
Peanut Butter-Banana Yogurt Parfaits
For a lightning-fast breakfast, I layer vanilla yogurt with bananas, peanuts and multigrain cereal. It’s crunchy, easy and perfect for...

Baked Cod Piccata with Asparagus
It takes longer for the oven to preheat than it does to prepare this delicious, good-for-you dish. While it’s baking,...

Sweet & Hot Baked Beans
Baked beans belong at a barbecue. They're sweet with heat when you add pineapple and jalapenos. — Robin Haas, Cranston,...

Spring Greens Quiche
Leafy greens brighten this savory pie—the ideal comfort food for spring. Add a side of healthy vegetables, a salad or...

Turkey Tortellini Toss
One night I had frozen cheese tortellini on hand but didn’t have a clue about what I was going to...

Fresh Corn Omelet
I throw in homegrown corn and from-scratch salsa when I make this super summertime omelet. Sprinkle on onions, mushrooms, peppers...

Tangy Pickled Mushrooms
Home-canned pickled mushrooms are a handy addition to your pantry. They’re ideal for cocktails, appetizers, salads and relish trays.—Jill Hihn,...

Chicken Nicoise Salad
This salad makes it easy to eat what’s good for you. It’s versatile, so you can use asparagus in place...

Sesame Noodles with Shrimp & Snap Peas
Stir-fries and busy nights are a match made in heaven. For a boost of vibrant color and freshness, I sometimes...

Lime Basil Pie
This sweet lime and basil dessert has a unique taste, plus less calories and fat than the traditional Key lime...

Cod with Bacon & Balsamic Tomatoes
Let's face it, everything really is better with bacon. I fry it, add cod fillets to the pan and finish...

Maple-Bacon Doughnut Bites
While these delicious bite-size treats are ready in minutes, they’ll disappear in a flash. And don’t relegate the deep-fried goodness...

Shrimp Lettuce Wraps
Lettuce forms a crispy shell that's full of possibilities, depending on what's in your fridge. Swap shrimp for cooked chicken,...

Thai Chicken Tacos
Inspired by a Vietnamese banh mi sandwich, this recipe is an awesome way to use leftover chicken. If you have...

Baked French Toast with Strawberries
French toast is a crowd-pleaser, but it's hard to make for a big group. This overnight casserole with strawberries and...

Chicken Marsala
Transform your weeknight dinners with this quick and easy chicken Marsala recipe. Featuring tender chicken breasts, earthy mushrooms and a...

Quick Coleslaw
Unlike some coleslaws that need to be refrigerated awhile to blend flavors, this version can be served right away with...

Cheeseburger Casserole
Casseroles are a favorite in my household so I make this recipe often. It is easy to assemble before hand...

Blueberry Cream Pie
Why choose between a fruit pie and a cream pie when you can have both? The combination of plump blueberries...

Potatoes O’Brien
I usually serve these colorful potatoes for breakfast but they're great as a tasty potato side dish for just about...

Pineapple Upside-Down Bundt Cake
Cake mix makes this pineapple upside-down Bundt cake a snap to make. It'll be prepped and ready to bake in...

Thai Curry Soup
Packed with vegetables and protein, this Thai curry soup is an easy, flavorful dish that takes just 30 minutes to...

Haddock with Lime-Cilantro Butter
Here in Louisiana, the good times roll when we broil fish and serve it with lots of lime juice, cilantro...

Grilled Citrus Salmon
This citrus salmon recipe is a great choice for summer entertaining. The orange and lemon add a bright burst of...

Spinach-Basil Pesto
Toss this rich, garlicky pesto with pasta or use as a spread. It also freezes well for fresh flavor over...

Cheesy Chicken & Broccoli Orzo
Broccoli and rice casserole tops my family's comfort food list, but when we need something fast, this is the stuff....

Smoked Mozzarella Chicken with Pasta
Take an ordinary chicken breast into wow territory with just a few extra ingredients. Use prosciutto instead of ham to...

Tzatziki Potato Salad
My son has an egg allergy, so this potato salad is perfect for him. For extra color, add radish, apple...