Meet the Cook: I’ve been making this one-dish meal for more than 30 years. The original recipe called for a single can of sauerkraut\u2014but that wasn’t enough for us! My husband (we have a grown son) is pastor to two small-town congregations. Among other occasions, I enjoy preparing this for church potlucks. \u2014Marilyn Dietz, White, South Dakota<\/p>\n","protected":false},"author":7061,"featured_media":2042425,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304032,307308,304328,305271,304292,305487,305334,304515,303966,305343,307320,304368,306848,304268,307307,306279,304558,324623,307614,304353],"categories-v2":[308623,310347,308988,308319,308984,308481,309216,308305,310796,309337,308880,308495,309351,310362,308745,309603,259483,310342,312134,308910,309177,310591,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Sausage and Sauerkraut","post_link":"\/recipes\/sausage-and-sauerkraut\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sausage-and-Sauerkraut_EXPS_FT24_27758_EC_040924_1.jpg"},{"post_title":"Sauerkraut Casserole","post_link":"\/recipes\/sauerkraut-casserole\/","post_image":"\/wp-content\/uploads\/2025\/01\/Sauerkraut-Casserole_EXPS_TOHD24_619_EricKleinberg_6.jpg"},{"post_title":"Pork Chops with Sauerkraut","post_link":"\/recipes\/pork-chops-with-sauerkraut\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pork-Chops-with-Sauerkraut_EXPS_FT23_25198_JR_1025_1.jpg"},{"post_title":"Savory Beef & Cabbage Supper","post_link":"\/recipes\/saucy-beef-cabbage-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps191530_TH163622B04_13_4b.jpg"},{"post_title":"Beef Skillet Supper","post_link":"\/recipes\/beef-skillet-supper\/","post_image":"\/wp-content\/uploads\/2018\/04\/Beef-Skillet-Supper_EXPS_SDFM18_13165_C10_11_3b.jpg"},{"post_title":"Beef Roast Dinner","post_link":"\/recipes\/beef-roast-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-Roast-Dinner_EXPS_CWON17_41032_B06_09_3b.jpg"},{"post_title":"Sauerkraut Hot Dish","post_link":"\/recipes\/sauerkraut-hot-dish\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps4553_CAS143580B09_16_5b.jpg"},{"post_title":"Ribs, Sauerkraut and Dumplings","post_link":"\/recipes\/ribs-sauerkraut-and-dumplings\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4459_RX1577C49A-1.jpg"},{"post_title":"Sauerkraut-Beef Bake","post_link":"\/recipes\/sauerkraut-beef-bake\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Sausage and Sauerkraut Casserole","post_link":"\/recipes\/sausage-and-sauerkraut-casserole\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4541_RX1399C51C.jpg"},{"post_title":"Sauerkraut Pork Supper","post_link":"\/recipes\/sauerkraut-pork-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28406_CX10491D51C.jpg"},{"post_title":"Sausage Sauerkraut Supper","post_link":"\/recipes\/sausage-sauerkraut-supper\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps9077_SSC1450922D41D_RMS.jpg"},{"post_title":"Beef Broccoli Supper","post_link":"\/recipes\/beef-broccoli-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/Beef-Broccoli-Supper_exps21421_THCAS2302838D05_19_2bC_RMS-6.jpg"},{"post_title":"Sauerkraut Side Dish","post_link":"\/recipes\/sauerkraut-side-dish\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3498_CX2021C49D.jpg"},{"post_title":"Sweet and Savory Pulled Beef Dinner","post_link":"\/recipes\/sweet-and-savory-pulled-beef-dinner\/","post_image":"\/wp-content\/uploads\/2017\/09\/Sweet-and-Savory-Pulled-Beef-Dinner_exps86582_CW1996972A10_18_1bC_RMS.jpg"},{"post_title":"Brat Sauerkraut Supper","post_link":"\/recipes\/brat-sauerkraut-supper\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps24153_RDSC1178124D59A.jpg"},{"post_title":"Sauerkraut 'n' Sausage","post_link":"\/recipes\/sauerkraut-n-sausage\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Bavarian Beef Dinner","post_link":"\/recipes\/bavarian-beef-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps4487_C1051C49C-1.jpg"},{"post_title":"Beef Fettuccine Dinner","post_link":"\/recipes\/beef-fettuccine-dinner\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps40625_SD1440069D28B.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Beef-and-Sauerkraut-Dinner_EXPS_FT24_1918_JR_0829_3.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/beef-and-sauerkraut-dinner\/","name":"Beef and Sauerkraut Dinner","datePublished":"2018-01-01","dateModified":"2023-06-30","prepTime":"PT40M","cookTime":"PT10M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2024\/09\/Beef-and-Sauerkraut-Dinner_EXPS_FT24_1918_JR_0829_3.jpg","height":1200,"width":1200},"recipeCategory":["Dinner"],"description":"Meet the Cook:<\/b> I've been making this one-dish meal for more than 30 years. The original recipe called for a single can of sauerkraut\u2014but that wasn't enough for us! My husband (we have a grown son) is pastor to two small-town congregations. Among other occasions, I enjoy preparing this for church potlucks.\r\n\u2014Marilyn Dietz, White, South Dakota","recipeIngredient":["1-1\/2 pounds ground beef","1 egg, lightly beaten","1-1\/2 cups soft rye bread crumbs","1\/3 cup milk","1\/4 cup chopped onion","1 tablespoon cider vinegar","1-1\/2 teaspoons caraway seeds","1 teaspoon salt","2 tablespoons canola oil","2 cans (15 ounces each) sliced potatoes, drained","2 cans (14 ounces each) sauerkraut, undrained","2 tablespoons minced fresh parsley","1\/4 cup each mayonnaise and horseradish, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a bowl, combine beef, egg, crumbs, milk, onion, vinegar, caraway and salt; mix well. Shape into 1-1\/2-in. balls."},{"@type":"HowToStep","text":"In a Dutch oven over medium heat, brown meatballs in batches in oil; remove with slotted spoon and keep warm. In same Dutch oven, add potatoes and cook, turning occasionally until golden brown, adding additional oil if needed. Return meatballs to Dutch oven; add the sauerkraut and mix well. Bring to a boil. Reduce heat; cover and simmer until heated through, 8-10 minutes. Sprinkle with parsley."},{"@type":"HowToStep","text":"If sauce is desired, combine mayonnaise and horseradish; serve on the side."}],"recipeYield":"8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 291 calories","fatContent":"15g fat (5g saturated fat)","cholesterolContent":"77mg cholesterol","sodiumContent":"1308mg sodium","carbohydrateContent":"19g carbohydrate (4g sugars","fiberContent":"4g fiber)","proteinContent":"19g protein. Diabetic Exchanges<\/b>: 1 starch."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4,"reviewCount":3,"worstRating":1,"bestRating":5},"recipeCuisine":"Europe, German","review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2025-04-01","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"lou774"},"reviewBody":"
I made the meatballs but used pork rind bread crumbs. Fried meatballs in butter. The caraway was a delish seasoning! No potatoes, no Mayo or horseradish. We love sauerkraut so was a hit for my hubby and I.<\/p>","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-01-26","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"CyanBee"},"reviewBody":"We love sauerkraut and the marriage with meatballs made it amazing! Hearty home cooking at its best. Try the dipping sauce with the meatballs!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2010-12-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"BlueGuitar"},"reviewBody":"I personally liked this recipe but I could not get my husband or kids to eat it. You have to really like sauerkraut if you are going to make it.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":2,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"1918","romance_copy_dek":"Meet the Cook:<\/b> I've been making this one-dish meal for more than 30 years. The original recipe called for a single can of sauerkraut\u2014but that wasn't enough for us! My husband (we have a grown son) is pastor to two small-town congregations. 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