{"id":94954,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cookies-in-a-jiffy\/"},"modified":"2022-09-30T15:31:24","modified_gmt":"2022-09-30T20:31:24","slug":"cookies-in-a-jiffy","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cookies-in-a-jiffy\/","title":{"rendered":"Cookies in a Jiffy"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>You&#8217;ll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies. \u2014Clara Hielkema, Wyoming, Michigan<\/p>\n","protected":false},"author":7061,"featured_media":94958,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,304423,306027,304328,304288,305487,306042,304338,304515,304343,303966,304408,304368,306848,304268,307569,304558,304350,324623,307559,303994,304560,304563,304150],"categories-v2":[308500,310461,309438,308821,308988,311758,308984,308481,259620,310796,311771,308992,308880,308993,308495,308813,308745,309603,259483,310554,311801,308910,309001,309177,310541,308528,308915,308917,309434],"coauthors":[305],"recommended_recipes":[{"post_title":"Giant Monster Cookies","post_link":"\/recipes\/giant-monster-cookies\/","post_image":"\/wp-content\/uploads\/2018\/01\/Giant-Monster-Cookies_EXPS_FT23_158479_EC_111523_6.jpg"},{"post_title":"Loaded-Up Pretzel 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amazed and delighted with how quickly you can whip up a batch of these homemade cookies. &mdash;Clara Hielkema, Wyoming, Michigan","recipeIngredient":["1 package (9 ounces) yellow cake mix","2\/3 cup quick-cooking oats","1\/2 cup butter, melted","1 large egg","1\/2 cup milk chocolate M&M's or butterscotch chips"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large bowl, beat the first four ingredients until well blended. Stir in the M&M's or chips."},{"@type":"HowToStep","text":"Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375&deg; for 10-12 minutes or until lightly browned. Immediately remove to wire racks to cool."}],"recipeYield":"2 dozen","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 222 calories","fatContent":"12g fat (7g saturated fat)","cholesterolContent":"39mg cholesterol","sodiumContent":"221mg sodium","carbohydrateContent":"26g carbohydrate (15g sugars","fiberContent":"1g fiber)","proteinContent":"3g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.1666665,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2018-01-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeFlask"},"reviewBody":"I have to give this five stars because my mom created this recipe and gave it the name, \"Cookies in a jiffy.  I am Clara Hielkema's daughter.  She died in 1998 at the age of 92 .  She would have been delighted to know her cookies since went on to  be published in four cook books and has gone viral on the internet.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-05-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BluePin"},"reviewBody":"These are pretty good cookies. I prefer a crispier cookie, but great if you like a softer cookie.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2007-12-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeAirBalloon"},"reviewBody":"These cookies are easy and delicious; but I prefer them with the butterscotch chips!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenController"},"reviewBody":"9 oz cake mixes are hard to come by in out area, so I use half of a regular cake mix.I mix the ingredients up, bag them and take motorhoming.  Our favorite add on is the butterscotch chips.  I've also used raisins.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-10-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenCupcake"},"reviewBody":"I just doubled the recipe, having not located a 9-oz. cake mix.  A quick way to make cookies and they're so good!  Kids should love them; but this adult does too!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2014-11-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenTrumpet"},"reviewBody":"This is not really a recipe for \"homemade\" cookies.  Once you use a store-bought mix, it's not homemade anymore.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":1,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"1379","romance_copy_dek":"You'll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies. &mdash;Clara Hielkema, Wyoming, Michigan","enhanced_recipe_title":"Cookies in a Jiffy","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 package (9 ounces) yellow cake mix","IngredientText":"1 package (9 ounces) yellow cake mix"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2\/3 cup quick-cooking oats","IngredientText":"2\/3 cup quick-cooking oats"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup butter, melted","IngredientText":"1\/2 cup butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 large egg","IngredientText":"1 large egg"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup milk chocolate M&M's or butterscotch chips","IngredientText":"1\/2 cup milk chocolate M&M's or butterscotch chips"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Cookies-in-a-Jiffy_exps1379_CH2661980A02_02_3bC_RMS.jpg","RecipeId":1379,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Cookies in a Jiffy Recipe photo by Taste Recipes","VideoCode":"","RecipeAttachmentFileName":"Cookies-in-a-Jiffy_exps1379_CH2661980A02_02_3bC_RMS.jpg","ContributorId":null,"Firstname":"Clara","Lastname":"Hielkema","ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep\/Total Time: 20 min.","MinimumServingQuantity":12,"MaximumServingQuantity":12,"Yield":"2 dozen.","DigitalTitle":"Cookies in a Jiffy","SubmittedTitle":"Cookies in a Jiffy","RecipeTypeId":1,"RecipeURL":"cookies-in-a-jiffy","AverageRating":4.17,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"","PreparationTimeInMinutes":10,"CookTimeInMinutes":10,"TotalTimeInMinutes":20,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":false,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"EditorNotes":"","PublishedProjectTitle":"Cookies in a Jiffy","OriginalSourceProject":"Cookies in a Jiffy","ContestPlacement":"","Trailer":"","Metadescription":"","AboutRecipeTitle":"","AboutRecipe":"","DigitalHeadnotes":"You'll be amazed and delighted with how quickly you can whip up a batch of these homemade cookies. &mdash;Clara Hielkema, Wyoming, Michigan","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":"","RecipeVersionNumber":null,"WorkflowStatusId":9,"RecipeCookingTipTitle":"","RecipeCookingTipText":"","SpecifiCookingTipText":"","Directions":[{"Direction":"In a large bowl, beat the first four ingredients until well blended. 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She would have been delighted to know her cookies since went on to  be published in four cook books and has gone viral on the internet.<\/p>","CommentId":1,"DateRated":"01\/15\/2018 18:04","GUID":"821206bcfea44f919edeb124840ef232","MemberId":9405528,"Rating":5,"ScreenName":"Sandra","SubmittedDate":"01\/15\/2018 18:04"},{"Comment":"<p>These are pretty good cookies. I prefer a crispier cookie, but great if you like a softer cookie.<\/p>","CommentId":2,"DateRated":"05\/20\/2015 13:44","GUID":"D85B979C3DCDA29ECAD8885CD8FAF841","MemberId":15400,"Rating":4,"ScreenName":"Queenlalisa","SubmittedDate":"05\/20\/2015 13:44"},{"Comment":"<p>This is not really a recipe for &quot;homemade&quot; cookies.  Once you use a store-bought mix, it&#39;s not homemade anymore.<\/p>","CommentId":3,"DateRated":"11\/16\/2014 15:54","GUID":"2c92fa61608543febcb90584fd50f68b","MemberId":5397927,"Rating":1,"ScreenName":"iamcat","SubmittedDate":"11\/16\/2014 15:54"},{"Comment":"<p>I just doubled the recipe, having not located a 9-oz. cake mix.  A quick way to make cookies and they&#39;re so good!  Kids should love them; but this adult does too!<\/p>","CommentId":4,"DateRated":"10\/13\/2014 22:16","GUID":"b5434e61f5fb47a09da8fa2729ce240b","MemberId":6993142,"Rating":5,"ScreenName":"lshaw@scsk12.org","SubmittedDate":"10\/13\/2014 22:16"},{"Comment":"","CommentId":5,"DateRated":"06\/28\/2013 18:26","GUID":"7cd680c758164aaead2d12d19ce52f17","MemberId":6424107,"Rating":0,"ScreenName":"dilwjdls","SubmittedDate":"06\/28\/2013 18:26"},{"Comment":"<p>Jiffy makes a 9 oz Golden Yellow cake mix.<\/p>","CommentId":6,"DateRated":"12\/22\/2012 07:20","GUID":"def4b6e1997a4149900b388ff04d978e","MemberId":1579946,"Rating":0,"ScreenName":"cee-jay","SubmittedDate":"12\/22\/2012 07:19"},{"Comment":"<p>9 oz cake mixes are hard to come by in out area, so I use half of a regular cake mix.<\/p><p>I mix the ingredients up, bag them and take motorhoming.  Our favorite add on is the butterscotch chips.  I've also used raisins.<\/p>","CommentId":7,"DateRated":"01\/26\/2011 17:26","GUID":"763C9D454C1DF8FB08767C7C6468079C","MemberId":29186,"Rating":5,"ScreenName":"Sprowl","SubmittedDate":"01\/26\/2011 17:26"},{"Comment":"<p>These cookies are easy and delicious; but I prefer them with the butterscotch chips!<\/p>","CommentId":8,"DateRated":"07\/26\/2006 16:03","GUID":"85864ED8F47D4EA4B6DC678F99DEA8B9","MemberId":1378025,"Rating":5,"ScreenName":"gizzie42","SubmittedDate":"12\/20\/2007 15:35"}]},"breadcrumb":[{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? 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