{"id":98269,"date":"2018-01-01T00:00:00","date_gmt":"2017-09-15T01:13:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/cream-puff-pie\/"},"modified":"2022-10-14T09:16:52","modified_gmt":"2022-10-14T14:16:52","slug":"cream-puff-pie","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/","title":{"rendered":"Cream Puff Pie"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>When I was a girl, my mother, sister and I made mini cream puffs. Now, instead of several little puffs, I make one big pie for big appetites. Since we&#8217;re dairy farmers, it&#8217;s doubly popular! Our children are 6, 3 and 1.<\/p>\n","protected":false},"author":7061,"featured_media":1474325,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[304158,304173,304328,304288,304268,324623,304150,304353],"categories-v2":[310461,309438,309455,308319,308984,259620,259483,309177,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Cream Puff Dessert","post_link":"\/recipes\/cream-puff-dessert\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cream-Puff-Dessert_EXPS_TOHD24_13272_MelissaPatterson_17.jpg"},{"post_title":"Peanut Butter Cream Pie","post_link":"\/recipes\/peanut-butter-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Peanut-Butter-Cream-Pie_EXPS_FT23_2083_EC_111023_3.jpg"},{"post_title":"Key Lime Cream Pie ","post_link":"\/recipes\/key-lime-cream-pie\/","post_image":"\/wp-content\/uploads\/2019\/05\/Key-Lime-Cream-Pie-_EXPS_SDJJ19_235337_B02_06_5b_rms-4.jpg"},{"post_title":"Sugar Cream Pie","post_link":"\/recipes\/sugar-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Sugar-Cream-Pie_EXPS_GHBZ18_58705_E08_15_2b.jpg"},{"post_title":"Chocolate Cream Pie","post_link":"\/recipes\/chocolate-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Chocolate-Cream-Pie_EXPS_FT23_13037_ST_1110_8.jpg"},{"post_title":"Strawberry Cream Cheese Pie","post_link":"\/recipes\/strawberry-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Strawberry-Cream-Cheese-Pie_EXPS_TOHVP23_20324_MF_11_09_StrawberryCreamCheesePie_1_RMS.jpg"},{"post_title":"Chocolate Cream Cheese Pie","post_link":"\/recipes\/chocolate-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2024\/10\/Chocolate-Cream-Cheese-Pie_EXPS_TOHD24_4201_MelissaPatterson_9.jpg"},{"post_title":"Cream Puff Cake","post_link":"\/recipes\/cream-puff-cake\/","post_image":"\/wp-content\/uploads\/2025\/02\/Cream-Puff-Cake_EXPS_TOHD24_48754_AbbeyLittlejohn_6.jpg"},{"post_title":"Blueberry Cream Pie","post_link":"\/recipes\/blueberry-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Blueberry-Cream-Pie_EXPS_FT23_1825_ST_1107_13.jpg"},{"post_title":"Easy Cream Pie","post_link":"\/recipes\/easy-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Easy-Cream-Pie_EXPS_FT23_199552_EC_101823_3.jpg"},{"post_title":"Cream Cheese Blueberry Pie","post_link":"\/recipes\/cream-cheese-blueberry-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/Cream-Cheese-Blueberry-Pie_EXPS_TOHJJ25_27043_DR_11_28_7b.jpg"},{"post_title":"Pistachio Cream Pie","post_link":"\/recipes\/pistachio-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps23477_QC854037D8.jpg"},{"post_title":"Pineapple Cream Pie","post_link":"\/recipes\/pineapple-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28984_CW1794335D39.jpg"},{"post_title":"Lemon Cream Puffs","post_link":"\/recipes\/lemon-cream-puffs\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Cream-Puffs_exps22327_RDS2447888D11_07_4bC_RMS.jpg"},{"post_title":"Apple Cream Cheese Pie","post_link":"\/recipes\/apple-cream-cheese-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28526_SD1191049D11B.jpg"},{"post_title":"Chocolate Ice Cream Pie","post_link":"\/recipes\/chocolate-ice-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21077_QC10362D54A.jpg"},{"post_title":"Cream Cheese Pumpkin Pie","post_link":"\/recipes\/cream-cheese-pumpkin-pie\/","post_image":"\/wp-content\/uploads\/2024\/11\/Cream-Cheese-Pumpkin-Pie_EXPS_TOHD24_38485_ChristineMa_11.jpg"},{"post_title":"Peach Cream Puffs","post_link":"\/recipes\/peach-cream-puffs\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps187268_TH153342C02_19_1b.jpg"},{"post_title":"Chocolate Chip Ice Cream Pie","post_link":"\/recipes\/chocolate-chip-ice-cream-pie\/","post_image":"\/wp-content\/uploads\/2017\/09\/Chocolate-Chip-Ice-Cream-Pie_exps36011_SD2401786B02_21_3bC_RMS.jpg"},{"post_title":"Coffee Cream Pie","post_link":"\/recipes\/coffee-cream-pie\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps13981_CB1156C40.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/300x300\/exps1986_CW1608C31D.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/","name":"Cream Puff Pie","datePublished":"2018-01-01","dateModified":"2022-10-14","prepTime":"PT20M","cookTime":"PT30M","totalTime":"PT50M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps1986_CW1608C31D.jpg","height":300,"width":300},"recipeCategory":["Desserts"],"description":"When I was a girl, my mother, sister and I made mini cream puffs. Now, instead of several little puffs, I make one big pie for big appetites. Since we're dairy farmers, it's doubly popular!\r\n   Our children are 6, 3 and 1.","recipeIngredient":["CRUST:","1\/2 cup water","1\/4 cup butter","1\/2 teaspoon salt","1\/2 cup all-purpose flour","2 large eggs","FILLING:","3\/4 cup sugar","1\/3 cup all-purpose flour","1\/8 teaspoon salt","2 cups whole milk","2 large eggs, lightly beaten","1 teaspoon vanilla extract","2 cups whipped cream, divided","Chocolate sauce and\/or fresh raspberries, optional"],"recipeInstructions":[{"@type":"HowToStep","text":"In a large saucepan, bring water, butter and salt to a boil over medium heat. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny."},{"@type":"HowToStep","text":"Spread onto the bottom and halfway up the sides of a well-greased 9-in. pie plate. Bake at 400&deg; for 35-40 minutes. Cool completely on a wire rack."},{"@type":"HowToStep","text":"For filling, combine the sugar, flour and salt in a large heavy saucepan. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes more. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly. Bring to a gentle boil. Cook and stir for 2 minutes longer. Gently stir in vanilla. Cool to room temperature without stirring."},{"@type":"HowToStep","text":"Fold in 1 cup of whipped cream. Pour into the crust. Top with remaining whipped cream. Refrigerate for 2 hours. Garnish with chocolate sauce and\/or raspberries if desired. Refrigerate leftovers."}],"recipeYield":"6-8 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":"","fatContent":"","cholesterolContent":"","sodiumContent":"","carbohydrateContent":"","fiberContent":"","proteinContent":""},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":4.8333335,"reviewCount":6,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-11-28","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldSnow"},"reviewBody":"Turned out wonderful!!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2013-05-20","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"RedBeer"},"reviewBody":"Very great tasting.  Would cut down on the sugar to 1\/2 cup and increase the flour.  Pie does not set up so would increase flour by 2 tablespoons.  This recipe is a keeper regardless of the changes.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":4,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2012-02-13","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"OrangeBottle"},"reviewBody":"I added a chocolate top coating by melting 1\/2 cup semi-sweet chocolate chips with 1\/4 cup heavy cream & poured over the pudding layer.  Made it more like Eclair Pie!  I will cut the salt some in the crust next time.","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-10-17","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GoldPopsicle"},"reviewBody":"I made this pie when it was first published in country woman magazine. i had lost the recipie and was down hearted. i am so glad to have found it again. this pie is easy to make, unique, and super delicious. tastes like you spent hours on it. a must make pie for anyone who loves cream puffs!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2009-09-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"GreenBlowdryer"},"reviewBody":"This is a really good recipe! I added sliced bananas and it turned out very yummy!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}},{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2011-07-23","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"Cyan8Ball"},"reviewBody":"This is so much faster and easier than making individual cream puffs.  After the crust cooled I coated the inside with chocolate ganache.  Excellent recipe!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"1986","romance_copy_dek":"When I was a girl, my mother, sister and I made mini cream puffs. Now, instead of several little puffs, I make one big pie for big appetites. 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Would cut down on the sugar to 1\/2 cup and increase the flour.  Pie does not set up so would increase flour by 2 tablespoons.  This recipe is a keeper regardless of the changes.<\/p>","CommentId":2,"DateRated":"05\/20\/2013 08:02","GUID":"8b6b97d9fc9b4d7899c3e9dcee937b47","MemberId":3419951,"Rating":4,"ScreenName":"nancy03743","SubmittedDate":"05\/20\/2013 08:01"},{"Comment":"","CommentId":3,"DateRated":"04\/10\/2012 05:49","GUID":"bd948e1846ae411e99b6ce395cd30ac9","MemberId":6632404,"Rating":4,"ScreenName":"puffpie","SubmittedDate":"04\/10\/2012 05:49"},{"Comment":"<p>I added a chocolate top coating by melting 1\/2 cup semi-sweet chocolate chips with 1\/4 cup heavy cream &amp; poured over the pudding layer.  Made it more like Eclair Pie!  I will cut the salt some in the crust next time.<\/p>","CommentId":4,"DateRated":"02\/13\/2012 12:53","GUID":"274f920bb4ec47a3954c78148ebb99b2","MemberId":3330031,"Rating":5,"ScreenName":"jenwynn","SubmittedDate":"02\/13\/2012 12:53"},{"Comment":"<p>Turned out wonderful!!<\/p>","CommentId":5,"DateRated":"11\/28\/2011 14:10","GUID":"0bf244772c0c47fc97b8494f2be82f2e","MemberId":4597161,"Rating":5,"ScreenName":"tfroese","SubmittedDate":"11\/28\/2011 14:10"},{"Comment":"<p>This is so much faster and easier than making individual cream puffs.  After the crust cooled I coated the inside with chocolate ganache.  Excellent recipe!<\/p>","CommentId":6,"DateRated":"07\/23\/2011 21:20","GUID":"13bb46ee75a34df6b5bad62d89fc4a56","MemberId":3444105,"Rating":5,"ScreenName":"Nessi","SubmittedDate":"07\/23\/2011 21:20"},{"Comment":"<p>I made this pie when it was first published in country woman magazine. i had lost the recipie and was down hearted. i am so glad to have found it again. this pie is easy to make, unique, and super delicious. tastes like you spent hours on it. a must make pie for anyone who loves cream puffs!<\/p>","CommentId":7,"DateRated":"10\/17\/2009 19:12","GUID":"a7857fc42d4f4f35a93fe0d0cf215ba1","MemberId":4512430,"Rating":5,"ScreenName":"MyTractorsRed","SubmittedDate":"10\/17\/2009 19:51"},{"Comment":"<p>This is a really good recipe! I added sliced bananas and it turned out very yummy!<\/p>","CommentId":8,"DateRated":"09\/23\/2009 13:53","GUID":"7763a79bff1f498399e361520860aee1","MemberId":3215648,"Rating":5,"ScreenName":"Martelisa","SubmittedDate":"09\/23\/2009 13:50"},{"Comment":"","CommentId":9,"DateRated":"05\/13\/2007 18:09","GUID":"14e7e9405a9f45e8a87550e04e7f19ea","MemberId":1147491,"Rating":5,"ScreenName":"johnandjenn2004","SubmittedDate":"05\/13\/2007 18:09"}]},"breadcrumb":[],"meta_data":{"enhanced_fields":{"enhanced_recipe_title":"Cream Puff Pie"}},"analytics":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.3 (Yoast SEO v23.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cream Puff Pie Recipe: How to Make It<\/title>\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\t\n\n\n\n\n\t\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Cream Puff Pie Recipe: How to Make It","description":"When I was a girl, my mother, sister and I made mini cream puffs. 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Our children are 6, 3 and 1.","og_url":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/","og_site_name":"Taste Recipes","article_publisher":"https:\/\/www.facebook.com\/tasteofhome","article_modified_time":"2022-10-14T14:16:52+00:00","og_image":[{"width":300,"height":300,"url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps1986_CW1608C31D.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_image":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps1986_CW1608C31D.jpg","twitter_site":"@tasteofhome","twitter_misc":{"Written by":"Taste Recipes Editorial Team"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/","url":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/","name":"Cream Puff Pie Recipe: How to Make It","isPartOf":{"@id":"https:\/\/www.tasteofhome.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/#primaryimage"},"image":{"@id":"https:\/\/www.tasteofhome.com\/recipes\/cream-puff-pie\/#primaryimage"},"thumbnailUrl":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/2018\/01\/exps1986_CW1608C31D.jpg","datePublished":"2017-09-15T01:13:00+00:00","dateModified":"2022-10-14T14:16:52+00:00","description":"When I was a girl, my mother, sister and I made mini cream puffs. 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