recipes","ID":100973}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Recipes","ID":107265},{"Name":"Taste Recipes Magazine Side Dish Recipes","ID":107501},{"Name":"Taste Recipes Magazine Vegetarian Recipes","ID":107513}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Side Dish Recipes","ID":107227},{"Name":"Winning Vegetarian Recipes","ID":107243}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Quick","ID":304350},{"Name":"Winning Recipes","ID":304353},{"Name":"Cuisines","ID":305271},{"Name":"Mexican","ID":305383},{"Name":"North America","ID":305374},{"Name":"Dishes & Beverages","ID":305487},{"Name":"BBQ","ID":305511},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Gas Grill","ID":304041},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Holidays & Events","ID":304368},{"Name":"Seasons","ID":304388},{"Name":"Summer","ID":304398},{"Name":"Ingredients","ID":306848},{"Name":"Corn","ID":307660},{"Name":"Corn on the Cob","ID":307663},{"Name":"Jalapenos","ID":307733},{"Name":"Peppers","ID":307723},{"Name":"Vegetables","ID":307614},{"Name":"Meal Types","ID":304268},{"Name":"Side Dishes","ID":304313},{"Name":"Techniques","ID":304150},{"Name":"Grilling","ID":304185},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 ear of corn: 339 calories, 26g fat (9g saturated fat), 39mg cholesterol, 568mg sodium, 25g carbohydrate (8g sugars, 3g fiber), 6g protein. ","NoOfRatings":7,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"General Tips","TipTitle":"","TipText":"&lt;b&gt;Editor\u2019s Note: &lt;\/b&gt;  This recipe was tested with Nestle crema; look for it in the international foods section."}]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51262,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":43627,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":310825,"name":"BBQ","slug":"bbq","term_group":0,"term_taxonomy_id":310760,"taxonomy":"categories-v2","description":"Get your fill of all things grilled and glazed with our best BBQ recipes, BBQ sauce recipes, BBQ chicken recipes, pulled pork recipes and more.","parent":310796,"count":1698,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/bbq\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Jalapeno Popper Mexican Street Corn"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Jalapeno Popper Mexican Street Corn Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Jalapeno Popper Mexican Street Corn Recipe: How to Make It","description":"One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! &mdash;Crystal Schlueter, Northglenn, Colorado","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/","og_locale":"en_US","og_type":"article","og_title":"Jalapeno Popper Mexican Street Corn","og_description":"One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! &mdash;Crystal Schlueter, Northglenn, Colorado","og_url":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2024-07-30T13:03:21+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b-e1722344560500.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b-e1722344560500.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Est. reading time":"1 minute","Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/","url":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/","name":"Jalapeno Popper Mexican Street Corn Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b-e1722344560500.jpg","datePublished":"2017-09-09T00:20:00+00:00","dateModified":"2024-07-30T13:03:21+00:00","description":"One of the best things about summer is fresh sweet corn, and this recipe is a definite standout. We love its creamy dressing, crunchy panko coating and spicy jalapeno kick. If you're really feeling wild, sprinkle these with a bit of cooked and crumbled bacon! &mdash;Crystal Schlueter, Northglenn, Colorado","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b-e1722344560500.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Jalapeno-Popper-Mexican-Street-Corn_EXPS_TOHAS21_200632_E04_14_2b-e1722344560500.jpg","width":1200,"height":1200,"caption":"Jalapeno Popper Mexican Street Corn Exps Tohas21 200632 E04 14 2b"},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/jalapeno-popper-mexican-street-corn\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Vegetables","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/"},{"@type":"ListItem","position":6,"name":"Corn","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/corn\/"},{"@type":"ListItem","position":7,"name":"Corn on the Cob","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/vegetables\/corn\/corn-on-the-cob\/"},{"@type":"ListItem","position":8,"name":"Jalapeno Popper Mexican Street Corn"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-05-15 15:41:00","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/86170"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=86170"}],"version-history":[{"count":1,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/86170\/revisions"}],"predecessor-version":[{"id":2001441,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/86170\/revisions\/2001441"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/1647421"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=86170"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=86170"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=86170"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=86170"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}