{"id":97400,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/"},"modified":"2022-02-10T23:29:29","modified_gmt":"2022-02-11T05:29:29","slug":"blueberry-sour-cream-pancakes","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/","title":{"rendered":"Blueberry Sour Cream Pancakes"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. \u2014Paula Hadley, Somerville, Louisiana<\/p>\n","protected":false},"author":7061,"featured_media":699041,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307119,307129,304275,304287,304328,305487,307104,303966,304988,306848,304268,306295,304350,324623,305031,304353],"categories-v2":[308623,310169,310174,308295,308300,308988,308319,308984,308481,310796,310155,308495,308935,309603,259483,312152,309001,309177,308975,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Dad\u00e2\u20ac\u2122s Blueberry Buttermilk Pancakes","post_link":"\/recipes\/dad-s-blueberry-buttermilk-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Dad-s-Blueberry-Buttermilk-Pancakes_EXPS_TOHVP23_137158_MF_10_04_BlueberryPancakes_7.jpg"},{"post_title":"Baked Blueberry Pancake","post_link":"\/recipes\/baked-blueberry-pancake\/","post_image":"\/wp-content\/uploads\/2018\/01\/Baked-Blueberry-Pancake_EXPS_OPBZ18_36467_E06_07_5b.jpg"},{"post_title":"Blueberry Muffin","post_link":"\/recipes\/best-ever-blueberry-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Blueberry-Muffin_EXPS_TOHVP24_1901_MF_08_09_2.jpg"},{"post_title":"Blueberry Cream Muffins","post_link":"\/recipes\/blueberry-cream-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Blueberry-Cream-Muffins_EXPS_TOHD24_3189_JenaCarlin_10.jpg"},{"post_title":"Blueberry Banana Bread","post_link":"\/recipes\/blueberry-banana-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Blueberry-Banana-Bread_EXPS_FT24_20953_ST_0105_7.jpg"},{"post_title":"Banana Blueberry Pancakes","post_link":"\/recipes\/banana-blueberry-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Banana-Blueberry-Pancakes_EXPS_BMZ20_32350_B10_25_2b.jpg"},{"post_title":"Strawberry Cheesecake Pancakes","post_link":"\/recipes\/strawberry-cheesecake-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Cheesecake-Pancakes_EXPS_BMZ19_138301_C12_04_2b.jpg"},{"post_title":"Buttermilk Blueberry Muffins","post_link":"\/recipes\/buttermilk-blueberry-muffins\/","post_image":"\/wp-content\/uploads\/2025\/02\/Buttermilk-Blueberry-Muffins_EXPS_TOHD24_11424_NicolePerry_6.jpg"},{"post_title":"Sour Cream Blueberry Muffins","post_link":"\/recipes\/sour-cream-blueberry-muffins\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps20429_OMRR2777383A08_02_3b_WEB.jpg"},{"post_title":"Blueberry Cream Cheese Muffins","post_link":"\/recipes\/blueberry-cream-filled-muffins\/","post_image":"\/wp-content\/uploads\/2024\/08\/Blueberry-Cream-Cheese-Muffins_EXPS_TOHD24_19271_AlejandroMonfort_16.jpg"},{"post_title":"Sourdough Pancakes","post_link":"\/recipes\/sourdough-pancakes\/","post_image":"\/wp-content\/uploads\/2025\/02\/Sourdough-Pancakes_EXPS_FT25_192721_EC_0206_5.jpg"},{"post_title":"Blueberry Shortcake Sundaes","post_link":"\/recipes\/blueberry-shortcake-sundaes\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps47206_SD1785603D21B_RMS.jpg"},{"post_title":"Blueberry Cornmeal Pancakes","post_link":"\/recipes\/blueberry-cornmeal-pancakes\/","post_image":"\/wp-content\/uploads\/0001\/01\/Blueberry-Corn-Cakes_EXPS_TOHFM20_241299_B09_19_2b.jpg"},{"post_title":"Cranberry Orange Pancakes","post_link":"\/recipes\/cranberry-orange-pancakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Cranberry-Orange-Pancakes_exps50157_SD19999445D08_30_1bC_RMS.jpg"},{"post_title":"Cranberry Chip Pancakes","post_link":"\/recipes\/cranberry-chip-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cranberry-Chip-Pancakes_EXPS_SDON18_37498_B06_12_1b.jpg"},{"post_title":"White Chocolate Raspberry Pancakes","post_link":"\/recipes\/white-chocolate-raspberry-pancakes\/","post_image":"\/wp-content\/uploads\/2020\/03\/Raspberry-White-Chocolate-Pancakes_EXPS_TOHCA20_202734_B01_14_1b.jpg"},{"post_title":"Blueberry Cheesecake","post_link":"\/recipes\/blueberry-cheesecake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps32809_TH1115463D1.jpg"},{"post_title":"Blueberry Oat Pancakes","post_link":"\/recipes\/blueberry-oat-pancakes\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps42562_THHC1442844D35A-6.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/","name":"Blueberry Sour Cream Pancakes","datePublished":"2018-01-01","dateModified":"2022-02-10","prepTime":"PT20M","cookTime":"PT5M","totalTime":"PT25M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","height":1200,"width":1200},"recipeCategory":["Breakfast","Brunch"],"description":"When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. &mdash;Paula Hadley, Somerville, Louisiana","recipeIngredient":["1\/2 cup sugar","2 tablespoons cornstarch","1 cup cold water","4 cups fresh or frozen blueberries","PANCAKES:","2 cups all-purpose flour","1\/4 cup sugar","4 teaspoons baking powder","1\/2 teaspoon salt","2 large eggs, room temperature, lightly beaten","1-1\/2 cups 2% milk","1 cup sour cream","1\/3 cup butter, melted","1 cup fresh or frozen blueberries"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, combine sugar and cornstarch. Stir in water until smooth. Add blueberries. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; cover and keep warm."},{"@type":"HowToStep","text":"For pancakes, in a large bowl, combine the flour, sugar, baking powder and salt. Combine the eggs, milk, sour cream and butter. Stir into dry ingredients just until moistened. Fold in blueberries."},{"@type":"HowToStep","text":"Pour batter by 1\/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until the second side is golden brown. Serve with blueberry topping."}],"recipeYield":"about 20 pancakes (3-1\/2 cups topping)","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 332 calories","fatContent":"13g fat (8g saturated fat)","cholesterolContent":"79mg cholesterol","sodiumContent":"387mg sodium","carbohydrateContent":"48g carbohydrate (26g sugars","fiberContent":"3g fiber)","proteinContent":"6g protein. "},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8958335,"reviewCount":48,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-07-22","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"nemeneme"},"reviewBody":"Ok, I've been cooking for 52 years and am considered a pretty good cook in our circle of family and friends but I have to admit my homemade pancakes don't hold a candle next to these.  I didn't make the blueberry syrup this time because I only had enough blueberries to make the pancakes this time but will try the syrup later on too.  I hate it when people alter a recipe so much it's hardly the same recipe then give a review on the listed recipe.  It's just not fair to the submitter and I always try to follow the recipe as written at least the first time before I start tweaking it to suit our tastes.  I followed this recipe for the pancakes to a T and found it to be the best tasting pancakes I've personally ever made.  The batter is a little thinner then what I'm used to but I can honestly say I wouldn't change a thing they were that good!  I also love the fact that it's so versatile and I can hardly wait to try other fruits in it.  You could put pretty much any fruit or combination of fruits in it as well as chocolate chips or just have them plain and I'm confidant they would all be equally great!  We just used a little bit of maple syrup on ours but I think even a little butter and powdered sugar would also be good on them.  You can bet this pancake will be a regular in our household from now on.  Thanks for posting such a great tasting, fluffy, tender pancake recipe.  I think you could also add extra fruit on top with a dollop of whipped cream and have a wonderful dessert as well.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"hchambers"},"reviewBody":"These pancakes were absolutely fantastic.  I would not change a thing, my family loved them.  I will experiment with different fruits in the future.  I try to use whatever is in season.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-08-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"angcy"},"reviewBody":"This is my first attempt to make blueberry pancakes because I was trying to find ways to finish up some leftover weeks old blueberries in the fridge. These pancakes are outstanding: the taste and the presentation! For my picky toddlers, I did not use the blueberry sauce but dust their pancakes with powdered sugar with faces. They finished it with no fuss (scored!). Husband loves it too.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-19","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"karlyoh"},"reviewBody":"I love this recipe! My daughter doesn't eat blueberries so I've made the recipe as written but omitted the berries. Wonderfully tender and flavorful!Today I made pancakes using this recipe as the base. No blueberries, of course, instead I added cooked, chopped bacon. Because the bacon is fatty enough, I also didn't add any butter. Delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-08-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ladydc"},"reviewBody":"I changed it up a little, to make it lighter.i used 1 cup of fine ground corn meal and 1 cup flour, then used 1\/4 cup brown sugar in place of white,added 2 tablespoons of white vinegar to the milk to sour, then substituted apple sauce for sour cream. Held the blueberries . I did make the blueberry topping though. Also added some vanilla . Yum!!!!Light, fluffy and delish!!!! :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-10","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"pamdevone"},"reviewBody":"I liked these pancakes, they had a strong blueberry flavor.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-09","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Sakshi"},"reviewBody":"Nice !!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-08-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"roosa"},"reviewBody":"Best fluffy pancakes I have ever had - with or without the blueberries.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-11-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"4serenity"},"reviewBody":"I really thought the sauce was good but the pancakes were just okay. Also, I make pancakes often and thesed seemed to take an unusually long time for bubbles to appear on top. However, I will probably try these one more time to see if I get different results.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-06-15","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"jesboc"},"reviewBody":"Great pancakes.  1\/4 cup of batter is too small for me.  1\/2 cup pancakes were perfect","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2015-04-02","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"katylau"},"reviewBody":"I have been looking for a blueberry pancake recipe for quite some time and this one is perfect.   The pancake were so good that I did not have to make the blueberry topping.  Delicious! !!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2021-03-14","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"TrishtheDish1"},"reviewBody":"We were very pleased with this recipe and enjoyed the pancakes this morning.  They are very nice because they aren't overly sweet.  I will make this my go to recipe for blueberry pancakes and blueberry topping.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-18","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Katielabonte"},"reviewBody":"The pancake mix was good. I didn't like the blueberry sauce. It was running and didn't taste good. This recipe is not for me.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":3,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-07-31","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"scrumdittilyumptious"},"reviewBody":"Pancakes are yummy, light and fluffy as others have said. I used whole wheat flour to make healthier for my 1 year old and he loved them too.  I didn't make the sauce this time but plan to next time!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-02-16","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"klarson4603"},"reviewBody":"this is a fabulous recipe that i make over and over again for my family.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"head2toe"},"reviewBody":"I am not a fan of pancakes, but proceeded to eat 6 of them!  They are very tasty and we will make these again.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-06-05","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"grensrud"},"reviewBody":"Very good! I don't make the blueberry sauce although I am sure it would be wonderful - I use regular maple syrup to suit my family's taste and they love these pancakes. I wish I knew if the nutritional information included blueberry sauce or not though! :)","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-10-07","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"momof29"},"reviewBody":"#1 pancake recipe EVER!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-08-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"yankeesfan42"},"reviewBody":"These are the best pancakes. I used one cup wheat flour and fat free sour cream and it came out great.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"1824","romance_copy_dek":"When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. &mdash;Paula Hadley, Somerville, Louisiana","enhanced_recipe_title":"Blueberry Sour Cream Pancakes","rms_legacy_data":{"RecipeCategories":null,"Ingredients":[{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 cup sugar","IngredientText":"1\/2 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 tablespoons cornstarch","IngredientText":"2 tablespoons cornstarch"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup cold water","IngredientText":"1 cup cold water"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 cups fresh or frozen blueberries","IngredientText":"4 cups fresh or frozen blueberries"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"<b class='sIngredient'>PANCAKES:<\/b>","IngredientText":"<b class='sIngredient'>PANCAKES:<\/b>"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 cups all-purpose flour","IngredientText":"2 cups all-purpose flour"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/4 cup sugar","IngredientText":"1\/4 cup sugar"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"4 teaspoons baking powder","IngredientText":"4 teaspoons baking powder"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/2 teaspoon salt","IngredientText":"1\/2 teaspoon salt"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"2 large eggs, room temperature, lightly beaten","IngredientText":"2 large eggs, room temperature, lightly beaten"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1-1\/2 cups 2% milk","IngredientText":"1-1\/2 cups 2% milk"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup sour cream","IngredientText":"1 cup sour cream"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1\/3 cup butter, melted","IngredientText":"1\/3 cup butter, melted"},{"CampaignId":"","IsBrandedIngredient":false,"Ingredient":"1 cup fresh or frozen blueberries","IngredientText":"1 cup fresh or frozen blueberries"}],"FeaturedImage":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","RecipeId":1824,"AttachmentSourceId":null,"AttachmentSource":"Taste Recipes","PhotoCredit":"Blueberry Sour Cream Pancakes Recipe photo by Taste Recipes","VideoCode":null,"RecipeAttachmentFileName":"Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","ContributorId":null,"Firstname":"Paula","Lastname":"Hadley","City":"Somerville","StateDescription":"Louisiana","IsCommunityCook":false,"ContributorAttachmentFileName":"https:\/\/cdn3.tmbi.com\/toh\/Recipe\/testkitchenapproved.png","TimeCallout":"Prep: 20 min. Cook: 5min.\/batch","MinimumServingQuantity":10,"MaximumServingQuantity":10,"Yield":"about 20 pancakes (3-1\/2 cups topping).","DigitalTitle":"Blueberry Sour Cream Pancakes","SubmittedTitle":"Blueberry Sour Cream Pancakes","RecipeTypeId":1,"AverageRating":4.9,"WebPublishedDate":"1\/1\/2018 12:00:00 AM","ContestPlacementId":null,"FbImage":"FB_HPLBZ18_1824_C05_16_5b.jpg","PreparationTimeInMinutes":20,"CookTimeInMinutes":5,"TotalTimeInMinutes":25,"ServingDescription":null,"IsTestKitchenCertified":true,"IsContestWinner":true,"IsFieldEditorRecipe":false,"IsCommunityRecipe":false,"PublishedProjectTitle":"Blueberry Sour Cream Pancakes","OriginalSourceProject":"Blueberry Sour Cream Pancakes","ContestPlacement":"Runner-Up","Trailer":null,"Metadescription":null,"AboutRecipeTitle":null,"AboutRecipe":null,"DigitalHeadnotes":"When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. &mdash;Paula Hadley, Somerville, Louisiana","FreezerDirections":"","FreezerDirectionsTitle":"","HTMLTitle":null,"RecipeVersionNumber":null,"WorkflowStatusId":9,"Directions":[{"Direction":"In a large saucepan, combine sugar and cornstarch. Stir in water until smooth. Add blueberries. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; cover and keep warm. ","SequenceNo":1},{"Direction":"   For pancakes, in a large bowl, combine the flour, sugar, baking powder and salt. Combine the eggs, milk, sour cream and butter. Stir into dry ingredients just until moistened. Fold in blueberries. ","SequenceNo":2},{"Direction":"   Pour batter by 1\/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until the second side is golden brown. Serve with blueberry topping.  ","SequenceNo":3}],"RecipeTaxonomies":{"Budget":[],"CookingStyle":[],"Course":[{"Name":"Course","ID":0},{"Name":"Breakfast Recipes","ID":94258},{"Name":"Brunch Recipes","ID":94262},{"Name":"Pancakes","ID":94526},{"Name":"Vegetarian Breakfast Recipes","ID":95178},{"Name":"Vegetarian Brunch Recipes","ID":95182},{"Name":"Vegetarian Recipes","ID":94306}],"Cuisine":[{"Name":"Cuisine","ID":0},{"Name":"Comfort Food Recipes","ID":89540},{"Name":"Comfort Food Vegetarian Recipes","ID":89584},{"Name":"Cuisine","ID":0}],"HealthyEating":[],"HolidaysAndCelebrations":[],"Ingredients":[{"Name":"Ingredients","ID":0},{"Name":"Berry Recipes","ID":100949},{"Name":"Blueberry Pancakes","ID":101565},{"Name":"Blueberry Recipes","ID":100949},{"Name":"Milk","ID":102025}],"Kids":[],"PartnerRecipes":[],"Publications":[{"Name":"Publication","ID":0},{"Name":"All Taste Recipes Magazine Recipes","ID":107457},{"Name":"Taste Recipes Magazine Breakfast","ID":107473},{"Name":"Taste Recipes Magazine Brunch Recipes","ID":107477},{"Name":"Taste Recipes Magazine Recipes","ID":107265},{"Name":"Taste Recipes Magazine Vegetarian Recipes","ID":107513}],"WinningRecipes":[{"Name":"Winning Recipes","ID":0},{"Name":"Winning Comfort Food Recipes","ID":107207},{"Name":"Winning Vegetarian Recipes","ID":107243}],"Tags":[{"Name":"Cooking Style","ID":304328},{"Name":"Quick","ID":304350},{"Name":"Winning Recipes","ID":304353},{"Name":"Dishes & Beverages","ID":305487},{"Name":"Pancakes","ID":306295},{"Name":"Gear","ID":303966},{"Name":"Appliances","ID":304032},{"Name":"Health & Wellness","ID":304988},{"Name":"Vegetarian","ID":305031},{"Name":"Ingredients","ID":306848},{"Name":"Berries","ID":307119},{"Name":"Blueberries","ID":307129},{"Name":"Fruits","ID":307104},{"Name":"Meal Types","ID":304268},{"Name":"Breakfast","ID":304275},{"Name":"Brunch","ID":304287},{"Name":"Recipes","ID":324623}]},"ContributorTypeId":1,"NutritionalAnalyisParagraph":"2 pancakes with 1\/3 cup topping: 332 calories, 13g fat (8g saturated fat), 79mg cholesterol, 387mg sodium, 48g carbohydrate (26g sugars, 3g fiber), 6g protein. ","NoOfRatings":48,"GoogleImage16x9":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImages\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","GoogleImage4x3":"https:\/\/cdn3.tmbi.com\/toh\/GoogleImagesPostCard\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","DefaultImageYn":false,"NativeRecipeTemplate":false,"IsMsn":false,"PinterestImage":"","CarouselImages":[],"SponsorLogoImage":"","SponsorID":"","GlobalCookingTips":[{"CookingTipType":"Editor's Note","CookingTipTitle":"Blueberries","CookingTipText":"If using frozen blueberries, use without thawing to avoid discoloring the batter."}],"RecipeSpecificCookingTips":[]},"breadcrumb":[{"term_id":309177,"name":"Recipes","slug":"recipes","term_group":0,"term_taxonomy_id":309112,"taxonomy":"categories-v2","description":"Browse Taste Recipes recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.","parent":0,"count":51688,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/"},{"term_id":310796,"name":"Dishes &amp; Beverages","slug":"dishes-beverages","term_group":0,"term_taxonomy_id":310731,"taxonomy":"categories-v2","description":"Wondering what to make? We've got recipes for any dish and beverage you're craving, from easy dinners to rich chocolate cakes and everything in between.","parent":309177,"count":44039,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/"},{"term_id":312152,"name":"Pancakes","slug":"pancakes","term_group":0,"term_taxonomy_id":312087,"taxonomy":"categories-v2","description":"Looking for pancakes? Find pancakes including how to make pancakes, banana pancakes, buttermilk pancakes, and more pancake recipes.","parent":310796,"count":389,"filter":"raw","term_order":"0","url":"https:\/\/www.tasteofhome.com\/recipes\/dishes-beverages\/pancakes\/"}],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Blueberry Sour Cream Pancakes"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Blueberry Sour Cream Pancakes Recipe: How to Make It<\/title>\n\n\n<link rel=\"canonical\" href=\"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/\" \/>\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Blueberry Sour Cream Pancakes Recipe: How to Make It","description":"When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. &mdash;Paula Hadley, Somerville, Louisiana","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/","og_locale":"en_US","og_type":"article","og_title":"Blueberry Sour Cream Pancakes","og_description":"When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. &mdash;Paula Hadley, Somerville, Louisiana","og_url":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-02-11T05:29:29+00:00","og_image":[{"width":1200,"height":1200,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b-2.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/","url":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/","name":"Blueberry Sour Cream Pancakes Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","datePublished":"2017-09-15T01:13:00+00:00","dateModified":"2022-02-11T05:29:29+00:00","description":"When our family of 10 goes blueberry picking, we have a bounty of berries in no time. We especially enjoy them in these melt-in-your-mouth pancakes topped with a satisfying blueberry sauce. &mdash;Paula Hadley, Somerville, Louisiana","breadcrumb":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/#primaryimage","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/05\/Blueberry-Sour-Cream-Pancakes_EXPS_HPLBZ18_1824_C05_16_5b.jpg","width":1200,"height":1200},{"@type":"BreadcrumbList","@id":"https:\/\/www.tasteofhome.com\/recipes\/blueberry-sour-cream-pancakes\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.tasteofhome.com\/"},{"@type":"ListItem","position":2,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":3,"name":"Recipes","item":"https:\/\/www.tasteofhome.com\/recipes\/"},{"@type":"ListItem","position":4,"name":"Ingredients","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/"},{"@type":"ListItem","position":5,"name":"Fruits","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/"},{"@type":"ListItem","position":6,"name":"Berries","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/berries\/"},{"@type":"ListItem","position":7,"name":"Blueberries","item":"https:\/\/www.tasteofhome.com\/recipes\/ingredients\/fruits\/berries\/blueberries\/"},{"@type":"ListItem","position":8,"name":"Blueberry Sour Cream Pancakes"}]},{"@type":"WebSite","@id":"https:\/\/www.tasteofhome.com\/#website","url":"https:\/\/www.tasteofhome.com\/","name":"Taste Recipes","description":"Find Recipes, Appetizers, Desserts, Holiday Recipes &amp; Healthy Cooking Tips","publisher":{"@id":"https:\/\/www.tasteofhome.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.tasteofhome.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.tasteofhome.com\/#organization","name":"Taste Recipes","url":"https:\/\/www.tasteofhome.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","contentUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2020\/07\/toh-logo-red.png","width":166,"height":125,"caption":"Taste Recipes"},"image":{"@id":"https:\/\/www.tasteofhome.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasteofhome","https:\/\/x.com\/tasteofhome","https:\/\/www.instagram.com\/tasteofhome\/","https:\/\/www.pinterest.com\/taste_of_home\/","https:\/\/www.youtube.com\/tasteofhome"]}]}},"publishpress_future_action":{"enabled":false,"date":"2025-07-01 18:24:33","action":"draft","terms":[],"taxonomy":"category"},"_links":{"self":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/97400"}],"collection":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/users\/7061"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/comments?post=97400"}],"version-history":[{"count":0,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/recipe\/97400\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media\/699041"}],"wp:attachment":[{"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/media?parent=97400"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/tags?post=97400"},{"taxonomy":"categories-v2","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/categories-v2?post=97400"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.tasteofhome.com\/wp-json\/wp\/v2\/coauthors?post=97400"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}