Braunschweiger Spread

Name: Braunschweiger Spread
Prep time: 5 min
Total time: 5 min
Yield: about 1-1/2 cups
Ingredients: 1 tube (8 ounces) liver sausage; 3 ounces cream cheese, softened; 1/3 cup Miracle Whip; 2 to 3 tablespoons dill pickle relish; 2 tablespoons chopped onion; 1/2 teaspoon Worcestershire sauce; 1/8 teaspoon garlic powder; Chopped fresh parsley; Assorted crackers

Total Time Prep: 5 min. + chilling

Yield about 1-1/2 cups

Test Kitchen Approved

This spread is so creamy and delicious it's satisfying even to those who think they don't like liver sausage.—Gayle Lewis, Yucaipa, California

Ingredients

1 tube (8 ounces) liver sausage
3 ounces cream cheese, softened
1/3 cup Miracle Whip
2 to 3 tablespoons dill pickle relish
2 tablespoons chopped onion
1/2 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
Chopped fresh parsley
Assorted crackers

Directions

Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Cover with the wrap and chill. Invert onto a serving platter and sprinkle with parsley. Serve with crackers.