{"id":92495,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/tomato-dumplings\/"},"modified":"2023-09-01T05:48:44","modified_gmt":"2023-09-01T10:48:44","slug":"tomato-dumplings","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/","title":{"rendered":"Tomato Dumplings"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The wonderful fresh tomato taste of the sauce complements these light savory dumplings. They make a perfect side dish for a meal with beef. My family enjoys them very much. \u2014Lucille Tucker, Clinton, Illinois<\/p>\n","protected":false},"author":7061,"featured_media":92499,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304328,305271,304338,305334,304390,303966,304988,304368,306848,305353,304268,324623,304243,304388,304313,304020,304005,304150,307614,305031,304353,304403],"categories-v2":[308319,308984,308481,309216,308992,309337,308761,308495,308935,308745,309603,309362,259483,309177,309586,308752,308313,308594,308549,309434,310591,308975,309005,308812],"coauthors":[305],"recommended_recipes":[{"post_title":"Chicken and Dumplings","post_link":"\/recipes\/the-best-chicken-dumplings\/","post_image":"\/wp-content\/uploads\/2024\/09\/Chicken-and-Dumplings_EXPS_TOHcom24_179666_MD_P2_09_12_16b.jpg"},{"post_title":"Chicken and Dumplings","post_link":"\/recipes\/chicken-and-dumplings\/","post_image":"\/wp-content\/uploads\/2017\/09\/Easy-Chicken-and-Dumplings_EXPS_SDON17_24886_B06_30_4b.jpg"},{"post_title":"Cherry Dumplings","post_link":"\/recipes\/cherry-dumplings\/","post_image":"\/wp-content\/uploads\/2025\/01\/Cherry-Dumplings_EXPS_TOHD24_39268_JuliaHartbeck_6.jpg"},{"post_title":"Blackberry Dumplings","post_link":"\/recipes\/blackberry-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/Blackberry-Dumplings_EXPS_CIMZ19_2337_E09_04_7b.jpg"},{"post_title":"Cherry-Peach Dumplings","post_link":"\/recipes\/cherry-peach-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/EXPS_CMBZ17_2131_D11_30_2b.jpg"},{"post_title":"Cherry Dew Dumplings","post_link":"\/recipes\/cherry-dew-dumplings\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps135258_SD153321D01_28_8b.jpg"},{"post_title":"Asian Chicken Dumplings","post_link":"\/recipes\/asian-chicken-dumplings\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps74340_HCK153422B08_26_7b.jpg"},{"post_title":"Stewed Tomatoes with Dumplings","post_link":"\/recipes\/stewed-tomatoes-with-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps18738_DHC1145894D212.jpg"},{"post_title":"Corn Dumplings","post_link":"\/recipes\/corn-dumplings\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Bread Dumplings","post_link":"\/recipes\/bread-dumplings\/","post_image":"\/wp-content\/uploads\/2023\/10\/Bread-Dumplings_EXPS_TOHFM23_270241_P2_MD_09_09_9b.jpg"},{"post_title":"Stuffed Potato Dumplings","post_link":"\/recipes\/stuffed-potato-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4090_RM1404C47A.jpg"},{"post_title":"Potato Dumplings","post_link":"\/recipes\/potato-dumplings\/","post_image":"\/wp-content\/uploads\/2017\/09\/Potato-Dumplings_exps1418_THAT2453289C09_28_2bC_RMS.jpg"},{"post_title":"Tomato Soup With Herb Dumplings","post_link":"\/recipes\/tomato-soup-with-herb-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps11212_BB10076C55.jpg"},{"post_title":"Baked Apple Dumplings","post_link":"\/recipes\/baked-apple-dumplings\/","post_image":"\/wp-content\/uploads\/2017\/09\/Baked-Apple-Dumplings_exps49269_CW1794338D03_25_2bC_RMS.jpg"},{"post_title":"Liver Dumplings","post_link":"\/recipes\/liver-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4419_RX1582C47A.jpg"},{"post_title":"Simple Apple Dumplings","post_link":"\/recipes\/simple-apple-dumplings\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Maple Dumplings","post_link":"\/recipes\/maple-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/Maple-Dumplings_EXPS_FBMZ21_49165_E05_12_2b-1.jpg"},{"post_title":"Vegetable Soup with Dumplings","post_link":"\/recipes\/vegetable-soup-with-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4361_rempre91p33ctran.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/exps918_EIT2919394B10_24_4bC_RMS.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/","name":"Tomato Dumplings","datePublished":"2018-01-01","dateModified":"2023-09-01","prepTime":"PT15M","cookTime":"PT20M","totalTime":"PT35M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps918_EIT2919394B10_24_4bC_RMS.jpg","height":1200,"width":1200},"recipeCategory":["Side Dishes"],"description":"The wonderful fresh tomato taste of the sauce complements these light savory dumplings. They make a perfect side dish for a meal with beef. My family enjoys them very much. &mdash;Lucille Tucker, Clinton, Illinois","recipeIngredient":["1\/2 cup finely chopped onion","1\/4 cup finely chopped green pepper","1\/4 cup finely chopped celery","1\/4 cup butter","1 bay leaf","1 can (28 ounces) diced tomatoes, undrained","1 tablespoon brown sugar","1\/2 teaspoon dried basil","1\/2 teaspoon salt","1\/4 teaspoon pepper","DUMPLINGS","1 cup all-purpose flour","1-1\/2 teaspoons baking powder","1\/2 teaspoon salt","1 tablespoon cold butter","1 tablespoon snipped fresh parsley","2\/3 cup milk"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large skillet over medium-high heat, saute onion, green pepper and celery in butter until tender. Add bay leaf, tomatoes, brown sugar, basil, salt and pepper; cover and simmer for 5-10 minutes."},{"@type":"HowToStep","text":"Meanwhile, for dumplings, combine flour, baking powder and salt in a bowl. Cut in butter. Add parsley and milk; stir just until mixed."},{"@type":"HowToStep","text":"Drop by tablespoonfuls onto the simmering tomato mixture, creating six mounds; cover tightly and simmer for 12-15 minutes or until a toothpick inserted into one of the dumplings comes out clean. Discard bay leaf. Serve immediately."}],"recipeYield":"6 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 236 calories","fatContent":"11g fat (7g saturated fat)","cholesterolContent":"28mg cholesterol","sodiumContent":"833mg sodium","carbohydrateContent":"31g carbohydrate (10g sugars","fiberContent":"4g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":6,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, Italian","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2022-10-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueCoffee"},"reviewBody":"I made this using fresh, peeled tomatoes with all of the other ingredients listed. This is very, very good. The dumplings made this into our meal. I had leftovers so I fridged it. Well, the next day this was outstanding. All of the flavors blended so nicely and the dumplings did not get soggy. I'm going to make up another round of this using up more homegrown tomatoes and store it again. I doubled the celery as I love the flavor. Easy and delicious.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2016-02-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueAnchor"},"reviewBody":"Can't believe I never rated this recipe - have been making it since it first appeared in the magazine, back in 1993.  The only change I make is omitting the green pepper.  It's very tasty!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-12-04","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBus"},"reviewBody":"My husband loved this so much that he's requested it any time we have beef!  I like it because it was simple to make with big taste.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-01-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OliveSailboat"},"reviewBody":"I used the dumplings portion of this recipe with my own recipe for tomato soup. The dumplings will be a new staple for my family!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-02-08","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldCar"},"reviewBody":"I like to sprinkle cheddar cheese over the tops of the dumplings.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2020-01-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedRadio"},"reviewBody":"Great tasting receipe....","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"918","romance_copy_dek":"The wonderful fresh tomato taste of the sauce complements these light savory dumplings. 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","NoOfRatings":6,"GoogleImage16x9":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImages\/exps918_EIT2919394B10_24_4bC_RMS.jpg","GoogleImage4x3":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/toh\/GoogleImagesPostCard\/exps918_EIT2919394B10_24_4bC_RMS.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[],"RecipeSpecificCookingTips":[],"CommentCount":6,"RatingCount":5,"RecipeCommentDetails":[{"Comment":"Great tasting receipe....","CommentId":1,"DateRated":"01\/05\/2020 20:25","GUID":"69224fde2ea74aae995cf3d7653f0c28","MemberId":7949393,"Rating":5,"ScreenName":"policeman308","SubmittedDate":"01\/05\/2020 20:25"},{"Comment":"<p>Can't believe I never rated this recipe - have been making it since it first appeared in the magazine, back in 1993.  The only change I make is omitting the green pepper.  It's very tasty!<\/p>","CommentId":2,"DateRated":"02\/07\/2016 22:45","GUID":"5AC9F35C90C37344846BF703BB9E6799","MemberId":135704,"Rating":5,"ScreenName":"zaxoma","SubmittedDate":"02\/07\/2016 22:45"},{"Comment":"","CommentId":3,"DateRated":"08\/05\/2013 19:27","GUID":"9B70B1061E4243E69F20C07E88492791","MemberId":724894,"Rating":0,"ScreenName":"dzm388","SubmittedDate":"08\/05\/2013 19:27"},{"Comment":"","CommentId":4,"DateRated":"07\/02\/2013 16:52","GUID":"268c15bfde3c4c5eb7220197704b85f9","MemberId":7234919,"Rating":0,"ScreenName":"Fanpool","SubmittedDate":"07\/02\/2013 16:52"},{"Comment":"<p>I used the dumplings portion of this recipe with my own recipe for tomato soup. The dumplings will be a new staple for my family!<\/p>","CommentId":5,"DateRated":"01\/23\/2013 21:52","GUID":"225da8e47519407eb7ca68d4be2e6bec","MemberId":5874043,"Rating":5,"ScreenName":"janeofalltrades","SubmittedDate":"01\/23\/2013 21:51"},{"Comment":"<p>My husband loved this so much that he&#39;s requested it any time we have beef!  I like it because it was simple to make with big taste.<\/p>","CommentId":6,"DateRated":"12\/04\/2012 10:33","GUID":"9fe0223835ff4d29b55827d36fc1e393","MemberId":2449746,"Rating":5,"ScreenName":"ldaluz","SubmittedDate":"12\/04\/2012 10:32"},{"Comment":"<p>My mom use to make tomato dumpling all the time and it was one of my favorites.  I never got the recipe from her, she was also from Texas.  When I would tell others about this favorite, hoping to find the recipe, they would just look at me like they had never heard of such a thing.  Thank You, can't wait to slap a lip on this delish dish again.<\/p>","CommentId":7,"DateRated":"03\/08\/2011 16:17","GUID":"ce8d8a8728954b61a7789ce88ee9c0fd","MemberId":5863046,"Rating":0,"ScreenName":"lstreiff","SubmittedDate":"03\/08\/2011 16:17"},{"Comment":"<p>I like to sprinkle cheddar cheese over the tops of the dumplings.<\/p>","CommentId":8,"DateRated":"02\/08\/2010 10:33","GUID":"f0d2b517a60f4b149b46ce91b1c2a442","MemberId":1671534,"Rating":5,"ScreenName":"FriedaG","SubmittedDate":"02\/08\/2010 10:33"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Tomato Dumplings"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tomato Dumplings Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Tomato Dumplings Recipe: How to Make It","description":"The wonderful fresh tomato taste of the sauce complements these light savory dumplings. 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My family enjoys them very much. &mdash;Lucille Tucker, Clinton, Illinois","og_url":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2023-09-01T10:48:44+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps918_EIT2919394B10_24_4bC_RMS-1.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps918_EIT2919394B10_24_4bC_RMS.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/","url":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/","name":"Tomato Dumplings Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/tomato-dumplings\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2017\/09\/exps918_EIT2919394B10_24_4bC_RMS.jpg","datePublished":"2017-09-15T01:13:00+00:00","dateModified":"2023-09-01T10:48:44+00:00","description":"The wonderful fresh tomato taste of the sauce complements these light savory dumplings. 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