{"id":986525,"date":"2019-04-19T10:31:41","date_gmt":"0001-01-01T06:00:00","guid":{"rendered":"http:\/\/origin-www.tasteofhome.com\/recipes\/lemon-mango-kanafeh\/"},"modified":"2023-09-13T05:51:05","modified_gmt":"2023-09-13T10:51:05","slug":"lemon-mango-kanafeh","status":"publish","type":"recipe","link":"https:\/\/www.tasteofhome.com\/recipes\/lemon-mango-kanafeh\/","title":{"rendered":"Lemon Mango Kanafeh"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"
Several years ago I came upon a little neighborhood restaurant making the most incredible Turkish food I’d ever seen or tasted. I was completely blown away by the dessert and had to learn how to make it. \u2014Jodi Taffel, Altadena, California<\/p>\n","protected":false},"author":7061,"featured_media":986530,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ep_exclude_from_search":false},"tags":[303971,304158,304328,306125,304288,305487,307040,307033,303966,306848,304268,324623,303995,304150,304353],"categories-v2":[308500,310461,309438,308319,308984,308481,311897,259620,310796,310081,310079,308495,309603,259483,309177,308539,309434,309005],"coauthors":[305],"recommended_recipes":[{"post_title":"Lemon Bread","post_link":"\/recipes\/lemon-bread\/","post_image":"\/wp-content\/uploads\/2018\/01\/Lemon-Bread_EXPS_FT24_416_0329_JR_1.jpg"},{"post_title":"Lemon Gelato","post_link":"\/recipes\/lemon-gelato\/","post_image":"\/wp-content\/uploads\/2024\/07\/EXPS_TOHD24_35621_AlejandroMonfort_11.jpg"},{"post_title":"Mango Cake","post_link":"\/recipes\/mango-cake\/","post_image":"\/wp-content\/uploads\/2025\/03\/Mango-Cake_EXPS_TOHcom25_278374_DR_03_14_23b.jpg"},{"post_title":"Lemongrass Chicken","post_link":"\/recipes\/lemongrass-chicken\/","post_image":"\/wp-content\/uploads\/2025\/04\/Lemongrass-Chicken_EXPS_TOHcom25_109985_DR_03_20_02b.jpg"},{"post_title":"Mango Cheesecake","post_link":"\/recipes\/no-bake-mango-strawberry-cheesecake\/","post_image":"\/wp-content\/uploads\/2025\/01\/Mango-Cheesecake_EXPS_TOHD24_232421_SarahTramonte_6.jpg"},{"post_title":"Coconut Citrus Layer Cake","post_link":"\/recipes\/coconut-citrus-layer-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps132002_THCA163696A03_31_3b-7.jpg"},{"post_title":"Mango Gelatin Salad","post_link":"\/recipes\/mango-gelatin-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps113038_THCA153054D11_07_2b.jpg"},{"post_title":"Pineapple-Mango Chicken","post_link":"\/recipes\/pineapple-mango-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/Pineapple-Mango-Chicken_exps129559_TH2379797D11_15_8bC_RMS-5.jpg"},{"post_title":"Lemon-Lime Chicken","post_link":"\/recipes\/lemon-lime-chicken\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps3504_CX2020C49C-1.jpg"},{"post_title":"Mango and Jicama Salad","post_link":"\/recipes\/mango-and-jicama-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mango-Jicama-Salad_EXPS_SDJJ17_200769_B02_16_6b.jpg"},{"post_title":"Mango & Grilled Chicken Salad","post_link":"\/recipes\/mango-grilled-chicken-salad\/","post_image":"\/wp-content\/uploads\/2017\/09\/exps143263_SD163614C12_01_11b.jpg"},{"post_title":"Mango Chicken Curry","post_link":"\/recipes\/mango-chicken-curry\/","post_image":"\/wp-content\/uploads\/2024\/09\/Mango-Chicken-Curry_EXPS_TOHD24_24433_EricKleinberg_5.jpg"},{"post_title":"Lemon Lime Dessert","post_link":"\/recipes\/lemon-lime-dessert\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps21728_QC10364D31D-1.jpg"},{"post_title":"Mango Bread","post_link":"\/recipes\/mango-bread\/","post_image":"\/wp-content\/uploads\/2022\/02\/Mango-Bread_EXPS_RC21_265700_E10_28_12b.jpg"},{"post_title":"Mango Melba Shakes","post_link":"\/recipes\/mango-melba-shakes\/","post_image":"\/wp-content\/uploads\/2017\/09\/Mango-Melba-Shakes_exps49782_CX1785612C02_01_4bC_RMS.jpg"},{"post_title":"Strawberry Mango Salad","post_link":"\/recipes\/strawberry-mango-salad\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps45046_RM1437868D50B.jpg"},{"post_title":"Lemon Coconut Cake","post_link":"\/recipes\/lemon-coconut-cake\/","post_image":"\/wp-content\/uploads\/2018\/01\/exps28442_TH950745D15.jpg"},{"post_title":"Mango Cobbler","post_link":"\/recipes\/mango-cobbler\/","post_image":"\/wp-content\/uploads\/2024\/07\/recipeFallback.jpg"},{"post_title":"Lemon Kolaches","post_link":"\/recipes\/lemon-kolaches\/","post_image":"\/wp-content\/uploads\/2017\/09\/Lemon-Kolaches_exps5449_HFG2661989A05_23_4b_RMS.jpg"}],"acf":{"long_pin":"https:\/\/tmbidigitalassetsazure.blob.core.windows.net\/rms3-prod\/attachments\/37\/1200x1200\/Lemon-Mango-Kanafeh_EXPS_THJJ19_233038_E02_20_8b.jpg"},"recipe_schema":{"@context":"https:\/\/schema.org","@type":"Recipe","@id":"https:\/\/www.tasteofhome.com\/recipes\/lemon-mango-kanafeh\/","name":"Lemon Mango Kanafeh","datePublished":"2019-04-19","dateModified":"2023-09-13","prepTime":"PT35M","cookTime":"PT40M","totalTime":"PT01H15M","image":{"@type":"ImageObject","url":"https:\/\/www.tasteofhome.com\/wp-content\/uploads\/0001\/01\/Lemon-Mango-Kanafeh_EXPS_THJJ19_233038_E02_20_8b.jpg","height":1200,"width":1200},"recipeCategory":["Desserts"],"description":"Several years ago I came upon a little neighborhood restaurant making the most incredible Turkish food I'd ever seen or tasted. I was completely blown away by the dessert and had to learn how to make it. —Jodi Taffel, Altadena, California","recipeIngredient":["1 cup butter, melted","1\/2 cup half-and-half cream","2 tablespoons honey","1 teaspoon ground cinnamon","1 teaspoon vanilla extract","1 package (16 ounces) frozen shredded phyllo dough (kataifi), thawed","FILLING:","6 large egg yolks","1\/2 cup sugar","1\/2 cup mango nectar","1\/3 cup lemon juice","1 tablespoon cornstarch","2 teaspoons grated lemon zest","1\/2 cup butter, cubed","1\/2 cup chopped peeled mango","1\/2 cup mandarin oranges, drained","1\/2 cup seedless red grapes, halved","Confectioners' sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat oven to 350\u00b0. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18-in. square). Wrap foil securely around pan. Place on a baking sheet."},{"@type":"HowToStep","text":"In a large bowl, whisk butter, cream, honey, cinnamon and vanilla. Gently pull phyllo apart and add to bowl; toss to coat. Press onto bottom and up side of prepared pan. Bake until golden brown, 40-45 minutes. Cool on a wire rack. Remove foil."},{"@type":"HowToStep","text":"Meanwhile, in a small heavy saucepan, whisk egg yolks, sugar, mango nectar, lemon juice, cornstarch and lemon zest until blended. Add butter; cook over medium heat, whisking constantly, until mixture comes just to a boil and is thick enough to coat a metal spoon."},{"@type":"HowToStep","text":"Remove from heat immediately. Strain mixture through a fine-mesh strainer into a small bowl. Stir in mango; cool. Press plastic wrap onto surface of custard. Refrigerate until cold."},{"@type":"HowToStep","text":"Spoon filling into crust. Garnish with mandarin oranges and grapes. Remove rim from pan. Dust with confectioners' sugar."}],"recipeYield":"12 servings","author":[{"@type":"Person","name":"Taste Recipes Editorial Team"}],"nutrition":{"@type":"NutritionInformation","calories":" 424 calories","fatContent":"27g fat (16g saturated fat)","cholesterolContent":"158mg cholesterol","sodiumContent":"360mg sodium","carbohydrateContent":"41g carbohydrate (18g sugars","fiberContent":"1g fiber)","proteinContent":"6g protein."},"aggregateRating":{"@context":"http:\/\/schema.org\/","@type":"AggregateRating","ratingValue":5,"reviewCount":1,"worstRating":1,"bestRating":5},"review":[{"@context":"http:\/\/schema.org\/","@type":"Review","datePublished":"2019-10-06","author":{"@context":"http:\/\/schema.org\/","@type":"Person","name":"ejshellabarger"},"reviewBody":"I wasn't able to find kataifi in our local stores so I filled a baked pie crust instead. The filling was amazing!!! Smooth and delicious!","reviewRating":{"@context":"http:\/\/schema.org\/","@type":"Rating","ratingValue":5,"worstRating":1,"bestRating":5}}]},"video":{"data":{"status":204},"message":"No shortcode found in recipe"},"rms_legacy_id":"233038","romance_copy_dek":"Several years ago I came upon a little neighborhood restaurant making the most incredible Turkish food I'd ever seen or tasted. 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