Spring Recipes

For a taste twist on traditional ham and eggs, Carol Towey substitutes hard salami and shredded Swiss cheese for this...

“This is an easy, elegant and tasty alternative to TV dinners,” Rebecca Lindamood shares from Le Roy, New York. “My...

Making a flavored butter is very simple and will add a lot of flavor to your food. It will impress...

After years of experimenting, my mom has perfected her hearty spaghetti sauce recipe. It's excellent served with a tossed salad...

This zippy entree from Athena Russell of Florence, South Carolina looks and tastes special, but it’s a cinch to make....

What better way to welcome fall than with a homemade pie? This one calls for apples, pears and raisins flavored...

Begin your meal with sweet and citrusy Orange-Glazed Pork Chops from Athena Russell of Florence, South Carolina who loves to...

"A few ordinary, on-hand ingredients make this moist and tender chicken something really extraordinary! The flavor added by the rich,...

This golden brown fish has a tender texture, a nutty coating and a hint of sweet honey. It is fast...

This is one of my favorite recipes. It’s easy, fast and has a gourmet taste. A creamy, full-flavored sauce pairs...

Discover the secret to easy biscuits and gravy with our shortcut recipe using fluffy canned biscuits, lean turkey sausage and...

Out of the tuna recipes I've tried, this is my favorite. I add an Asian flair to tuna steaks with...

Master these Thai chicken wraps with flavorful chicken, fresh veggies and a creamy homemade peanut sauce in just 25 minutes....

Sweet, smoky roasted red pepper hummus is a creamy and delicious dip that will have your guests coming back for...

Crushed pineapple gives these chicken salad sandwiches a bit of sweetness, while pecans add a bit of crunch.

Wondering what to do with the can of evaporated milk and graham crackers in your pantry? Try this light, lip-smacking...

Wanda, a lady at work, made this for a party and boy, did it catch on fast! It's especially good...

These lean little lamb chops from Jill Heatwole of Pittsville, Maryland are packed with the flavors of rosemary, ginger and...

Fresh asparagus is a rarity in our small town, but when I find it at the store, I make this...

Capture the classic taste of espresso without the hassle of expensive brewing equipment! For best flavor, serve espresso immediately. Pour...

This recipe really is too easy to taste so good! It's hard to believe three common ingredients can turn a...

Convenient potato flakes and Parmesan cheese flavor chicken breasts with a crispy golden coating in this easy recipe from Jamie...

This Tom Collins cocktail has been popular for a long time, but the origin of the name is still up...

This fettuccine recipe is such a simple side dish. With just four ingredients, it's ready in no time for a...

A creamy white sauce pairs well with the meat and slightly spicy seasonings of this pleasing shrimp and sausage pasta...

Kathy Crawford of Franklin, Wisconsin sends this easy tropical cooler. It features a delicious and sparkly balance of pineapple and...

Get your protein from these meaty burritos. Black beans, avocado and steak slices team up are nicely seasoned with fresh...

Finish off a fiesta with a piece of this moist and refreshing cake from Anna Yeatts of Pinehurst, North Carolina....

This lightened-up dessert from the original sent in by Kristi Linton of Bay City, Michigan makes an amazing after-dinner treat....