{"id":89385,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/grilled-lime-chicken\/"},"modified":"2024-07-19T00:51:12","modified_gmt":"2024-07-19T05:51:12","slug":"grilled-lime-chicken","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/grilled-lime-chicken\/","title":{"rendered":"Grilled Lime Chicken"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"

A wonderful citrusy marinade makes this grilled lime chicken tangy and tasty. A few hours before dinner, simply marinate the chicken for a fuss-free meal later on. \u2014Lisa Dougherty, Vacaville, California<\/p>\n","protected":false},"author":7061,"featured_media":2142171,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,305511,307335,307330,307344,304328,304993,304998,304292,305487,304338,304515,307104,304041,303966,305003,304185,304988,305004,304368,306848,305014,307201,305018,305020,305024,304188,304268,307307,324623,304388,304398,304563,304150],"categories-v2":[308623,310825,310835,310372,310369,310376,308988,308984,308481,308940,308945,308305,310796,308992,308880,310155,308633,308495,308949,309467,308935,308951,308745,309603,308957,310250,308959,308960,308965,309536,259483,310342,309177,308752,308797,308917,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Grilled Greek Lemon Chicken","post_link":"\/recipes\/grilled-greek-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2024\/03\/Grilled-Greek-Lemon-Chicken_EXPS_FT24_275905_ST_0426_5-e1723458040973.jpg"},{"post_title":"Spiced Grilled Chicken with Cilantro Lime Butter","post_link":"\/recipes\/spiced-grilled-chicken-with-cilantro-lime-butter\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spiced-Grilled-Chicken-with-Cilantro-Lime-Butter_EXPS_THAM18_119913_B10_10_2b-e1723457645398.jpg"},{"post_title":"Grilled Teriyaki Chicken","post_link":"\/recipes\/grilled-teriyaki-chicken\/","post_image":"\/wp-content\/uploads\/2025\/01\/Grilled-Teriyaki-Chicken_EXPS_TOHD24_29066_DianaRattray_6.jpg"},{"post_title":"Cilantro-Lime Chicken","post_link":"\/recipes\/cilantro-lime-chicken\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cilantro-Lime-Chicken_EXPS_TOHD24_191663_KristinaVanni_6.jpg"},{"post_title":"Spicy Lime Chicken","post_link":"\/recipes\/spicy-lime-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Spicy-Lime-Chicken_EXPS_SSCBZ18_206202_E08_28_4b.jpg"},{"post_title":"Grilled Lemon Chicken","post_link":"\/recipes\/grilled-lemon-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Grilled-Lemon-Chicken_EXPS_THJJ19_6618_B02_21_8b-3-e1723459843653.jpg"},{"post_title":"Chicken in Lime Butter","post_link":"\/recipes\/chicken-in-lime-butter\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chicken-in-Lime-Butter_exps33796_SD1999447C12_10_2bC_RMS.jpg"},{"post_title":"Lime-Ginger Chicken Tenders","post_link":"\/recipes\/lime-ginger-chicken-tenders\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lime-Ginger-Chicken-Tenders_exps110071_SD132778B04_12_1bC_RMS-2.jpg"},{"post_title":"Coconut-Lime Chicken","post_link":"\/recipes\/coconut-lime-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/Coconut-Lime-Chicken_exps74218_CW2235112D08_11_3bC_RMS.jpg"},{"post_title":"Lime Chicken with Salsa Verde Sour Cream","post_link":"\/recipes\/lime-chicken-with-salsa-verde-sour-cream\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps58996_SD143206B04_08_2b_WEB.jpg"},{"post_title":"Lemon-Lime Chicken","post_link":"\/recipes\/lemon-lime-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3504_CX2020C49C-1.jpg"},{"post_title":"Garlic Lime Chicken","post_link":"\/recipes\/garlic-lime-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18420_QC10251D21.jpg"},{"post_title":"Lime Chicken Chili","post_link":"\/recipes\/lime-chicken-chili\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lime-Chicken-Chili_exps33164_LSC2928495B09_19_3bC_RMS.jpg"},{"post_title":"Grilled Honey-Lime Chicken","post_link":"\/recipes\/grilled-honey-lime-chicken\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps44717_SD2235817B04_18_1bC_WEB.jpg"},{"post_title":"Grilled Chicken with Salsa","post_link":"\/recipes\/grilled-chicken-with-salsa\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps37154_TH1195008D20B.jpg"},{"post_title":"Jalapeno-Lime Marinated Chicken","post_link":"\/recipes\/jalapeno-lime-marinated-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps31045_TKF62721D128.jpg"},{"post_title":"Honey-Lime Grilled Chicken","post_link":"\/recipes\/honey-lime-grilled-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps12378_GAC1115479C80.jpg"},{"post_title":"Grilled Caribbean Lime 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A few hours before dinner, simply marinate the chicken for a fuss-free meal later on. \u2014Lisa Dougherty, Vacaville, California","recipeIngredient":["8 boneless skinless chicken breast halves (4 ounces each)","1\/2 cup lime juice","1\/3 cup olive oil","4 green onions, chopped","4 garlic cloves, minced","3 tablespoons chopped fresh dill, divided","1\/4 teaspoon pepper","lime wedges, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"Place chicken in a shallow dish. Combine the lime juice, oil, onions, garlic, 2 tablespoons dill and pepper; pour over chicken and turn to coat. Refrigerate, covered, 2-4 hours."},{"@type":"HowToStep","text":"Drain chicken, discarding marinade. Grill chicken, covered, over medium-hot heat for 3-4 minutes on each side, or until a thermometer reads 165\u00b0. Sprinkle with remaining 1 tablespoon dill. If desired, serve with lime wedges."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 127 calories","fatContent":"3g fat (1g saturated fat)","cholesterolContent":"63mg cholesterol","sodiumContent":"56mg sodium","carbohydrateContent":"1g carbohydrate (0 sugars","fiberContent":"0 fiber)","proteinContent":"23g protein. Diabetic Exchanges<\/b>: 3 lean meat"},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":3,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"mcclure1"},"reviewBody":"very good!! easy to make. will make again!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-03-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"daharris"},"reviewBody":"my family ABSOLUTELY LOVES this dinner!!! during the grilling months, this is on our menu every 2 weeks! sometimes i sub the dill for chili powder-either way, we love it with a cilantro\/lime rice and a veggie! thank you so much for sharing!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-12","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jaelspike"},"reviewBody":"This doesn't do anything to make grilled chicken moister, but seems even drier. The only way it tastes good is putting it on a sandwich with some cheese.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"343","romance_copy_dek":"A wonderful citrusy marinade makes this grilled lime chicken tangy and tasty. 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Grilled Lime Chicken Tips<\/h2>

What should you serve with grilled lime chicken?<\/h3>It doesn\u2019t get any easier than a delicious grilled side dish<\/a>! Consider pairing this chicken with classic potato salad, Mexican street corn or Mediterranean flavors.

How long can chicken marinate in lime?<\/h3>Be sure to follow the recipe\u2014in this case, marinate the chicken breasts for no more than a few hours. The acid in marinades (usually citrus, vinegar or wine) tenderizes the meat by breaking down its proteins. And yes, you can marinate a dish too long. Thin, delicate cuts such as fish fillets should marinate only 30 minutes. Large or tougher cuts of beef can soak in the marinade overnight. Get more tips about marinating<\/a>.

How do you keep grilled chicken moist?<\/h3>Be careful not to overcook the chicken.?Because chicken breast is naturally low in fat, it tends to dry out when overcooked. Keep an eye on the grill?and don't cook the chicken any longer than needed. Here\u2019s everything you need to know about grilling chicken breasts<\/a>.

<\/i><\/div>
\u2014Christine Rukavena<\/a>, Taste Recipes Senior Book Editor<\/i><\/div>","Metadescription":"Grilled lime chicken is a delicious, fuss-free main dish!","DigitalHeadnotes":"A wonderful citrusy marinade makes this grilled lime chicken tangy and tasty. A few hours before dinner, simply marinate the chicken for a fuss-free meal later on. \u2014Lisa Dougherty, Vacaville, California","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"Place chicken in a shallow dish. Combine the lime juice, oil, onions, garlic, 2 tablespoons dill and pepper; pour over chicken and turn to coat. Refrigerate, covered, 2-4 hours. ","SequenceNo":1},{"Direction":" Drain chicken, discarding marinade. Grill chicken, covered, over medium-hot heat for 3-4 minutes on each side, or until a thermometer reads 165\u00b0. Sprinkle with remaining 1 tablespoon dill. If desired, serve with lime wedges.","SequenceNo":2}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[],"Cuisine":[],"HealthyEating":[{"Name":"Healthy Eating","ID":0},{"Name":"Diabetic Dinner Recipes","ID":105228},{"Name":"Diabetic Recipes","ID":105232},{"Name":"Low Carb Dinner Recipes","ID":105224},{"Name":"Low Carb Recipes","ID":105168},{"Name":"Low Fat Dinner Recipes & Main Dishes","ID":105400},{"Name":"Low Fat Recipes","ID":105180},{"Name":"Low Sodium Dinner Recipes","ID":105244},{"Name":"Low Sodium Recipes","ID":105188}],"HolidaysAndCelebrations":[{"Name":"Holiday & Celebration Recipes","ID":0},{"Name":"Tailgating Recipes","ID":104546}],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"BBQ Chicken Recipes","ID":100729},{"Name":"Boneless Chicken Recipes","ID":100617},{"Name":"Chicken Breast Recipes","ID":100621},{"Name":"Chicken Main Dishes","ID":100625},{"Name":"Chicken Recipes","ID":100561},{"Name":"Onions","ID":102029},{"Name":"Quick Chicken Dinner Recipes","ID":100565}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Dinner Recipes","ID":107489},{"Name":"Taste Recipes Magazine Recipes","ID":107265}],"WinningRecipes":[],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Easy","ID":304338},{"Name":"Dishes & Beverages","ID":305487},{"Name":"BBQ","ID":305511},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Gas Grill","ID":304041},{"Name":"Health & Wellness","ID":304988},{"Name":"Dairy-Free","ID":304993},{"Name":"Diabetic","ID":304998},{"Name":"Gluten-Free","ID":305003},{"Name":"Healthy Eating","ID":305004},{"Name":"Keto Diet","ID":305014},{"Name":"Low-Carb","ID":305018},{"Name":"Low-Fat","ID":305020},{"Name":"Low-Sodium","ID":305024},{"Name":"Holidays & Events","ID":304368},{"Name":"Events & Gatherings","ID":304515},{"Name":"Seasons","ID":304388},{"Name":"Summer","ID":304398},{"Name":"Tailgating","ID":304563},{"Name":"Ingredients","ID":306848},{"Name":"Boneless Chicken Breasts","ID":307335},{"Name":"Chicken","ID":307330},{"Name":"Chicken Breasts","ID":307344},{"Name":"Fruits","ID":307104},{"Name":"Limes","ID":307201},{"Name":"Meat & Poultry","ID":307307},{"Name":"Meal Types","ID":304268},{"Name":"Dinner","ID":304292},{"Name":"Techniques","ID":304150},{"Name":"Grilling","ID":304185},{"Name":"Marinating","ID":304188},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"1 chicken breast half: 127 calories, 3g fat (1g saturated fat), 63mg cholesterol, 56mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 23g protein. Diabetic Exchanges<\/b>: 3 lean meat, 1\/2 fat.","NoOfRatings":3,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Grilled-Lime-Chicken_EXPS_FT25_343_AC_0508_2.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Grilled-Lime-Chicken_EXPS_FT25_343_AC_0508_2.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":true,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[{"TipType":"Test Kitchen Tips (Q&A)","TipTitle":"","TipText":"

Grilled Lime Chicken Tips<\/h2>

What should you serve with grilled lime chicken?<\/h3>It doesn\u2019t get any easier than a delicious grilled side dish<\/a>! Consider pairing this chicken with classic potato salad, Mexican street corn or Mediterranean flavors.

How long can chicken marinate in lime?<\/h3>Be sure to follow the recipe\u2014in this case, marinate the chicken breasts for no more than a few hours. The acid in marinades (usually citrus, vinegar or wine) tenderizes the meat by breaking down its proteins. And yes, you can marinate a dish too long. Thin, delicate cuts such as fish fillets should marinate only 30 minutes. Large or tougher cuts of beef can soak in the marinade overnight. Get more tips about marinating<\/a>.

How do you keep grilled chicken moist?<\/h3>Be careful not to overcook the chicken.?Because chicken breast is naturally low in fat, it tends to dry out when overcooked. Keep an eye on the grill?and don't cook the chicken any longer than needed. Here\u2019s everything you need to know about grilling chicken breasts<\/a>.

<\/i><\/div>
\u2014Christine Rukavena<\/a>, Taste Recipes Senior Book Editor<\/i><\/div>"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes & Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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